• Cat-intel
  • MedIntelliX
  • Resources
  • About Us
  • Hero Background
    English
    Chinese
    French
    Japanese
    Korean
    German
    Spanish

    Dextrose Market Size

    ID: MRFR/F-B & N/10196-CR
    128 Pages
    Harshita Gorade
    August 2023

    Dextrose Market Research Report Information By Type (Dextrose Anhydrous, and Dextrose Monohydrate), Form (Powder, Liquid/Syrup, and Crystalline), By Source (Corn, Wheat, and Others), By Application (Food, Beverages, Pharmaceutical, Personal Care, and Others), And By Region (North America, Europe, Asia-Pacific, Latin America, and Middle East and Africa) - Forecast Till 2035

    Share:
    Download PDF ×

    We do not share your information with anyone. However, we may send you emails based on your report interest from time to time. You may contact us at any time to opt-out.

    Dextrose Market Infographic
    $ 4,950.0
    $ 5,950.0
    $ 7,250.0

    Dextrose Size

    Dextrose Market Growth Projections and Opportunities

    The Dextrose market, a significant player in the sweetener industry, is shaped by various market factors that influence its growth and trends. One fundamental driver is the increasing demand for natural and healthier sweeteners in the food and beverage sector. Dextrose, a simple sugar derived from corn, is perceived as a more natural alternative to traditional sweeteners like refined sugar and high-fructose corn syrup. This growing awareness and preference for natural ingredients contribute to the rising popularity of dextrose in various food and beverage applications. Furthermore, the global shift towards healthier lifestyles and dietary choices plays a pivotal role in influencing the Dextrose market. As consumers become more health-conscious, there is a heightened emphasis on reducing the intake of added sugars and adopting low-glycemic alternatives. Dextrose, with its relatively lower glycemic index compared to some other sweeteners, aligns with this health-conscious trend, making it a favorable choice for consumers seeking sweetness without compromising on health considerations. The economic factor also plays a significant role in shaping the Dextrose market dynamics. The cost-effectiveness of dextrose production, often derived from corn, contributes to its widespread use in the food and beverage industry. Economic fluctuations, commodity prices, and production costs impact the pricing of dextrose, influencing its affordability for manufacturers and, subsequently, consumers. The market's resilience to economic changes and its ability to provide cost-effective sweetening solutions contribute to its sustained growth. Moreover, the versatility of dextrose as a sweetener and its applications in various industries contribute to its market dynamics. Dextrose finds extensive use in the food and beverage sector, pharmaceuticals, and even in sports nutrition products. Its role in enhancing flavors, providing texture, and serving as a source of quick energy makes it a sought-after ingredient in diverse product formulations. The ability of dextrose to cater to a wide range of industries and applications contributes to its market stability and continued growth. The regulatory landscape is another critical factor shaping the Dextrose market. Compliance with food safety regulations, labeling requirements, and quality standards is essential for manufacturers and suppliers in the dextrose industry. Adherence to these regulations not only ensures consumer safety but also builds trust in the product, contributing to its market acceptance. Changes in regulatory frameworks and evolving consumer preferences for clean label products also influence the market dynamics, requiring industry players to stay agile and adaptable. Additionally, technological advancements in the production processes and formulation techniques impact the Dextrose market. Continuous innovations in enzymatic conversion, extraction methods, and purification processes contribute to the improvement of dextrose quality and efficiency. Technological advancements also enable manufacturers to explore new applications and product formulations, expanding the market reach of dextrose beyond traditional uses. Competition within the sweetener industry is a crucial market factor influencing the Dextrose market. The presence of various sweeteners, both natural and artificial, requires dextrose manufacturers to differentiate their products through quality, price competitiveness, and innovative solutions. Strategic partnerships, mergers, and acquisitions within the industry also shape the competitive landscape, influencing market dynamics and the positioning of dextrose in the broader sweetener market.

    Dextrose Market Size Graph

    Market Summary

    As per Market Research Future Analysis, the Global Dextrose Market was valued at USD 3,646.48 million in 2023 and is projected to reach USD 5,056.24 million by 2032, growing at a CAGR of 3.7% from 2024 to 2032. The market is driven by increasing demand from various end-use industries, including food, beverages, pharmaceuticals, and personal care, as consumers shift towards reduced sugar products. Dextrose's functional properties, such as improving texture and flavor, are enhancing its application in confectionery, bakery, and beverage sectors. The rising health consciousness among consumers is further propelling the market growth, as dextrose serves as a sugar substitute with fewer calories.

    Key Market Trends & Highlights

    The dextrose market is witnessing significant growth due to various trends.

    • Dextrose market size in 2023: USD 3,646.48 million.
    • Projected market size by 2032: USD 5,056.24 million.
    • CAGR from 2024 to 2032: 3.7%.
    • Asia Pacific market share in 2021: 38.7%.

    Market Size & Forecast

    2023 Market Size USD 3,646.48 million
    2032 Market Size USD 5,056.24 million
    CAGR (2024-2032) 3.7%
    Largest Regional Market Share in 2021 Asia Pacific.

