Global Savory Biscuits Market is predicted to reach USD 58.34 billion at a CAGR of 3.28% during the forecast period:

Market Research Future (MRFR) has published a cooked research report on the “Global Savory Biscuits Market” that contains information from 2021 to 2027. The Global Savory Biscuits Market is estimated to register a CAGR of 3.28% during the forecast period of 2021 to 2027.

MRFR recognizes the following companies as the key players in the Global Savory Biscuits Market— ITC Limited, Kambly SA, Mondelez International, PepsiCo, The Kraft Heinz Company, Annie's Homegrown Inc, Parle Products Pvt. Ltd, Patanjali Ayurved, Britannia, Kellogg Co, pladis global, Walkers Shortbread Ltd, Lotus Bakeries NV, Nestle SA, and Burton’s Foods Ltd.

Savoury Biscuit Market Highlights

Global Savory Biscuits Market is accounted to register a CAGR of 3.28% during the forecast period and is estimated to reach USD 58.34 Billion by 2027.

Savory biscuits, also known as savory crackers or savory cookies, are baked snack items that offer a savory and often salty flavor profile. These biscuits are typically made from a mixture of flour, fats (such as butter or oil), seasonings (like herbs, spices, and sometimes cheese), and other flavor-enhancing ingredients. They are crafted to provide a satisfying and appetizing taste, often served as a light snack or accompaniment to other foods. Savory biscuits can vary in texture, ranging from crisp and crunchy to more tender and crumbly. They come in various shapes and sizes, and their flavors can range from classic options like plain and cheese to more elaborate varieties with unique combinations of ingredients.

Segment Analysis

The Global Savory Biscuits Market has been segmented based on Category, Ingredient, and Distribution Channel.

Based on the Category, the market is segmented into Gluten-Free and Conventional. The dominance of the Gluten-Free category in the Savory Biscuits market is attributed to the increasing demand from consumers with gluten sensitivities or dietary restrictions, driving the popularity of these alternatives for a broader range of consumers.

Based on the Ingredient, the market is segmented into Wheat, Oats, Millets, Multigrain, and others. The dominance of the Wheat category in the Savory Biscuits market is attributed to its traditional appeal, versatile taste, and widespread use as a staple ingredient in these popular snacks.

Based on Distribution Channel, the market is segmented into Store-Based (Supermarket & Hypermarket, Convenience Stores, and Others) and Non-Store-Based. The dominance of the Store-Based category in the Savory Biscuits market is attributed to its established retail presence, allowing consumers easy access and variety while shopping for these snacks.

Regional Analysis

The Global Savory Biscuits Market, based on region, has been divided into North America, Europe, Asia-Pacific, and Rest of the World. North America consists of US and Canada. The Europe Global Savory Biscuits Market comprises Germany, France, the UK, Italy, Spain, and the rest of Europe. The Global Savory Biscuits Market in Asia-Pacific has been segmented into China, India, Japan, Australia, South Korea, and the rest of Asia-Pacific. The Rest of the World's Global Savory Biscuits Market comprises of Middle East, Africa, and Latin America.

The Asia-Pacific region, encompassing countries like India, China, and Japan, is poised to hold a dominant position in the savory biscuit market throughout the forecast period. Within this region, a diverse array of savory biscuit products are available to consumers. Market players in the Asia-Pacific area, including India, China, and Japan, are catering to the demand for gluten-free options to accommodate individuals with gluten allergies. This factor contributes to the robust expansion of the savory biscuit industry, with substantial growth anticipated until the forecast period concludes in 2027.

Furthermore, in North America, including the U.S. and Canada, there is a growing consumer appetite for baked goods. Market participants in the savory biscuit sector are responding to this trend by offering biscuits and cookies with reduced fat content, thereby further influencing the positive trajectory of market growth.

Key Findings of the Study

• The Global Savory Biscuits Market is expected to reach USD 58.34 Billion by 2027, at a CAGR of 3.28% during the forecast period.


• In North America, encompassing the U.S. and Canada, an increasing consumer demand for baked products is evident. This trend has prompted market players within the savory biscuit sector to address it by introducing biscuits and cookies with decreased fat content, consequently bolstering the already positive direction of market expansion.


• Based on the Distribution Channel, the Market has been segmented into Store-Based holding the largest market in 2021.


• ITC Limited, Kambly SA, Mondelez International, PepsiCo, The Kraft Heinz Company, Annie's Homegrown Inc, Parle Products Pvt. Ltd, Patanjali Ayurved, Britannia, Kellogg Co, pladis global, Walkers Shortbread Ltd, Lotus Bakeries NV, Nestle SA, and Burton’s Foods Ltd.