info@marketresearchfuture.com   📞  +1 (855) 661-4441(US)   📞  +44 1720 412 167(UK)
Certified Global Research Member
Isomar fd.webp Wcrc 57.webp
Key Questions Answered
  • Global Market Outlook
  • In-depth analysis of global and regional trends
  • Analyze and identify the major players in the market, their market share, key developments, etc.
  • To understand the capability of the major players based on products offered, financials, and strategies.
  • Identify disrupting products, companies, and trends.
  • To identify opportunities in the market.
  • Analyze the key challenges in the market.
  • Analyze the regional penetration of players, products, and services in the market.
  • Comparison of major players’ financial performance.
  • Evaluate strategies adopted by major players.
  • Recommendations
Why Choose Market Research Future?
  • Vigorous research methodologies for specific market.
  • Knowledge partners across the globe
  • Large network of partner consultants.
  • Ever-increasing/ Escalating data base with quarterly monitoring of various markets
  • Trusted by fortune 500 companies/startups/ universities/organizations
  • Large database of 5000+ markets reports.
  • Effective and prompt pre- and post-sales support.

Sourdough Market Research Report Information By Product Type (Type I, Type II, And Type III), By Form (Dry, and Liquid), By Source (Wheat, Rye, Oats, and Barley), By Category (Organic, and Regular), By Application (Bread Products, Pizza & Pizza Crust, Cakes & Pies, and Others), By Distribution Channel (Store-Based and Non-Store-Based) and By Region (North America, Europe, Asia-Pacific, and Rest of the World) - Forecast Till 2032


ID: MRFR/F-B & N/1291-CR | 128 Pages | Author: Snehal Singh| May 2024

Sourdough Market Segmentation


Sourdough Product Type Outlook (USD Million, 2018-2032)



  • Type I

  • Type II

  • Type III


Sourdough Form Outlook (USD Million, 2018-2032)



  • Dry

  • Liquid


Sourdough Source Outlook (USD Million, 2018-2032)



  • Wheat

  • Rye

  • Oats

  • Barley


Sourdough Category Outlook (USD Million, 2018-2032)



  • Organic

  • Regular


Sourdough Application Outlook (USD Million, 2018-2032)



  • Bread Products

  • Pizza & Pizza Crust

  • Cakes & Pies

  • Others


Sourdough Distribution Channel Outlook (USD Million, 2018-2032)



  • Store-Based

  • Non-Store-Based


Sourdough Regional Outlook (USD Million, 2018-2032)




  • North America Outlook (USD Million, 2018-2032)


    • North America Sourdough by Product Type

      • Type I

      • Type II

      • Type III




    • North America Sourdough by Form

      • Dry

      • Liquid




    • North America Sourdough by Source

      • Wheat

      • Rye

      • Oats

      • Barley




    • North America Sourdough by Category

      • Organic

      • Regular




    • North America Sourdough by Application

      • Bread Products

      • Pizza & Pizza Crust

      • Cakes & Pies

      • Others




    • North America Sourdough by Distribution Channel

      • Store-Based

      • Non-Store-Based




    • US Outlook (USD Million, 2018-2032)


    • US Sourdough by Product Type

      • Type I

      • Type II

      • Type III




    • US Sourdough by Form

      • Dry

      • Liquid




    • US Sourdough by Source

      • Wheat

      • Rye

      • Oats

      • Barley




    • US Sourdough by Category

      • Organic

      • Regular




    • US Sourdough by Application

      • Bread Products

      • Pizza & Pizza Crust

      • Cakes & Pies

      • Others




    • US Sourdough by Distribution Channel

      • Store-Based

      • Non-Store-Based




    • CANADA Outlook (USD Million, 2018-2032)


    • Canada Sourdough by Product Type

      • Type I

      • Type II

      • Type III




    • Canada Sourdough by Form

      • Dry

      • Liquid




    • Canada Sourdough by Source

      • Wheat

      • Rye

      • Oats

      • Barley




    • Canada Sourdough by Category

      • Organic

      • Regular




    • Canada Sourdough by Application

      • Bread Products

      • Pizza & Pizza Crust

      • Cakes & Pies

      • Others




    • Canada Sourdough by Distribution Channel

      • Store-Based

      • Non-Store-Based




    • MEXICO Outlook (USD Million, 2018-2032)


