The calcium propionate market is influenced by several key factors that shape its dynamics and growth trajectory. One significant market factor is the increasing demand for food preservatives driven by the expanding food industry. With the rising population and changing dietary habits, there's a heightened need for extending the shelf life of food products to maintain their quality and safety. Calcium propionate, known for its effectiveness in inhibiting the growth of mold and bacteria in various food items, is thus witnessing higher demand from food manufacturers.
Additionally, regulatory factors play a crucial role in shaping the calcium propionate market. Government regulations regarding food safety and quality standards have prompted food manufacturers to adopt preservatives like calcium propionate to comply with these regulations. Strict regulations regarding permissible levels of preservatives in food products have also led to the formulation of calcium propionate blends that offer effective preservation while adhering to regulatory limits.
Furthermore, the market for calcium propionate is influenced by technological advancements in food preservation techniques. Manufacturers are constantly innovating to develop new and improved formulations of calcium propionate that offer enhanced efficacy and compatibility with different food products. These advancements help in expanding the application scope of calcium propionate across various food categories, thereby driving market growth.
Moreover, consumer preferences and awareness regarding food additives and preservatives also impact the calcium propionate market. With an increasing focus on natural and clean label products, there's a growing demand for preservatives derived from natural sources. This trend has led to the development of natural alternatives to traditional chemical preservatives like calcium propionate, posing a challenge to market growth. However, manufacturers are responding to this trend by introducing calcium propionate derived from natural sources, thereby catering to the evolving consumer preferences.
Economic factors such as the cost-effectiveness of calcium propionate compared to other preservatives also influence market dynamics. As calcium propionate offers a cost-efficient solution for food preservation, especially in large-scale food manufacturing operations, its demand remains steady despite economic fluctuations. Additionally, the availability of raw materials required for the production of calcium propionate and the overall cost of production impact its market dynamics.
Furthermore, the competitive landscape of the calcium propionate market plays a significant role in shaping market trends. Key players in the market are engaged in strategic initiatives such as mergers and acquisitions, product launches, and partnerships to strengthen their market position and expand their product portfolio. This competitive environment fosters innovation and drives product development efforts aimed at addressing specific market needs and requirements.
Report Attribute/Metric | Details |
---|---|
Market Size Value In 2022 | USD 0.33 Billion |
Market Size Value In 2023 | USD 0.35 Billion |
Growth Rate | 4.86% (2023-2030) |
The Calcium Propionate Market Size was valued at USD 0.35 Billion in 2023. The Calcium Propionate industry is projected to grow from USD 0.36 Billion in 2024 to USD 0.53 Billion by 2032, exhibiting a compound annual growth rate (CAGR) of 4.88% during the forecast period (2024 - 2032). Calcium propionate is a food additive that is commonly used as a preservative to prevent the growth of mold, bacteria, and other microorganisms in baked goods, dairy products, and other processed foods. It is the calcium salt of propionic acid, which is a naturally occurring organic acid produced by certain types of bacteria. Calcium propionate is generally recognized as safe (GRAS) by the United States Food and Drug Administration (FDA) and is widely used in the food industry to extend the shelf life of various food products. In addition to its use as a preservative, calcium propionate may also be used as a flavoring agent or as a source of calcium in certain foods.
Source: Secondary Research, Primary Research, MRFR Database, and Analyst Review
Preservatives are crucial for sustaining the delivery of safe goods to clients and preventing the spoilage of food and feed. Preserving and maintaining the quality of food and feed products is a major concern for these businesses globally. Throughout the past ten years, calcium propionate has mostly been employed in bread and feed products. The main function of calcium propionate is to prevent the development of bacteria on a range of bread products that are prone to bacterial degradation. Calcium propionate is a great preservative for yeast-raised food because it prevents rotting. Also, new avenues for the use of calcium propionate in various food items have been made possible by research in several domains and the growth of the meat, dairy, and processed meat industries as well as other food purposes. As individuals become more health aware, there is a growing demand for low-calorie meals. As consumers' lifestyles have evolved, their confidence in packaged, quick meals has increased. The food category also includes fruits, salads, dressings, vegetables, diet foods, soups, sauces, and other ready-to-eat food items. It also includes bakery products, meat, dairy, frozen desserts, fish, and seafood.