    Major Players

    Cargill Incorporated (US), Ingredion Incorporated (US), Archer Daniels Midland Co (ADM) (US), Tate & Lyle (UK), Tereos (France), AGRANA Beteiligungs-AG (Austria), Roquette Freres (France), Fooding Group Limited (China), Gulshan Polyols Ltd. (India), Foodchem international corporation (China).

    Market Trends

    Surging Demand For Dextrose From Various End-Use Industries Is Giving An Impetus To Sales

    Dextrose is a simpler sugar prepared from wheat or corn and is having similar chemical properties as compared to glucose. Dextrose is 20% less sweet as compared to conventional sugar. These days dextrose is being used for the production of various food, beverages, pharmaceuticals, and personal care products owing to its functional properties. Consumers across the globe have become more concerned regarding the consumption of extra calories. 

    They are focusing on the reduction of sugar in their diet. Apart from fewer calories, dextrose also improves the texture and flavor of food products, it prevents the crystallization of sugar owing to which it is facing higher demand for the production of various confectionery products such as chocolates and chewing gums. Apart from confectionary, dextrose is also being used in bakery applications as it extends the shelf life, improves the process of fermentation, and enhances the qualities and texture of the final product. In conventional bread, dextrose enriches the color of the crus and tenderizes the crumb.

    Dextrose also improves the crispness of biscuits; it also improves the shelf life of the products owing to which it is gaining more consumer traction. In addition to this, the demand for dextrose is also gaining more popularity in the beverage industry for the production of soft drinks, low-calorie beers, and specialty beers. Dextrose also has a mild and clean sweetness owing to which it is also being used for the production of water ices, ice lollies, soft-scoopable ice creams, and other frozen desserts.

    Apart from food applications, dextrose is also being used in personal care industries to create various formulations of cleansing products, skin care products, makeup & hair care products, eye makeup, and bath products. In pharmaceuticals, dextrose is used for the treatment of various health ailments and to enhance the nutritional values of the products. Dextrose also having binding properties, it is also being used as diluents, and fillers for capsules, tablets, and sachets. In pharmaceuticals, it is also being used as an adjuvant for various cell culture applications.

    Moreover, it also has applications in veterinary for the preparation of various infusions and injections. These are the multifunctional properties associated with dextrose owing to which it is facing very higher demand among the end-use industries and is also anticipated to grow over the forecast years.

    Moreover, the higher intake of conventional sugar-based products leads to increasing incidences of diabetes and obesity, owing to which the consumers are focusing on reduced sugar or dextrose-based products to sustain a healthy lifestyle. The manufacturers operating in the dextrose market are focusing on the launch of such products that contain reduced sugar which in turn assists the growth of the overall market. For instance, in September 2022, Cargill inaugurated a corn wet mill in Pandaan to full fill the surging customer needs in starches, sweeteners, and feed markets in Asia and Indonesia.

    With an investment of USD 100 million, the new facility is expected to help grow the country’s food and beverage industry as well as strengthen the local economy.

    As per the MRFR analysis, increasing consumption of processed food, dynamic lifestyles, and rapid urbanization have changed dietary patterns to more sugar intakes, because of which companies in the food & beverage industry had investing in research and developments to reformulate the products with innovations by maximizing taste while limiting sugar contents. The top categories of food and beverages launched reduced sugar from 2018 to 2021 are shown below diagram.

    Categories of food & beverages lauNched FROM 2018 to 2021

    Dextrose Market Segment Insigthts

    The Global Dextrose Market appears to be experiencing a steady growth trajectory, driven by increasing demand across various sectors, including food, pharmaceuticals, and personal care products.

    U.S. Department of Agriculture

    Dextrose Market Market Drivers

    Rising Demand in Food and Beverage Sector

    The Global Dextrose Market Industry experiences a notable surge in demand primarily driven by the food and beverage sector. Dextrose serves as a sweetener, thickener, and preservative in various products, including soft drinks, baked goods, and dairy items. As consumer preferences shift towards natural and less processed ingredients, the use of dextrose is likely to expand. In 2024, the market is projected to reach 3.73 USD Billion, reflecting the growing inclination towards healthier food options. This trend suggests that manufacturers are increasingly incorporating dextrose to enhance product appeal and meet consumer expectations.

    Market Segment Insights

    Dextrose Type Insights

    The Dextrose Market segmentation, based on type, includes dextrose anhydrous and dextrose monohydrate. The dextrose monohydrate segment held the majority share in 2021 with respect to the Dextrose Market revenue. The growing health-conscious population has increased the demand for sugar substitute products which in turn has compelled manufacturers to incorporate them into their products, which may serve as an opportunity for market growth. In addition to this, it is also utilized in caramel coloring, beverage powders, and other mixtures to assist items with longer shelf lives.

    Besides this, to serve the various end users, the key players are adopting various strategies to expand its product portfolio and better serve the customers which in turn is expected to positively influence its market growth.

