The sugar-free beverage business is changing rapidly as health-conscious customers seek alternatives. Demand for sugar-free, low-calorie drinks is changing this business. People are consuming sugar-free meals to live healthier since sugar is bad. The trend continues with sodas, juices, flavored water, and RTD teas. People want cool drinks without sacrificing taste.
Artificial sweeteners and natural sugar alternatives are essential for sugar-free beverages. Manufacturers want to sweeten goods without sugar. Erythritol, stevia, and monk fruit are popular natural sweeteners because they taste sweet without adding calories or affecting blood sugar. Natural sugar is becoming more popular as people seek clean labeling and less processed products.
Many new sugar-free beverages are healthy and useful. Brands are adding electrolytes, vitamins, minerals, enzymes, and more to sugar-free drinks to attract health-conscious consumers. Sugar-free energy drinks and nutrient-rich water are growing increasingly popular as consumers seek health benefits.
People's tastes are changing and their budgets are growing, especially in developing countries, driving the sugar-free beverage industry. Notably, sugar-free beverages help keep teeth healthy, which is a health-conscious feature that attracts people's attention. This twofold appeal—health advantages and shifting tastes—has made the market for producers quite promising. The increased demand for sugar-free organic beverages demonstrates that manufactures have more opportunities to suit the expectations of discriminating clients. The market for sugar-free beverages, particularly organic ones, is projected to increase even more as people's personal earnings rise and health-conscious choices become more popular.
The drive for sugar-free beverages isn't only restricted to carbonated soft drinks. It's also occurring with dairy choices, iced drinks, and flavored water. Because individuals are altering their eating habits and lifestyles, the market is responding by providing a broad choice of sugar-free items that fit varied preferences. This assortment enables consumers enjoy a choice of sugar-free beverages that are suited for their preferences and dietary demands.
Sustainability is becoming a significant aspect in the sugar-free beverages industry that impacts what consumers purchase. People who care about the environment are increasingly attracted to businesses that employ eco-friendly goods, components that originate from responsible sources, and fair manufacturing processes. This trend toward sustainability is part of a wider movement toward responsible spending, in which individuals worry about both their personal health and how their purchases impact the globe.
The market is segmented into non-store-based and store-based divisions depending on how the items are offered. Predictions suggest the store-based component will dominate. This is primarily because organized buying is growing. Store-based delivery channels like hypermarkets, supermarkets, and specialty stores should perform well since they simplify shopping and provide more items. The store-based group is projected to dominate the distribution route as organized retail changes. This is because it can capitalize on shifting buying patterns and preferences.
Internet platforms and social media influence sugar-free beverage consumer knowledge and preferences. Companies who utilize these platforms to promote their sugar-free products' health advantages, flavor characteristics, and environmental sustainability are ahead of the competition. Online organizations and leaders help sugar-free beverage products become more popular, particularly among younger people.
The global sugar-free beverage market is estimated to reach a valuation of USD 38 billion by the year 2032, at a CAGR of 7.23% by 2032. Sugar-free beverage is known to be the best and a healthy substitute for sugar-based beverages. Such sugar substitutes also contain sugar content, but the sweeteners added in these beverages are generally artificial sweeteners like sucralose, neotame, saccharin, aspartame, and stevia. People who are more inclined towards weight reduction tend to prefer sugar-free beverages, stevia-sweetened drinks, diet sodas and zero-calorie drinks as these are healthier substitutes and help in reducing the overall sugar intake of an individual. The demand for these beverages is increasing as This drink helps in reducing cravings while maintaining a healthy diet.
The evolving trend of consuming sugar-free food products owing to the growing concerns of lifestyle diseases is aiding the market's growth.
Food and beverage items are high in both calories and sugar, which can have drastic health effects in the long term. Health-conscious consumers strive to consume low-calorie and sugar-free food and beverages as a result of the adverse effects of consuming sugar in excess amounts. Concurrently, it is expected that the rising incidence of obesity will stimulate the market for sugar-free foods and beverages throughout the projected timeframe. The incidence of overweight and obesity has escalated over the past decade, which is why the trend of consuming sugar-free products has evolved and is taking the market associated with it on a high note in terms of revenue generation.