China's Ministry of Commerce (MOFCOM) issued anti-dumping penalties against US propionic acid imports on Friday, after an inquiry that determined US dumping had harmed the Chinese chemical sector.
China's decision on Friday concludes an anti-dumping inquiry that began in July 2023 in response to a request by the Jiangsu Chemical Industry Association and was anticipated to last up to a year.
According to MOFCOM, importers intending to acquire the chemical from the US must pay extra deposits to Chinese customs based on the deposit rate imposed by the preliminary order, beginning Saturday.
The decision was made as the US continues to threaten higher tariffs on Chinese imports, but China's action is consistent with WTO norms, but the US crackdowns violate them, Chinese analysts said on Friday.
Based on Application, the global market segmentation includes Dairy & Frozen Product, Bakery Products, Pesticides & Fungicides, Pharmaceuticals, Animal Feed, and Others. The bakery products category has the highest share. This growth is likely to continue during the forecast timeframe due to its widespread use as a preservative in bread items. The CAGR for the animal feed segment is expected to be the highest throughout the forecast period. Calcium propionate is introduced into animal feed to prevent the formation of mold or other microbes.
Source: Secondary Research, Primary Research, MRFR Database, and Analyst Review
By region, the study provides market insights into North America, Europe, Asia-Pacific, and the Rest of the World. Europe will dominate global market expansion. Its growth is a result of the increased demand for fresh baked goods in the area. Also, increasing the production of packaged and sliced bread is becoming more popular in France and Germany. The second-largest market share belonged to North America, which is anticipated to expand at a modest CAGR during the forecast period. Asia-Pacific is also anticipated to grow the fastest throughout the projection period. A further factor driving demand in the Asia-Pacific market is the growing need for animal feed. Food made from animals is becoming in demand on a worldwide scale. The rise in demand has been addressed by commercial cattle raising and the food chains that sustain it.
Source: Secondary Research, Primary Research, MRFR Database, and Analyst Review
The major market players are investing a lot of money in R&D to expand their product lines, which will spur further market growth. With significant market development like new product releases, contractual agreements, mergers and acquisitions, increased investments, and collaboration with other organizations, market participants are also undertaking various strategic activities to expand their global presence. To grow and thrive in a market climate that is becoming more competitive and growing, competitors in the Calcium Propionate industry must offer affordable products.
Manufacturing locally to cut operating costs is one of the main business tactics manufacturers use in the global Calcium Propionate industry to benefit customers and expand the market sector. Major market players, including Calpro Foods, Eastman Chemical Company, Perstorp Holdings, Fine Organics, Kemin Industries Inc, and others, are attempting to increase market demand by funding R&D initiatives.
Calpro Foods manufactures and sells ingredients for bakeries. It provides a variety of products, including fruit fillings, cookie flour, muffins, bakery enzymes, fibers, and proteins.
Perstorp manufactures chemical additives for the paints and resin industries. Animal nutrition, heat-resistant plastic, plasticizers, polymer additives, safety glass, resins and coatings, automobile engine oils, aviation turbine oils, hydraulic fluids, refrigeration lubricants, and other products are available. The firm serves the automotive, aviation, metal, and other industries.
June 2021: Kerry group an Irish food ingredients firm, announced the acquisition of Niacet for about $1 billion from the private equity firm SK Capital Partners. Niacet claims itself as the largest manufacturer of organic acid salts in North America, including sodium acetate and calcium propionate, which are used in food preservation and other applications.
October 2023: BASF SE announced that it has received regulatory approval from the European Food Safety Authority (EFSA) for the use of calcium propionate as a preservative in animal feed. The company said that the approval will allow it to expand the use of its product in the European market.
April 2024: China is a significant user of propionic acid. According to MOFCOM, the country's overall consumption in 2022 increased by 26.7% over 2019. The United States has been a key supplier of propionic acid, with China's share of imports from the US increasing from 97.41% in 2020 to 100% in the first quarter of 2023.
According to media sources, the country's imports of propionic acid started to decline in 2021, while exports have progressively climbed.
Propionic acid is a valuable fine chemical product and organic synthesis raw material that is largely utilized in the manufacture of preservatives, antifungal agents, herbicides, and pharmaceutical intermediates. It has several uses in industries such as food, feed, insecticides, and medicines.
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