    • Mexico Sourdough by Product Type

      • Type I

      • Type II

      • Type III




    • Mexico Sourdough by Form

      • Dry

      • Liquid




    • Mexico Sourdough by Source

      • Wheat

      • Rye

      • Oats

      • Barley




    • Mexico Sourdough by Category

      • Organic

      • Regular




    • Mexico Sourdough by Application

      • Bread Products

      • Pizza & Pizza Crust

      • Cakes & Pies

      • Others




    • Mexico Sourdough by Distribution Channel

      • Store-Based

      • Non-Store-Based




    • Europe Outlook (USD Million, 2018-2032)


      • EUROPE Outlook (USD Million, 2018-2032)


      • Europe Sourdough by Product Type

        • Type I

        • Type II

        • Type III




      • Europe Sourdough by Form

        • Dry

        • Liquid




      • Europe Sourdough by Source

        • Wheat

        • Rye

        • Oats

        • Barley




      • Europe Sourdough by Category

        • Organic

        • Regular




      • Europe Sourdough by Application

        • Bread Products

        • Pizza & Pizza Crust

        • Cakes & Pies

        • Others




      • Europe Sourdough by Distribution Channel

        • Store-Based

        • Non-Store-Based




      • Germany Outlook (USD Million, 2018-2032)


      • Germany Sourdough by Product Type

        • Type I

        • Type II

        • Type III




      • Germany Sourdough by Form

        • Dry

        • Liquid




      • Germany Sourdough by Source

        • Wheat

        • Rye

        • Oats

        • Barley




      • Germany Sourdough by Category

        • Organic

        • Regular




      • Germany Sourdough by Application

        • Bread Products

        • Pizza & Pizza Crust

        • Cakes & Pies

        • Others




      • Germany Sourdough by Distribution Channel

        • Store-Based

        • Non-Store-Based



      • France Outlook (USD Million, 2018-2032)


      • France Sourdough by Product Type

        • Type I

        • Type II

        • Type III




      • France Sourdough by Form

        • Dry

        • Liquid




      • France Sourdough by Source

        • Wheat

        • Rye

        • Oats

        • Barley




      • France Sourdough by Category

        • Organic

        • Regular




      • France Sourdough by Application

        • Bread Products

        • Pizza & Pizza Crust

        • Cakes & Pies

        • Others




      • France Sourdough by Distribution Channel

        • Store-Based

        • Non-Store-Based




      • ITALY Outlook (USD Million, 2018-2032)


      • Italy Sourdough by Product Type

        • Type I

        • Type II

        • Type III




      • Italy Sourdough by Form

        • Dry

        • Liquid




      • Italy Sourdough by Source

        • Wheat

        • Rye

        • Oats

        • Barley




      • Italy Sourdough by Category

        • Organic

        • Regular




      • Italy Sourdough by Application

        • Bread Products

        • Pizza & Pizza Crust

        • Cakes & Pies

        • Others




      • Italy Sourdough by Distribution Channel

        • Store-Based

        • Non-Store-Based




      • SPAIN Outlook (USD Million, 2018-2032)


      • Spain Sourdough by Product Type

        • Type I

        • Type II

        • Type III




      • Spain Sourdough by Form

        • Dry

        • Liquid




      • Spain Sourdough by Source

        • Wheat

        • Rye

        • Oats

        • Barley




      • Spain Sourdough by Category

        • Organic

        • Regular




      • Spain Sourdough by Application

        • Bread Products

        • Pizza & Pizza Crust

        • Cakes & Pies

        • Others




      • Spain Sourdough by Distribution Channel

        • Store-Based

        • Non-Store-Based




      • UK Outlook (USD Million, 2018-2032)


      • UK Sourdough by Product Type

        • Type I

        • Type II

        • Type III




      • UK Sourdough by Form

        • Dry

        • Liquid




      • UK Sourdough by Source

        • Wheat

        • Rye

        • Oats

        • Barley




      • UK Sourdough by Category

        • Organic

        • Regular




      • UK Sourdough by Application

        • Bread Products

        • Pizza & Pizza Crust

        • Cakes & Pies

        • Others




      • UK Sourdough by Distribution Channel

        • Store-Based

        • Non-Store-Based



      • Rest of Europe Outlook (USD Million, 2018-2032)


      • Rest of Europe Sourdough by Product Type

        • Type I

        • Type II

        • Type III




      • Rest of Europe Sourdough by Form

        • Dry

        • Liquid




      • Rest of Europe Sourdough by Source

        • Wheat

        • Rye

        • Oats

        • Barley




      • Rest of Europe Sourdough by Category

        • Organic

        • Regular




      • Rest of Europe Sourdough by Application

        • Bread Products

        • Pizza & Pizza Crust

        • Cakes & Pies

        • Others




      • Rest of Europe Sourdough by Distribution Channel

        • Store-Based

        • Non-Store-Based




      • Asia-Pacific Outlook (USD Million, 2018-2032)