    Figure 1: Dextrose Market, by type, 2021 & 2030 (USD Million)

    Source: Secondary Research, Primary Research, Market Research Future Database and Analyst Review

    Dextrose Form Insights

    The Dextrose Market segmentation, based on form, includes powder, liquid/syrup, and crystalline. The crystalline segment held the majority share in 2021 with respect to the Dextrose Market revenue. One of the major factors driving the growth of the crystalline market is it can also be used for direct consumption owing to its ability to increase physical strength and durability. Furthermore, it can be used as an additional fluid for patients suffering from low blood sugar, fever as well as dizziness. By introducing it as a feedstock for yeast, crystalline dextrose gives the energy required to drive the fermentation process.

    It is frequently used as a component in fruit wines and ciders because of this. Each field will have a slightly varied sugar content because the amount of sugar in fruit beverages depends on the quantity of sunlight, moisture, and nutrients for that field.

    Figure 1: Dextrose Market, by Form, 2021 & 2030 (USD Million)

    Source: Secondary Research, Primary Research, Market Research Future Database and Analyst Review

    Dextrose Market Segment Insights

    Dextrose Market Segment Insights

    Dextrose Source Insights

    The Dextrose Market segmentation, based on Source, includes corn, wheat, and Others. The Corn segment held the majority share in 2021 with respect to the Dextrose Market revenue. Corn is one of the major sources used in the preparation of dextrose and is manufactured from corn starch which gets converted to glucose that is then partially hydrolyzed to dextrose. The starchy vegetable corn, sometimes known as maize, is offered for sale as husked kernels on a stick.

    Because it contains a lot of natural sugar and carbohydrates, corn is considered as one of the most popular vegetables in the United States, occasionally receives a poor rap. Moreover, the increased production of corn is likely to increase the production of dextrose which is a vital factor fueling its market growth.

    Figure 1: Dextrose Market, by Source, 2024 & 2032 (USD Million)

    Source: Secondary Research, Primary Research, Market Research Future Database and Analyst Review

    Dextrose Application Insights

    The Dextrose Market segmentation, based on application, includes Food, Beverages, Pharmaceuticals, Personal Care, and Others. The Food segment accounted for a higher market share in 2021 and is expected to witness the highest CAGR. The food segment is further bifurcated as bakery & confectionary, dairy & frozen desserts, snack & cereals, and others. The others include meat processing, pickled products, canned products, and others. The growing government investment in the food sector coupled with the increasing demand among consumers for sugar substitute products is set to drive its market growth in the upcoming years.

    Figure 2: Dextrose Market, by Application, 2024 & 2032 (USD Million)

    Source: Secondary Research, Primary Research, Market Research Future Database and Analyst Review

    Get more detailed insights about Dextrose Market Research Report—Global Forecast till 2032

    Regional Insights

    By Region, the study segments the market into North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa. With a market share of 38.7% in 2021, the Asia Pacific dextrose market is predicted to increase at a CAGR of 3.74% during the course of the research.    The increasing demand of raw materials such as wheat and corn to produce dextrose to meet the growing demand of consumers has compelled government bodies to increase the sales of wheat which in turn would fuel its market growth.

    The growing expansion policies adopted by key players in order to expand its product portfolio and strengthen its foothold in the Asia-Pacific region is likely to contribute to its segmental growth. In addition, the India dextrose market had the quickest rate of growth in the Asia-Pacific region and held the greatest market share.

    Further, the major countries studied are: The U.S, Canada, Mexico, Germany, France, UK, Italy, Spain, China, Japan, India, Australia, South Korea, Argentina, Turkey, and Brazil.

    Figure 3: DEXTROSE MARKET SHARE BY REGION 2024 (%)

    DEXTROSE MARKET SHARE BY REGION 2021

    Source: Secondary Research, Primary Research, Market Research Future Database, and Analyst Review

    North America Dextrose market is the second-largest market share and is expected to fastest-growing at a CAGR of 4.25% from 2022 to 2030. The presence of key players across the region providing dextrose for various applications such as bakery & confectionery, beverages, dairy products, culinary, meat, and many more coupled with the growing innovations by them is set to positively influence its market growth. Further, the U.S. Dextrose market held the largest market share, and the Canada Dextrose market was the fastest-growing market in the North America region

    The Europe Dextrose Market accounts for the market share and is expected to grow at a CAGR of 3.54% from 2022 to 2030. Europe continues to hold a significant share in the Dextrose Market, owing to the increasing government investment in the pharmaceutical sector. Apart from this, the presence of various food and beverage sector across the European countries is likely to increase the demand of dextrose owing to its nutritional benefits which needs to be incorporated into its products.

    Further, the Rest of Europe Dextrose market held the largest market share, the Germany Dextrose market held the second-largest market share, and is the fastest growing market in the European region.

