Year | Value |
---|---|
2025 | USD 4.38 Billion |
2034 | USD 6.18 Billion |
CAGR (2025-2034) | 3.9 % |
Note – Market size depicts the revenue generated over the financial year
Citrus aurantium extract is a very old substance, which has been used in medicine for a long time, and it has been used to good effect. It is also used in the food and beverage industry, in dietary supplements and in cosmetics. It is used in dietary supplements and in food and beverage products, in herbal teas, in herbal liqueurs and in liqueurs. As consumers are increasingly demanding natural plant extracts, and as the demand for healthier foods and dietary supplements is growing, the market is benefiting from the trend towards healthier lifestyles and the growing popularity of functional foods. The expansion of the market is influenced by several factors, including the advancement of extraction technology, which increases the yield and quality of the extract. The growing awareness of the health benefits associated with plant extracts, such as weight management and appetite reduction, is also boosting demand. Citrus and allied essences ltd., Symrise ag, and Frutarom Industries ltd. are some of the leading companies in the market. Recent product launches focusing on organic and sustainably sourced citronella extracts, for example, demonstrate the industry's commitment to meeting consumer preferences and regulatory standards, which will boost the market's growth potential.
Regional Market Size
Citrus aurantium extract market is growing at a rapid pace in various regions. This is mainly due to the growing interest of consumers in natural and organic products and the rising demand for dietary supplements and food with health-promoting properties. Each region has its own distinctive characteristics, which are largely determined by cultural preferences, regulatory frameworks and economic conditions. This extract is widely used in the food, pharmaceutical and cosmetics industries. As consumers are increasingly interested in healthier and more natural products, the extract is gaining momentum.
“Citrus Aurantium, also known as bitter orange, has been used in traditional medicine for centuries, particularly in Chinese herbal practices, where it is valued for its potential digestive and metabolic benefits.” — Journal of Ethnopharmacology
At present the market for orange-flower water is in a state of steady expansion, due to the growing demand for natural and herbal products. The growing popularity of food supplements and health foods is also a major factor, as well as the increasing awareness of the health benefits of orange-flower water, such as weight loss and appetite control. In addition, the tendency towards more natural ingredients in the food and beverage industries is also increasing the market. At present the market for orange-flower water is in a mature phase of development, with such companies as Herbalife and GNC leading the way in product development. The main applications are as a food supplement, in weight-control products and in the flavouring of beverages. Moreover, the development of clean labelling and the drive for sustainable development are stimulating the market, and consumers are increasingly demanding information on the origin of the ingredients in their food. Consequently, advanced extraction methods and quality control are determining the market’s development. This is essential to ensure the highest possible quality and thus maintain the trust of the consumers.
Citrus Aurantium Extract Market is estimated to grow at a CAGR of 3.9% from 2025 to 2034. The growth is mainly due to the increase in demand for natural and organic products, especially in the dietary supplement and food supplement industries. Health-conscious consumers are increasingly demanding natural and organic alternatives to synthetic ingredients. Citrus aurantium extract has many health benefits, such as weight loss and appetite reduction. The penetration rate in the dietary supplement market is estimated to reach about 14% by 2034, driven by increasing awareness of the extract's efficacy and safety among consumers and manufacturers. In addition, the development of extraction technology and formulation technology will also lead to the improvement of the quality and bioavailability of citrus aurantium extracts, thus promoting the use of citrus aurantium extracts in various applications. The emergence of new products and the support of regulatory authorities will also help the development of the industry. Emerging trends such as the emergence of clean label products and the use of citrus aurantium extracts in the formulation of health beverages will also drive the development of the industry. The industry is evolving, and all parties need to be flexible to adapt to the trend and meet the needs of consumers, so as to ensure sustained growth in the future.
Covered Aspects:Report Attribute/Metric | Details |
---|---|
Growth Rate | 3.90% (2023-2032) |
© 2025 Market Research Future ® (Part of WantStats Reasearch And Media Pvt. Ltd.)