        • Asia-Pacific Sourdough by Product Type

          • Type I

          • Type II

          • Type III




        • Asia-Pacific Sourdough by Form

          • Dry

          • Liquid




        • Asia-Pacific Sourdough by Source

          • Wheat

          • Rye

          • Oats

          • Barley




        • Asia-Pacific Sourdough by Category

          • Organic

          • Regular




        • Asia-Pacific Sourdough by Application

          • Bread Products

          • Pizza & Pizza Crust

          • Cakes & Pies

          • Others




        • Asia-Pacific Sourdough by Distribution Channel

          • Store-Based

          • Non-Store-Based




        • China Outlook (USD Million, 2018-2032)


        • China Sourdough by Product Type

          • Type I

          • Type II

          • Type III




        • China Sourdough by Form

          • Dry

          • Liquid




        • China Sourdough by Source

          • Wheat

          • Rye

          • Oats

          • Barley




        • China Sourdough by Category

          • Organic

          • Regular




        • China Sourdough by Application

          • Bread Products

          • Pizza & Pizza Crust

          • Cakes & Pies

          • Others




        • China Sourdough by Distribution Channel

          • Store-Based

          • Non-Store-Based




        • Japan Outlook (USD Million, 2018-2032)


        • Japan Sourdough by Product Type

          • Type I

          • Type II

          • Type III




        • Japan Sourdough by Form

          • Dry

          • Liquid




        • Japan Sourdough by Source

          • Wheat

          • Rye

          • Oats

          • Barley




        • Japan Sourdough by Category

          • Organic

          • Regular




        • Japan Sourdough by Application

          • Bread Products

          • Pizza & Pizza Crust

          • Cakes & Pies

          • Others




        • Japan Sourdough by Distribution Channel

          • Store-Based

          • Non-Store-Based




        • India Outlook (USD Million, 2018-2032)


        • India Sourdough by Product Type

          • Type I

          • Type II

          • Type III




        • India Sourdough by Form

          • Dry

          • Liquid




        • India Sourdough by Source

          • Wheat

          • Rye

          • Oats

          • Barley




        • India Sourdough by Category

          • Organic

          • Regular




        • India Sourdough by Application

          • Bread Products

          • Pizza & Pizza Crust

          • Cakes & Pies

          • Others




        • India Sourdough by Distribution Channel

          • Store-Based

          • Non-Store-Based




        • Australia & New Zealand Outlook (USD Million, 2018-2032)


        • Australia & New Zealand Sourdough by Product Type

          • Type I

          • Type II

          • Type III




        • Australia & New Zealand Sourdough by Form

          • Dry

          • Liquid




        • Australia & New Zealand Sourdough by Source

          • Wheat

          • Rye

          • Oats

          • Barley




        • Australia & New Zealand Sourdough by Category

          • Organic

          • Regular




        • Australia & New Zealand Sourdough by Application

          • Bread Products

          • Pizza & Pizza Crust

          • Cakes & Pies

          • Others




        • Australia & New Zealand Sourdough by Distribution Channel

          • Store-Based

          • Non-Store-Based




        • Rest of Asia-Pacific Outlook (USD Million, 2018-2032)


        • Rest of Asia-Pacific Sourdough by Product Type

          • Type I

          • Type II

          • Type III




        • Rest of Asia-Pacific Sourdough by Form

          • Dry

          • Liquid




        • Rest of Asia-Pacific Sourdough by Source

          • Wheat

          • Rye

          • Oats

          • Barley




        • Rest of Asia-Pacific Sourdough by Category

          • Organic

          • Regular




        • Rest of Asia-Pacific Sourdough by Application

          • Bread Products

          • Pizza & Pizza Crust

          • Cakes & Pies

          • Others




        • Rest of Asia-Pacific Sourdough by Distribution Channel

          • Store-Based

          • Non-Store-Based




        • Rest of the World Outlook (USD Million, 2018-2032)


          • Rest of the World Sourdough by Product Type

            • Type I

            • Type II

            • Type III




          • Rest of the World Sourdough by Form

            • Dry

            • Liquid




          • Rest of the World Sourdough by Source

            • Wheat

            • Rye

            • Oats

            • Barley




          • Rest of the World Sourdough by Category

            • Organic

            • Regular




          • Rest of the World Sourdough by Application

            • Bread Products

            • Pizza & Pizza Crust

            • Cakes & Pies

            • Others




          • Rest of the World Sourdough by Distribution Channel

            • Store-Based

            • Non-Store-Based



          • South America Outlook (USD Million, 2018-2032)


