Insect Protein Market Analysis

ID: MRFR/F-B & N/4636-CR

200 Pages

Snehal Singh

July 2025

Insect Protein Market Research Report By Application (Animal Feed, Food Products, Nutraceuticals, Bioplastics), By Insect Type (Crickets, Mealworms, Black Soldier Fly, Grasshoppers, Ants), By End Use (Livestock, Aquaculture, Pet Food, Human Consumption), By Form (Whole Insects, Insect Powder, Insect Oil, Insect Protein Bars) and By Regional (North America, Europe, South America, Asia Pacific, M...

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Market Analysis

In-depth Analysis of Insect Protein Market Industry Landscape

The insect protein market has been experiencing notable growth and evolving trends, driven by factors such as increasing demand for sustainable protein sources, growing awareness of the environmental impact of conventional livestock farming, and advancements in insect farming technology. One significant trend in the insect protein market is the rising popularity of insect-based foods and ingredients as sustainable alternatives to traditional animal proteins. Insects are rich in protein, vitamins, minerals, and essential fatty acids, making them a nutritious and environmentally friendly source of food. Products such as cricket flour, mealworm protein powder, and insect-based snacks are gaining traction among consumers seeking healthier and more sustainable dietary options.

Moreover, the insect protein market is witnessing innovation and product diversification, with manufacturers developing a wide range of insect-based products to meet the diverse needs and preferences of consumers. In addition to whole insects and powders, insect protein is being incorporated into various food and beverage applications, including protein bars, shakes, pasta, burgers, and snacks. This trend reflects a broader shift towards plant-based and alternative protein sources driven by concerns over animal welfare, environmental sustainability, and public health. The increase in demand for this substitute protein source is being driven by the high protein content of insects and the expanding applications for insect protein.

Furthermore, the insect protein market is benefiting from increasing acceptance and regulatory support for insect-based foods and ingredients. Regulatory authorities in countries such as the United States, Canada, and the European Union have approved the use of certain insect species for human consumption, paving the way for the commercialization of insect-based products. Additionally, industry associations and advocacy groups are working to promote awareness and acceptance of insect protein among consumers, retailers, and foodservice providers, further driving market growth and expansion.

On the sustainability front, insect farming is gaining recognition as a more environmentally friendly and resource-efficient alternative to conventional livestock farming. Insects require significantly less land, water, and feed compared to traditional livestock such as cattle, pigs, and chickens, and produce fewer greenhouse gas emissions and waste. Additionally, insects can be raised on organic waste streams such as food scraps, agricultural by-products, and brewery waste, providing a sustainable solution for waste management and nutrient recycling. As concerns over the environmental impact of animal agriculture grow, insect protein is emerging as a promising solution to address sustainability challenges in the food system.

Moreover, the insect protein market is benefiting from technological advancements and automation in insect farming practices, leading to increased efficiency, scalability, and cost-effectiveness. Innovations such as automated feeding systems, climate-controlled environments, and insect breeding programs are helping to optimize production processes and improve the quality and consistency of insect-based products. Additionally, research and development efforts are underway to explore novel insect species, breeding techniques, and processing methods to further enhance the nutritional value, taste, and texture of insect protein products.

Market Highlights

Author

Snehal Singh

Assistant Manager - Research

High acumen in analyzing complex macro & micro markets with more than 6 years of work experience in the field of market research. By implementing her analytical skills in forecasting and estimation into market research reports, she has expertise in Packaging, Construction, and Equipment domains. She handles a team size of 20-25 resources and ensures smooth running of the projects, associated marketing activities, and client servicing.

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FAQs

What is the expected market size of the Insect Protein Market by 2035?

The Insect Protein Market is expected to be valued at 8.5 billion USD by 2035.

What is the anticipated compound annual growth rate (CAGR) for the Insect Protein Market from 2025 to 2035?

The expected CAGR for the Insect Protein Market from 2025 to 2035 is 16.87%.

Which region is projected to have the largest market share for the Insect Protein Market by 2035?

By 2035, Europe is projected to have a significant market share of 2.6 billion USD.

What will the market value of the Animal Feed segment be in 2035?

The Animal Feed segment of the Insect Protein Market is expected to reach 3.5 billion USD by 2035.

Who are the key players in the Insect Protein Market?

Major players in the Insect Protein Market include Aspire Food Group, Hargol FoodTech, and EnviroFlight, among others.

What is the estimated market size of the Food Products application in 2035?

The Food Products application in the Insect Protein Market is anticipated to be valued at 2.5 billion USD by 2035.

How much is the Asia Pacific region projected to grow by 2035 in the Insect Protein Market?

The Asia Pacific region is projected to grow to 2.7 billion USD by 2035 in the Insect Protein Market.