The prevalence of overweight individuals aged 18 and older in North American nations, including the United States, was reported to be 31.9% by the Centers for Disease Control and Prevention. With these horrifying numbers, people are now more intrigued to consume sugar-free food products and beverages that would eliminate any health issues. Similarly, the rising prevalence of diabetes among the local populace is stimulating the demand for sugar-free foods and beverages. Furthermore, a growing preference among the expanding diabetic community for bakery items such as sugar-free pastries, muffins, and biscuits has been on the rise in recent years, which is one of the reasons for the said market's growth.
One can achieve several advantages by decreasing sugar consumption, including weight loss and obesity prevention, reduced risk of developing type 2 diabetes or pre-diabetes, and decreased likelihood of developing inflammatory digestive conditions like Crohn's disease and irritable bowel syndrome. Low-carb beverages are specifically formulated to offer sustained energy and aid in the acceleration of the metabolic rate. Consequently, this factor is propelling the sugar-free beverage market's expansion.
The global sugar-free beverage market is segmented based on product type, claims and distribution channels.
Based on Product Type, the global sugar-free beverage market is further sub-segmented into dairy beverages, energy drinks, soft drinks, fruits and vegetable juices, and others. Out of which the fruits and vegetable juices sub-segment owes the major market share, owing to its crucial health benefits.
Based on claims, the said market segment is further divided into organic, lactose-free, gluten-free and others, where the organic segment dominates the market share in the said segmentation due to the increased dependency on preservative-free and naturally produced food and beverage products.
Based on distribution channels, the global sugar-free beverage market is further divided into store-based physical distribution channels and non-store-based physical distribution channels. Among these two sub-segments based on the distribution channels, the store-based physical distribution channels segment owes the major market share, as it helps in improving the retail format while aiding the market's growth.
The global sugar-free beverage market is primarily studied across four major regions, namely, North America, Europe, Asia-Pacific and the Rest of the World. Out of these, the North American region dominates the global market share owing to the presence of major developed economies like the United States, Canada and Mexico. People from the North American region are considered to be the most health-conscious people around the world, which is the sugar-free beverage industry in the region is rapidly growing and is generating huge revenues over the past few years and is said to keep the momentum.
Asia-Pacific is the second largest market share holder in the global market for sugar-free beverages. Asia-Pacific is stated to be the fastest-growing region globally in the said market segment. The presence of countries like Japan, Australia, India, and China covers the major proportion of the population all across the globe and hence it creates more market demand for sugar-free beverages. Additionally, a rise in disposable income in this region also creates a huge demand for sugar-free consumables including zero-calorie drinks, sugar-free energy drinks, unsweetened beverages, etc., which is eventually aiding the market's growth.
The third-largest market share in the global market is held by the European region owing to the presence of various developed and developing countries like the United Kingdom, Spain, Italy, France, Germany, and others. The improvement in the health infrastructure provides various growth opportunities in this region. Also, people in the European region tend to spend more money on their well-being, hence creating more demand for sugar-free products to eat and drink.
Major key players in the said market segment employ various strategies to sustain their market position in the global sugar-free beverage market by going for mergers and acquisitions, collaborating, setting up a new joint venture, establishing a partnership, developing a new production process, developing a new product line, innovation in the existing product, and many others to expand their customer base in the untapped market of the sugar-free beverage all across the globe.
Recent Developments -
April 2022 -
In April 2021, Coca-Cola launched its new stevia-based drink called Coca-Cola Stevia to cater to the health-conscious consumer segment, as people will opt for this drink as it has no sugar content.
May 2021 -
In May 2021, Red Bull, a leader in the energy drink segment, launched a new sugar-free energy drink that has a very minimal sugar content and almost 8 calories in its can of 250 ml to increase its consumer base to health-conscious consumers.
February 2023 -
In February 2023, PepsiCo, a global leader in the beverages industry, launched caffeine-free lemon-lime flavored soda in the United States in regular and zero-sugar formats.
Market Segmentation
By Product Type
By Claims
By Distribution channels
By Region
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