    Key Players and Competitive Insights

    To expand their product ranges, major market players are investing a lot of money in R&D, which will spur further growth in the dextrose market. In order to increase their investments and establish a stronger worldwide presence, market participants are also releasing new items, signing contracts, buying businesses, raising investments, and working with other organizations. Competitors in the Dextrose industry must offer cost-effective items to expand and survive in an increasingly competitive and rising market environment.

    One of the primary business strategies adopted by manufacturers in the global dextrose industry to benefit clients and expand the dextrose market sector is to manufacture locally to reduce operating costs.

    Key Companies in the Dextrose Market market include

    Industry Developments

    September 2022 In order to satisfy the expanding consumer demand in the starches, sweeteners and feed industries in Asia and Indonesia, Cargill opens a maize wet mill in Pandaan in September 2022. With an investment of USD 100 million, the new facility is expected to help grow the country’s food and beverage industry as well as strengthen the local economy.

    March 2021 AGRANA begins manufacturing fruit preparations in Japan. The fruit, starch, and sugar group AGRANA is growing across Asia, which will benefit the business by extending its client base, brand recognition, and marketing.

    February 2021 To create Ingrear Holding S.A., Ingredion Incorporated entered into a contract with a subsidiary of the Argentine food firm Grupo Arcor (the “Arcor joint venture”), a joint venture to combine and operate five manufacturing facilities in Argentina to sell value-added ingredients to customers in the food, beverage, pharmaceutical and other industries in Argentina, Chile, and Uruguay.

    Future Outlook

    Dextrose Market Future Outlook

    The Global Dextrose Market is projected to grow at a 3.84% CAGR from 2024 to 2035, driven by rising demand in food and pharmaceutical sectors.

    New opportunities lie in:

    • Develop innovative dextrose-based health supplements targeting the growing wellness market.
    • Expand production capabilities to meet increasing demand in emerging economies.
    • Leverage advancements in biotechnology for sustainable dextrose production methods.

    By 2035, the Dextrose Market is expected to achieve robust growth, solidifying its position as a key ingredient across various industries.

    Market Segmentation

    Dextrose Form Outlook

    • Powder
    • Liquid/Syrup
    • Crystalline

    Dextrose Type Outlook

    • Dextrose Anhydrous
    • Dextrose Monohydrate

    Dextrose Source Outlook

    • Corn
    • Wheat
    • Others

    Dextrose Regional Outlook

    • US
    • Canada
    • Mexico

    Dextrose Application Outlook

    • Food
    • Beverages
    • Pharmaceutical
    • Personal Care
    • Others

    Report Scope

    Report Attribute/Metric Details
    Market Size 2023 USD 3,646.48 million
    Market Size 2032 USD 5,056.24 million
    Compound Annual Growth Rate (CAGR) 3.7% (2024-2032)
    Base Year 2023
    Forecast Period 2024-2032
    Historical Data 2019 & 2022
    Forecast Units Value (USD Million)
    Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, and Trends
    Segments Covered Type, Form, Source, Application, and Region
    Geographies Covered North America, Europe, Asia Pacific, Latin America, and the Middle East & Africa
    Countries Covered The U.S, Canada, Germany, France, UK, Italy, Spain, China, Japan, India, Australia, South Korea, and Brazil
    Key Companies Profiled Cargill Incorporated (US), Ingredion Incorporated (US), Archer Daniels Midland Co (ADM) (US), Tate & Lyle (UK), Tereos (France), AGRANA Beteiligungs-AG (Austria), Roquette Freres (France), Fooding Group Limited (China), Gulshan Polyols Ltd. (India), and Foodchem international corporation (China).
    Key Market Opportunities Flourishing Confectionary Sector In Developing Nations Paving The Way For The Dextrose Market
    Key Market Dynamics Escalating demand from the bakery and confectionery industry to boost the dextrose market growth Government Initiatives On The Consumption Of Reduced Sugar Across The Globe Propelling The Dextrose Market Growth Across The Global Market

    Market Highlights

    Author

    Harshita Gorade
    Research Analyst

    She holds an experience of about 6+ years in market research and business consulting, working under the spectrum of information communication technology, telecommunications and semiconductor domains. aarti conceptualizes and implements a scalable business strategy and provides strategic leadership to the clients. her expertise lies in market estimation, competitive intelligence, pipeline analysis, customer assessment, etc.

    Leave a Comment

    Latest Comments

    John Doe
    john@example.com

    This is a great article! Really helped me understand the topic better.

    Posted on July 23, 2025, 10:15 AM
    Jane Smith
    jane@domain.com

    Thanks for sharing this. I’ve bookmarked it for later reference.

    Posted on July 22, 2025, 7:45 PM

    FAQs

    How much is the Dextrose market?

    The Dextrose market accounted for USD 3,646.48 million.

    What is the key driving factor for the Dextrose market?

    Surging Demand For Dextrose From Various End-Use Industries, and Government Initiatives On The Consumption Of Reduced Sugar Across The Globe Is Propelling The Dextrose Market Growth is the key driving factor for the Dextrose market

    What is the growth rate of the Dextrose market?