What is the expected market value of the Nutraceuticals segment in 2035?

The Nutraceuticals segment is expected to reach 1.7 billion USD by 2035.

What market size is projected for the Insect Protein Market in North America by 2035?

The market size for the Insect Protein Market in North America is projected to be 1.5 billion USD by 2035.

What is the expected size of the Bioplastics segment by 2035?

The Bioplastics segment is anticipated to reach a market value of 0.8 billion USD by 2035.

1. Market Overview

2. Market Trends

3. Market Segment Insights

4. Key Players and Competitive Insights

5. Industry Developments

6. Market Segmentation

7. Report Scope

8. Market Highlights

9. FAQs

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Market Summary

As per Market Research Future Analysis, the Global Insect Protein Market is projected to grow significantly, driven by rising demand for sustainable protein sources. The market size was estimated at 1.31 USD Billion in 2023 and is expected to reach 1.53 USD Billion in 2024, with a remarkable growth trajectory anticipated through 2035.

Key Market Trends & Highlights

Key trends driving the growth of the Global Insect Protein Market include sustainability, regulatory support, and increased consumer awareness.

The market is expected to grow to 8.5 USD Billion by 2035, with a CAGR of 16.89% from 2025 to 2035. Animal Feed application is projected to dominate the market, valued at 0.76 USD Billion in 2024. North America is expected to reach 2.2 USD Billion by 2035, driven by consumer interest in sustainable protein sources. Investment in R&D is increasing, with the European Union allocating substantial funds for insect protein projects.

Insect Protein Market

CAGR

16.89%

Market Size & Forecast

2023 Market Size	USD 1.31 Billion
2024 Market Size	USD 1.53 Billion
2035 Market Size	USD 8.5 Billion
CAGR (2025-2035)	16.89%
Largest Regional Market Share in 2024	North America.

Major Players

Key companies include Beta Hatch, AgriProtein, Tiny Farms, Maggot Farm, Enterra Feed, Tarantula Foods, Insect Protein Technologies, Exo Protein, Hälsosamma, EnviroFlight, Cricket One, Protix, and Aspire Food Group.

Market Trends

Additionally, the environmental benefits of insect farming, such as lower greenhouse gas emissions and reduced land and water use compared to traditional livestock, have gained attention from both consumers and policymakers alike.

There are chances to be found in this market to make new insect-based food products that can meet different dietary needs, like vegan or gluten-free options. Partnerships with food companies to add insect protein to popular products are also a great way to grow.

Recently, there has been a trend toward more government support for insect protein as a way to solve problems with food security and sustainability. The industry is becoming more legitimate as more countries create rules for farming and processing insects.

The Global Insect Protein Market is poised for substantial growth as consumers increasingly seek sustainable and alternative protein sources to address food security and environmental concerns.

Food and Agriculture Organization of the United Nations (FAO)

Insect Protein Market Market Drivers

Regulatory Support

Regulatory support is emerging as a significant driver for the Global Insect Protein Industry. Governments worldwide are recognizing the potential of insect protein as a sustainable food source and are implementing policies to facilitate its production and consumption. For instance, the European Union has established guidelines for the use of insects in food and feed, which encourages innovation and market entry. This supportive regulatory environment is likely to enhance consumer confidence and stimulate market growth, paving the way for broader acceptance of insect protein in mainstream diets.

Rising Protein Demand

The Global Insect Protein Industry is poised for growth due to the rising global demand for protein. As populations expand and dietary preferences evolve, there is an increasing need for alternative protein sources. Insects provide a highly nutritious option, containing essential amino acids, vitamins, and minerals. The market is projected to reach 8.5 USD Billion by 2035, reflecting a growing acceptance of insect protein in various sectors, including human consumption and animal feed. This trend indicates a significant shift in consumer behavior towards sustainable and nutritious food sources.

Sustainability Concerns

The Global Insect Protein Industry is increasingly driven by sustainability concerns. As traditional livestock farming contributes significantly to greenhouse gas emissions, the shift towards insect protein presents a more environmentally friendly alternative. Insects require considerably less land, water, and feed compared to conventional livestock. For instance, crickets need only 1.7 kg of feed to produce 1 kg of protein, whereas cattle require about 8 kg. This shift aligns with global efforts to reduce carbon footprints and promote sustainable food sources, potentially leading to a market valuation of 1.53 USD Billion in 2024.

Market Growth Projections

The Global Insect Protein Industry is anticipated to witness substantial growth, with projections indicating a market size of 1.53 USD Billion in 2024 and an impressive rise to 8.5 USD Billion by 2035. This growth trajectory reflects a compound annual growth rate of 16.87% from 2025 to 2035. Factors contributing to this expansion include rising protein demand, sustainability concerns, and increasing consumer acceptance of insect-based products. The market's evolution is likely to reshape the food industry, offering innovative solutions to meet global protein needs.