          • South America Sourdough by Product Type

            • Type I

            • Type II

            • Type III




          • South America Sourdough by Form

            • Dry

            • Liquid




          • South America Sourdough by Source

            • Wheat

            • Rye

            • Oats

            • Barley




          • South America Sourdough by Category

            • Organic

            • Regular




          • South America Sourdough by Application

            • Bread Products

            • Pizza & Pizza Crust

            • Cakes & Pies

            • Others




          • South America Sourdough by Distribution Channel

            • Store-Based

            • Non-Store-Based



          • Middle East Outlook (USD Million, 2018-2032)


          • Middle East Sourdough by Product Type

            • Type I

            • Type II

            • Type III




          • Middle East Sourdough by Form

            • Dry

            • Liquid




          • Middle East Sourdough by Source

            • Wheat

            • Rye

            • Oats

            • Barley




          • Middle East Sourdough by Category

            • Organic

            • Regular




          • Middle East Sourdough by Application

            • Bread Products

            • Pizza & Pizza Crust

            • Cakes & Pies

            • Others




          • Middle East Sourdough by Distribution Channel

            • Store-Based

            • Non-Store-Based



          • Africa Outlook (USD Million, 2018-2032)


          • Africa Sourdough by Product Type

            • Type I

            • Type II

            • Type III




          • Africa Sourdough by Form

            • Dry

            • Liquid




          • Africa Sourdough by Source

            • Wheat

            • Rye

            • Oats

            • Barley




          • Africa Sourdough by Category

            • Organic

            • Regular




          • Africa Sourdough by Application

            • Bread Products

            • Pizza & Pizza Crust

            • Cakes & Pies

            • Others




          • Africa Sourdough by Distribution Channel

            • Store-Based

            • Non-Store-Based











Research Methodology on Sourdough market


Introduction


The growth of food markets has changed the way people consume food, including the traditional habits of making food at home. Sourdough is made using a combination of wheat flour and water and left to ferment in the air through a process known as spontaneous fermentation. This type of bread is gaining popularity in recent years due to its unique texture, taste, and health benefits.


This research aims to understand the factors influencing the market growth of sourdough and to assess its potential opportunities and challenges. Through a comprehensive analysis of available sources including industry reports, primary and secondary data collection methods are used to gain better insights into the market dynamics, market size, and trends in the sourdough market.


Research Objectives


The main objectives for this research are:



  • Analyse the current market size and trends of sourdough.

  • Understand the factors influencing the market growth of sourdough.

  • Explore the potential opportunities and challenges for growth in the sourdough market.


Research Design


This research uses a combination of qualitative and quantitative research methods to assess the factors influencing the growth of the sourdough market. Qualitative methods are used to analyse the factors influencing the market growth of sourdough by uncovering the perceptions and attitudes of industry stakeholders, market experts and customers. Quantitative methods are used to assess the sourdough market size, trends and potential opportunities and challenges through the analysis of data from a variety of sources including industry reports, market research companies, and government data.


In order to collect data, both primary and secondary research methods are used. Primary research methods include interviews and focus groups with experts in the field, as well as with customers who have purchased sourdough products. Secondary research methods include an examination of existing literature of industry reports, market research companies and government data. Secondary research methods also include an analysis of online sources such as blogs, reviews, and forums.


Data Analysis


The collected data is analysed and interpreted to gain insights into the growth of the sourdough market. The data is categorised and analysed using both statistical and narrative methods. The quantitative data is analysed using descriptive statistics such as mean and standard deviation, as well as inferential statistics such as correlation, regression, and linear modelling. The qualitative data collected from interviews focus groups and online sources are analysed through thematic analysis, paying particular attention to the themes, patterns, and relationships between various factors.


Sample


The research focuses on a sample consisting of individuals who are involved in the sourdough market, including customers who have purchased sourdough products, and industry experts. The sample size for this research is determined using power analysis. The power of the sample depends on the level of accuracy required for the research. Considering the complexity of the research and the range of factors influencing the market growth of sourdough, a sample size of at least 100 individuals is recommended.


Ethical Considerations


The research is conducted by ethical standards set by the relevant institutions. This includes upholding the dignity of participants, providing informed consent and protecting participants' information. The research adheres to the rules and regulations, such as the Data Protection Act and the General Data Protection Regulation, in order to protect the participant's privacy.