    The growth rate of the Dextrose market is 3.7% CAGR.

    Which region held the largest market share in the Dextrose market?

    The Asia-Pacific region held the largest market share in the Dextrose market.

    Who are the key players in the Dextrose market?

    Cargill Incorporated (US), Ingredion Incorporated (US), Archer Daniels Midland Co (ADM) (US), Tate & Lyle (UK), Tereos (France), AGRANA Beteiligungs-AG (Austria), Roquette Freres (France), Fooding Group Limited (China), Gulshan Polyols Ltd. (India), and Foodchem international corporation (China) are the key players in the Dextrose market.

    Which Form led the Dextrose market?

    Crystalline form led the Dextrose market.

    1. Table of Contents
    2. Executive Summary 25
      1. GLOBAL DEXTROSE MARKET, BY TYPE 27
      2. GLOBAL DEXTROSE MARKET, BY FORM 28
      3. GLOBAL DEXTROSE MARKET, BY SOURCE 29
      4. GLOBAL DEXTROSE MARKET, BY APPLICATION 30
      5. GLOBAL DEXTROSE MARKET, BY REGION 31
    3. Market Introduction 32
      1. DEFINITION 32
      2. Scope of the Study 32
      3. RESEARCH OBJECTIVE 32
      4. MARKET STRUCTURE 33
    4. Research Methodology 34
      1. RESEARCH PROCESS 34
      2. PRIMARY RESEARCH 35
      3. SECONDARY RESEARCH 36
      4. MARKET SIZE ESTIMATION 37
      5. FORECAST MODEL 38
      6. LIST OF ASSUMPTIONS & LIMITATIONS 39
    5. MARKET DYNAMICS 40
      1. INTRODUCTION 40
      2. DRIVERS 41
        1. SURGING DEMAND FOR DEXTROSE FROM VARIOUS END-USE INDUSTRIES IS GIVING AN IMPETUS TO SALES 41
        2. GOVERNMENT''S INITIATIVES ON THE CONSUMPTION OF REDUCED SUGAR ACROSS THE GLOBE IS
    6. PROPELLING THE DEXTROSE MARKET GROWTH 42
      1. DRIVER IMPACT ANALYSIS 43
      2. RESTRAINTS 44
        1. INCREASING APPLICATION OF GUMS AS A SUBSTITUTE FOR DEXTROSE 44
        2. RESTRAINT IMPACT ANALYSIS 44
      3. OPPORTUNITIES 45
        1. FLOURISHING CONFECTIONARY SECTOR IN DEVELOPING NATIONS PAVING THE WAY FOR THE
    7. DEXTROSE MARKET 45
      1. SURGING DEMAND FOR LESS-CALORIE PRODUCT AMONG THE MILLENNIAL POPULATION CREATING
    8. GROWTH AVENUES FOR DEXTROSE MARKET GLOBALLY 45
      1. CHALLENGES 46
        1. HEALTH ISSUES ASSOCIATED WITH THE EXCESSIVE CONSUMPTION OF DEXTROSE 46
    9. MARKET FACTOR ANALYSIS 47
      1. VALUE CHAIN ANALYSIS 47
        1. RAW MATERIAL 48
        2. PROCESSING METHODS 48
        3. PACKAGING 48
      2. SUPPLY CHAIN ANALYSIS 49
        1. RAW MATERIALS SOURCING 49
        2. MANUFACTURING 50
        3. DISTRIBUTION 50
        4. END-USER 50
      3. PORTER''S FIVE FORCES MODEL 51
        1. THREAT OF NEW ENTRANTS 52
        2. BARGAINING POWER OF SUPPLIERS 52
        3. THREAT OF SUBSTITUTES 52
        4. BARGAINING POWER OF BUYERS 52
        5. INTENSITY OF RIVALRY 52
      4. COVID-19 IMPACT ANALYSIS 53
        1. IMPACT ON PRODUCTION 53
        2. IMPACT ON SUPPLY CHAIN 53
        3. IMPACT ON PRICING 53
    10. CATEGORY INSIGHTS 55
      1. SUPPLY DEMAND OUTLOOK 55
      2. Market Overview 55
      3. SUPPLY- DEMAND ANALYSIS 56
        1. DEMAND ANALYSIS 56
        2. SUPPLY ANALYSIS 57
      4. CATEGORY TRENDS 57
        1. TRENDS 57
      5. MRFR POINT -OF- VIEW 58
      6. COST STRUCTURE ANALYSIS 59
      7. COST COMPONENT & IMPACT ON OVERALL PRICING 59
      8. FACTORS EFFECTING COST OF RAW MATERIAL 60
      9. RUSSIA- UKRAINE WAR INSIGHTS 60
    11. GLOBAL DEXTROSE MARKET, BY TYPE 61
      1. OVERVIEW 61
        1. GLOBAL DEXTROSE MARKET ESTIMATES & FORECAST, BY TYPE, 2020–2030 62
      1. DEXTROSE ANHYDROUS 62
        1. DEXTROSE ANHYDROUS: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 63
        2. DEXTROSE ANHYDROUS: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 63
      2. DEXTROSE MONOHYDRATE 64
        1. DEXTROSE MONOHYDRATE: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 64
    12. GLOBAL DEXTROSE MARKET, BY FORM 65
      1. OVERVIEW 65
        1. GLOBAL DEXTROSE MARKET ESTIMATES & FORECAST, BY FORM, 2020–2030 66
      2. POWDER 67
        1. POWDER: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 67
      3. LIQUID/SYRUP 68
        1. LIQUID/SYRUP: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 68
        2. LIQUID/SYRUP: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 68
      4. CRYSTALLINE 69
        1. CRYSTALLINE: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 69
    13. GLOBAL DEXTROSE MARKET, BY SOURCE 70
      1. OVERVIEW 70
        1. GLOBAL DEXTROSE MARKET ESTIMATES & FORECAST, BY SOURCE, 2020–2030 71
      2. CORN 71
        1. CORN: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 72
      3. WHEAT 72
        1. WHEAT: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 73
        2. WHEAT: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 73
      4. OTHERS 74
        1. OTHERS: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 74
        2. OTHERS: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 74