Technological Advancements

Technological advancements play a crucial role in the Global Insect Protein Industry. Innovations in farming techniques, processing methods, and product development enhance the efficiency and scalability of insect protein production. For example, automated farming systems and bioconversion technologies improve yield and reduce costs. These advancements not only make insect farming more viable but also contribute to the overall growth of the market, which is expected to experience a compound annual growth rate of 16.87% from 2025 to 2035. This technological evolution is likely to attract investment and foster further research in the sector.

Consumer Awareness and Acceptance

Consumer awareness and acceptance are pivotal in shaping the Global Insect Protein Industry. As educational initiatives and marketing campaigns highlight the nutritional benefits and environmental advantages of insect protein, public perception is gradually shifting. Surveys indicate that a growing number of consumers are open to incorporating insect-based products into their diets, particularly in regions where food security is a concern. This increasing acceptance is expected to drive demand, contributing to the market's projected growth and fostering a more diverse range of insect protein products.

Market Segment Insights

Insect Protein Market Segment Insights

Insect Protein Market Segment Insights

Insect Protein Market Application Insights

Insect Protein Market Application Insights

The Insect Protein Market is experiencing robust growth within its Application segment, highlighted by a projected valuation of USD 1.53 billion in 2024, escalating to USD 8.5 billion by 2035.

This segment encompasses various applications where insect protein is proving to be an innovative and sustainable resource, primarily including Animal Feed, Food Products, Nutraceuticals, and Bioplastics.

Insect Protein Market Insect Type Insights

Insect Protein Market Insect Type Insights

The Insect Protein Market has seen notable segmentation by Insect Type, which plays a critical role in shaping market dynamics. In 2024, the market is set to be valued at 1.53 billion USD, with projections indicating significant growth by 2035.

Notably, crickets and mealworms have gained traction due to their high protein content and effectiveness in sustainable animal feed, acting as a major contributor to market growth.

Insect Protein Market End Use Insights

Insect Protein Market End Use Insights

The Insect Protein Market is experiencing substantial growth, particularly across various end-use applications including Livestock, Aquaculture, Pet Food, and Human Consumption. In 2024, the overall market is expected to be valued at 1.53 billion USD, reflecting the rising demand for sustainable protein sources globally.

Livestock and Aquaculture are key drivers in the adoption of insect protein, as they present efficient alternatives to traditional feed sources, contributing to lower carbon footprints and enhanced food security.

Insect Protein Market Form Insights

Insect Protein Market Form Insights

The Insect Protein Market is experiencing notable growth with a projected value of 1.53 billion USD by 2024, expanding significantly as consumer demand for sustainable protein solutions increases.

In this market, the Form segment encompasses various offerings such as Whole Insects, Insect Powder, Insect Oil, and Insect Protein Bars, catering to diverse consumer preferences and applications.

Get more detailed insights about Insect Protein Market Research Report – Forecast to 2035

Regional Insights

The Insect Protein Market revenue is poised for considerable growth across various regions from 2024 to 2035. In 2024, North America is valued at 0.31 USD billion, with an increase to 1.5 USD billion in 2035, reflecting its growing acceptance and application of insect protein in food and animal feed.

Europe follows closely, starting at 0.5 USD Billion in 2024 and projected to grow to 2.6 USD Billion, showcasing strong momentum driven by ecological sustainability trends and regulatory support.

Asia Pacific is a significant contender with a valuation of 0.45 USD billion in 2024 and is expected to reach 2.7 USD billion, driven by increasing population growth and rising protein demand.

South America, while smaller at 0.15 USD billion in 2024, is anticipated to grow to 0.8 USD Billion, indicating potential due to agricultural advancements. The Middle East and Africa begin at 0.12 USD billion in 2024, expanding to 0.5 USD billion by 2035, signaling emerging interest in alternative protein sources to address food security issues.

These regional dynamics show distinct growth drivers, with North America and Europe leading, while Asia Pacific is highlighted as a market with rapid growth potential due to its vast consumer base and interest in sustainable food sources, further emphasizing the importance of regional strategies in harnessing the advantages of the Insect Protein Market.

Insect Protein Market Regional Insights

Source: Primary Research, Secondary Research, Market Research Future Database, and Analyst Review

Key Players and Competitive Insights

The Insect Protein Market is experiencing significant growth driven by the increasing demand for sustainable protein sources to address food security and environmental concerns.

This market has seen a surge in competition as various players enter the space, each bringing innovative solutions and products to cater to the shifting consumer preferences toward alternative protein sources.

The competitive landscape is characterized by advancements in insect farming technologies, production efficiency, and the development of various insect-based protein products aimed at the food and animal feed industries.

Collaborations, partnerships, and strategic alliances are common as companies seek to enhance their market presence and product offerings while complying with regulatory standards and addressing consumer perceptions about insect-derived foods.

Aspire Food Group has carved a notable niche within the Insect Protein Market, positioning itself as a leader by focusing on sustainable practices and innovation.

The company is recognized for its strategic approach to the commercialization of edible insect protein, employing advanced technologies to optimize production processes and enhance the nutritional value of its products.

Aspire Food Group’s strengths lie in its ability to develop a range of insect-based food items and protein ingredients, catering to both human consumption and animal feed markets.

The company has established partnerships with various stakeholders, which support its market expansion efforts and elevate its brand visibility within the global landscape of insect protein.

Hargol FoodTech also plays a significant role in the Insect Protein Market, emphasizing the mass production of crickets, which are known for their high protein content and nutritional benefits.

The company has developed a range of products, including whole roasted crickets and cricket powder, aimed at food manufacturers and consumers seeking innovative protein alternatives. Hargol FoodTech's strengths include its proprietary farming technologies that enable efficient insect cultivation while minimizing environmental impacts.

Moreover, the company has focused on expanding its global reach through strategic partnerships and collaborations, allowing it to tap into various markets.

Hargol FoodTech has also pursued mergers and acquisitions to broaden its product portfolio and strengthen its competitive edge in the burgeoning insect protein sector, positioning itself effectively in the eyes of global consumers and businesses alike.

Key Companies in the Insect Protein Market market include

Industry Developments

Companies like Aspire Food Group and Hargol FoodTech are working harder to scale up insect farming practices as the Insect Protein Market has recently shifted its focus to sustainable food sources. In September 2023, Beta Hatch said it would expand its facility to make more mealworms for food and feed uses.

This showed that more people are interested in buying them. EntoGreen is still expanding its line of black soldier fly products to meet the market's need for other protein sources.

To meet the growing global need for sustainable animal feed and nutrient solutions, companies like Ynsect and Protix, which are leaders in mealworm and black soldier fly protein, are expanding their operations.

The market is growing quickly, and projections show that the value will rise even more as more people and businesses look for protein sources that are good for the environment.

This goes along with the fact that important companies like AgriProtein and EnviroFlight are putting more money into research and development.

Both of these companies use insect technology to help with food security and waste management. In early 2022, Bugsolutely got funding to grow its business, which shows that the sector is doing well and investors are confident in it.

Future Outlook

Insect Protein Market Future Outlook

The Global Insect Protein Market is projected to grow at a 16.87% CAGR from 2024 to 2035, driven by sustainability, rising protein demand, and technological advancements in production.

New opportunities lie in:

Develop innovative insect-based food products targeting health-conscious consumers. Invest in automated insect farming technologies to enhance production efficiency. Explore partnerships with major food brands to integrate insect protein into mainstream products.

By 2035, the market is expected to solidify its position as a key player in sustainable protein sources.

Market Segmentation

Insect Protein Market Application Outlook

Animal Feed
Food Products
Nutraceuticals
Bioplastics

Report Scope

Report Attribute/Metric	Details
Market Size 2023	1.31 (USD Billion)
Market Size 2024	1.53 (USD Billion)
Market Size 2035	8.5 (USD Billion)
Compound Annual Growth Rate (CAGR)	16.87% (2025 - 2035)
Report Coverage	Revenue Forecast, Competitive Landscape, Growth Factors, and Trends
Base Year	2024
Market Forecast Period	2025 - 2035
Historical Data	2019 - 2024
Market Forecast Units	USD Billion
Key Companies Profiled	Aspire Food Group, Hargol FoodTech, EntoGreen, Beta Hatch, Bugsolutely, EnviroFlight, Ynsect, Micronutris, Protix, AgriProtein, Next Protein, Green Protein
Segments Covered	Application, Insect Type, End Use, Form, Regional
Key Market Opportunities	Sustainable protein alternatives, Growing demand for animal feed, Increasing interest in plant-based diets, Innovations in insect farming technology, Government support for alternative proteins
Key Market Dynamics	Sustainability concerns, rising protein demand, regulatory challenges, technological advancements, and consumer acceptance
Countries Covered	North America, Europe, APAC, South America, MEA

Market Highlights

Author

Snehal Singh

Assistant Manager - Research

She holds an experience of about 6+ years in market research and business consulting, working under the spectrum of information communication technology, telecommunications and semiconductor domains. aarti conceptualizes and implements a scalable business strategy and provides strategic leadership to the clients. her expertise lies in market estimation, competitive intelligence, pipeline analysis, customer assessment, etc.

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