    14. GLOBAL DEXTROSE MARKET, BY APPLICATION 75
      1. OVERVIEW 75
        1. GLOBAL DEXTROSE MARKET ESTIMATES & FORECAST, BY APPLICATION, 2020–2030 76
      2. FOOD 77
        1. FOOD: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 78
        2. FOOD: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 78
      3. BEVERAGES 79
        1. BEVERAGES: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 80
        2. BEVERAGES: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 80
      4. PHARMACEUTICAL 81
        1. PHARMACEUTICAL: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 81
        2. PHARMACEUTICAL: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 81
      5. PERSONAL CARE 82
        1. PERSONAL CARE: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 82
        2. PERSONAL CARE: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 82
      6. OTHERS 83
        1. OTHERS: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 83
        2. OTHERS: MARKET ESTIMATES & FORECAST, BY REGION, 2020–2030 83
    15. GLOBAL DEXTROSE MARKET BY TYPE IN APPLICATION 84
      1. OVERVIEW 84
        1. DEXTROSE MARKET ESTIMATES & FORECAST BY APPLICATION BY ANHYDROUS, 2020-2030 84
        2. DEXTROSE MARKET ESTIMATES & FORECAST BY APPLICATION BY MONOHYDRATE, 2020-2030 85
        3. DEXTROSE MARKET ESTIMATES & FORECAST BY APPLICATION BY ANHYDROUS, 2020-2030 85
        4. DEXTROSE MARKET ESTIMATES & FORECAST BY APPLICATION BY MONOHYDRATE, 2020-2030 86
    16. GLOBAL DEXTROSE MARKET, BY REGION 87
      1. OVERVIEW 87
      2. NORTH AMERICA 89
        1. US 95
        2. CANADA 99
        3. MEXICO 104
      3. EUROPE 108
        1. FRANCE 115
        2. GERMANY 119
        3. ITALY 124
        4. SPAIN AND PORTUGAL 128
        5. AUSTRIA AND SWITZERLAND 133
        6. UK AND IRELAND 137
        7. BENELUX 142
        8. NORDICS (SWEDEN, NORWAY, DENMARK) 146
        9. CENTRAL AND EASTERN EUROPE 151
        10. SOUTHERN EUROPE 155
      4. ASIA-PACIFIC 160
        1. CHINA 166
        2. JAPAN 171
        3. INDIA 175
        4. AUSTRALIA & NEW ZEALAND 180
        5. REST OF ASIA-PACIFIC 184
      5. LATIN AMERICA 189
        1. BRAZIL 195
        2. ARGENTINA 199
        3. REST OF LATIN AMERICA 204
      6. MIDDLE AND AFRICA 208
        1. GCC COUNTRIES 215
        2. SOUTH AFRICA 219
        3. TURKEY 224
        4. REST OF MIDDLE EAST AND AFRICA 228
    17. Competitive Landscape 233
      1. INTRODUCTION 233
      2. MARKET STRATEGY ANALYSIS 233
      3. COMPETITIVE BENCHMARKING 234
      4. KEY DEVELOPMENTS & GROWTH STRATEGIES 235
        1. EXPANSION 235
        2. JOINT VENTURE 235
        3. AGREEMENT 235
    18. COMPANY PROFILES 236
      1. CARGILL INCORPORATED 236
        1. COMPANY OVERVIEW 236
        2. FINANCIAL OVERVIEW 236
        3. PRODUCTS OFFERED 237
        4. KEY DEVELOPMENTS 237
        5. SWOT ANALYSIS 238
        6. KEY STRATEGIES 238
      2. INGREDION INCORPORATED 239
        1. COMPANY OVERVIEW 239
        2. FINANCIAL OVERVIEW 240
        3. PRODUCTS OFFERED 240
        4. KEY DEVELOPMENTS 242
        5. SWOT ANALYSIS 242
        6. KEY STRATEGIES 242
      3. ARCHER-DANIELS-MIDLAND COMPANY (ADM) 243
        1. COMPANY OVERVIEW 243
        2. FINANCIAL OVERVIEW 244
        3. PRODUCTS OFFERED 244
        4. KEY DEVELOPMENTS 245
        5. SWOT ANALYSIS 245
        6. KEY STRATEGIES 245
      4. TATE & LYLE 246
        1. COMPANY OVERVIEW 246
        2. FINANCIAL OVERVIEW 247
        3. PRODUCTS OFFERED 247
        4. KEY DEVELOPMENTS 248
        5. SWOT ANALYSIS 248
        6. KEY STRATEGIES 248
      5. TEREOS 249
        1. COMPANY OVERVIEW 249
        2. FINANCIAL OVERVIEW 250
        3. PRODUCTS/SERVICES OFFERED 250
        4. SWOT ANALYSIS 251
        5. KEY DEVELOPMENTS 251
        6. KEY STRATEGIES 251
      6. AGRANA BETEILIGUNGS-AG 252
        1. COMPANY OVERVIEW 252
        2. FINANCIAL OVERVIEW 252
        3. PRODUCTS/SERVICES OFFERED 252
        4. KEY DEVELOPMENTS 253
        5. SWOT ANALYSIS 253
        6. KEY STRATEGIES 253
      7. ROQUETTE FRERES 255
        1. COMPANY OVERVIEW 255
        2. FINANCIAL OVERVIEW 255
        3. PRODUCTS/SERVICES OFFERED 255
        4. KEY DEVELOPMENTS 256
        5. KEY STRATEGIES 256
      8. FOODING GROUP LIMITED 257
        1. COMPANY OVERVIEW 257
        2. FINANCIAL OVERVIEW 257
        3. PRODUCTS/SERVICES OFFERED 257
        4. KEY DEVELOPMENTS 257
        5. KEY STRATEGIES 257
      9. GULSHAN POLYOLS LTD. 258
        1. COMPANY OVERVIEW 258
        2. FINANCIAL OVERVIEW 259
        3. PRODUCTS/SERVICES OFFERED 260
        4. KEY DEVELOPMENTS 260
        5. KEY STRATEGIES 260
      10. FOODCHEM INTERNATIONAL CORPORATION 261
        1. COMPANY OVERVIEW 261
        2. FINANCIAL OVERVIEW 261
        3. PRODUCTS/SERVICES OFFERED 261
        4. KEY DEVELOPMENTS 261
        5. KEY STRATEGIES 261

    Dextrose Market Segmentation

    Dextrose Type Outlook (USD Million, 2018-2030)

    • Dextrose Anhydrous
    • Dextrose Monohydrate

    Dextrose Form Outlook (USD Million, 2018-2030)

    • Powder
    • Liquid/Syrup
    • Crystalline

    Dextrose Source Outlook (USD Million, 2018-2030)

    • Corn
    • Wheat
    • Others

    Dextrose Application Outlook (USD Million, 2018-2030)

    • Food
    • Beverages
    • Pharmaceutical
    • Personal Care
    • Others

    Dextrose Regional Outlook (USD Million, 2018-2030)

    • North America Outlook (USD Million, 2018-2030)

      • North America Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • North America Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • North America Dextrose by Source
        • Corn
        • Wheat
        • Others
      • North America Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • US Outlook (USD Million, 2018-2030)

      • US Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • US Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • US Dextrose by Source
        • Corn
        • Wheat
        • Others
      • US Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • CANADA Outlook (USD Million, 2018-2030)

      • CANADA Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Canada Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • CANADA Dextrose by Source
        • Corn
        • Wheat
        • Others
      • CANADA Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
    • Europe Outlook (USD Million, 2018-2030)

      • Europe Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Europe Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • Europe Dextrose by Source
        • Corn
        • Wheat
        • Others
      • Europe Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • Germany Outlook (USD Million, 2018-2030)

      • Germany Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Germany Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • Germany Dextrose by Source
        • Corn
        • Wheat
        • Others
      • Germany Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • France Outlook (USD Million, 2018-2030)

      • France Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • France Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • France Dextrose by Source
        • Corn
        • Wheat
        • Others
      • France Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • ITALY Outlook (USD Million, 2018-2030)

      • ITALY Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Italy Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • ITALY Dextrose by Source
        • Corn
        • Wheat
        • Others
      • ITALY Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • SPAIN AND PORTUGAL Outlook (USD Million, 2018-2030)

      • Spain and Portugal Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Spain and Portugal Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • Spain and Portugal Dextrose by Source
        • Corn
        • Wheat
        • Others
      • Spain and Portugal Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • AUSTRIA AND SWITZERLAND Outlook (USD Million, 2018-2030)

      • Austria and Switzerland Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Austria and Switzerland Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • Austria and Switzerland Dextrose by Source
        • Corn
        • Wheat
        • Others
      • Austria and Switzerland Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • UK AND IRELAND Outlook (USD Million, 2018-2030)

      • UK AND IRELAND Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • UK AND IRELAND Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • UK AND IRELAND Dextrose by Source
        • Corn
        • Wheat
        • Others
      • UK AND IRELAND Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • BENELUX Outlook (USD Million, 2018-2030)

      • Benelux Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Benelux Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • Benelux Dextrose by Source
        • Corn
        • Wheat
        • Others
      • Benelux Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • NORDICS Outlook (USD Million, 2018-2030)

      • Nordics Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Nordics Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • Nordics Dextrose by Source
        • Corn
        • Wheat
        • Others
      • Nordics Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • CENTRAL AND EASTERN EUROPE Outlook (USD Million, 2018-2030)

      • Central and Eastern Europe Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Central and Eastern Europe Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • Central and Eastern Europe Dextrose by Source
        • Corn
        • Wheat
        • Others
      • Central and Eastern Europe Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • SOUTHERN EUROPE Outlook (USD Million, 2018-2030)

      • Southern Europe Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Southern Europe Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • Southern Europe Dextrose by Source
        • Corn
        • Wheat
        • Others
      • Southern Europe Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
    • Asia-Pacific Outlook (USD Million, 2018-2030)

      • Asia-Pacific Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Asia-Pacific Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • Asia-Pacific Dextrose by Source
        • Corn
        • Wheat
        • Others
      • Asia-Pacific Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • China Outlook (USD Million, 2018-2030)

      • China Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • China Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • China Dextrose by Source
        • Corn
        • Wheat
        • Others
      • China Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • Japan Outlook (USD Million, 2018-2030)

      • Japan Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Japan Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • Japan Dextrose by Source
        • Corn
        • Wheat
        • Others
      • Japan Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • India Outlook (USD Million, 2018-2030)

      • India Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • India Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • India Dextrose by Source
        • Corn
        • Wheat
        • Others
      • India Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • Australia Outlook (USD Million, 2018-2030)

      • Australia Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Australia Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • Australia Dextrose by Source
        • Corn
        • Wheat
        • Others
      • Australia Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • Rest of Asia-Pacific Outlook (USD Million, 2018-2030)

      • Rest of Asia-Pacific Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Rest of the Asia-Pacific Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • Rest of Asia-Pacific Dextrose by Source
        • Corn
        • Wheat
        • Others
      • Rest of Asia-Pacific Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
    • Latin America Outlook (USD Million, 2018-2030)

      • Latin America Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Latin America Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • Latin America Dextrose by Source
        • Corn
        • Wheat
        • Others
      • Latin America Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • Brazil Outlook (USD Million, 2018-2030)

      • Brazil Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Brazil Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • Brazil Dextrose by Source
        • Corn
        • Wheat
        • Others
      • Brazil Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • Argentina Outlook (USD Million, 2018-2030)

      • Argentina Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Argentina Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • Argentina Dextrose by Source
        • Corn
        • Wheat
        • Others
      • Argentina Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • Rest of Latin America Outlook (USD Million, 2018-2030)

      • Rest of Latin America Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Rest of Latin America Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • Rest of Latin America Dextrose by Source
        • Corn
        • Wheat
        • Others
      • Rest of Latin America Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
    • Middle East and Africa Outlook (USD Million, 2018-2030)

      • Middle East and Africa Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Middle East and Africa Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • Middle East and Africa Dextrose by Source
        • Corn
        • Wheat
        • Others
      • Middle East and Africa Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • GCC Countries Outlook (USD Million, 2018-2030)

      • GCC Countries Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • GCC Countries Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • GCC Countries Dextrose by Source
        • Corn
        • Wheat
        • Others
      • GCC Countries Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • South Africa Outlook (USD Million, 2018-2030)

      • South Africa Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • South Africa Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • South Africa Dextrose by Source
        • Corn
        • Wheat
        • Others
      • South Africa Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • Turkey Outlook (USD Million, 2018-2030)

      • Turkey Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Turkey Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • Turkey Dextrose by Source
        • Corn
        • Wheat
        • Others
      • Turkey Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others
      • Rest of Middle East and Africa Outlook (USD Million, 2018-2030)

      • Rest of Middle East and Africa Dextrose by Type
        • Dextrose Anhydrous
        • Dextrose Monohydrate
      • Rest of Middle East and Africa Dextrose by Form
        • Powder
        • Liquid/Syrup
        • Crystalline
      • Rest of Middle East and Africa Dextrose by Source
        • Corn
        • Wheat
        • Others
      • Rest of Middle East and Africa Dextrose by Application
        • Food
        • Beverages
        • Pharmaceutical
        • Personal Care
        • Others

    Infographic

    Free Sample Request

    Kindly complete the form below to receive a free sample of this Report

    Get Free Sample

    Customer Strories

    “I am very pleased with how market segments have been defined in a relevant way for my purposes (such as "Portable Freezers & refrigerators" and "last-mile"). In general the report is well structured. Thanks very much for your efforts.”

    Victoria Milne

    Founder
    Case Study
    Chemicals and Materials