Conclusion


This research provides insight into the factors influencing the market growth of sourdough, including exploring the potential opportunities and challenges for growth. The research design is based on the combination of qualitative and quantitative research methods to assess the market growth of sourdough by collecting data from industry experts, customers and government reports. The sample size is determined using power analysis and the ethical considerations are upheld throughout the research process.

Leading companies partner with us for data-driven Insights
client_1 client_2 client_3 client_4 client_5 client_6 client_7 client_8 client_9 client_10
Please fill in Business Email for Quick Response

TABLE OF CONTENTS

1 EXECUTIVE SUMMARY 17

1.1 MARKET ATTRACTIVENESS ANALYSIS 19

1.1.1 Global SOURDOUGH Market, BY PRODUCT TYPE 20

1.1.2 Global SOURDOUGH Market, BY FORM 21

1.1.3 Global SOURDOUGH Market, BY SOURCE 22

1.1.4 Global SOURDOUGH Market, BY CATEGORY 23

1.1.5 Global SOURDOUGH Market, BY APPLICATION 24

1.1.6 Global SOURDOUGH Market, BY distribution channel 25

1.1.7 Global SOURDOUGH Market, BY REGION 26

2 MARKET INTRODUCTION 27

2.1 DEFINITION 27

2.2 SCOPE OF THE STUDY 27

2.3 RESEARCH OBJECTIVE 28

2.4 MARKET STRUCTURE 28

2.5 KEY BUYING CRITERIA 29

3 RESEARCH METHODOLOGY 30

3.1 RESEARCH PROCESS 30

3.2 PRIMARY RESEARCH 31

3.3 SECONDARY RESEARCH 32

3.4 MARKET SIZE ESTIMATION 33

3.5 FORECAST MODEL 34

3.6 LIST OF ASSUMPTIONS & LIMITATIONS 35

4 MARKET DYNAMICS 36

4.1 INTRODUCTION 36

4.2 DRIVERS 37

4.2.1 growing adoption of veganism and plant-based diets 37

4.2.2 rising trend of home baking & artisan bakeries 38

4.2.3 increasing number of HEALTH-CONSCIOUS consumers and rising popularity of sourdough 39

4.2.4 DRIVERS IMPACT ANALYSIS 40

4.3 RESTRAINT 40

4.3.1 limited industrial scalability 40

4.3.2 RESTRAINT IMPACT ANALYSIS 41

4.4 OPPORTUNITIES 41

4.4.1 shifting consumer preference toward sustainable food products 41

4.4.2 growth of e-commerce and online shopping 42

4.5 CHALLENGES 43

4.5.1 food safety and contamination issues 43

5 MARKET FACTOR ANALYSIS 44

5.1 VALUE CHAIN ANALYSIS 44

5.1.1 Raw Material Procurement 45

5.1.2 processing 46

5.1.3 packing 46

5.2 SUPPLY CHAIN ANALYSIS 47

5.2.1 raw material sourcing 47

5.2.2 manufacturing 48

5.2.3 distribution 48

5.2.4 end-user 48

5.3 PORTER'S FIVE FORCES MODEL 49

5.3.1 THREAT OF NEW ENTRANTS 50

5.3.2 BARGAINING POWER OF SUPPLIERS 50

5.3.3 THREAT OF SUBSTITUTES 50

5.3.4 BARGAINING POWER OF BUYERS 50

5.3.5 INTENSITY OF RIVALRY 51

5.4 IMPACT OF COVID-19 ON THE GLOBAL SOURDOUGH MARKET 51

5.4.1 IMPACT on raw material availability AND production 51

5.4.2 IMPACT on consumer buying behaviour 52

5.4.3 IMPACT on online vs store-based sales 52

5.4.4 impact on pricing 53

6 GLOBAL SOURDOUGH MARKET, BY PRODUCT TYPE 54

6.1 OVERVIEW 54

6.2 TYPE I 55

6.2.1 Type I: MARKET ESTIMATES & FORECAST, BY REGION, 2018-2032 55

6.3 TYPE II 56

6.3.1 Type II: MARKET ESTIMATES & FORECAST, BY REGION, 2018-2032 56

6.4 TYPE III 57

6.4.1 Type II: MARKET ESTIMATES & FORECAST, BY REGION, 2018-2032 57

7 GLOBAL SOURDOUGH MARKET, BY FORM 58

7.1 OVERVIEW 58

7.2 DRY 59

7.2.1 dry: MARKET ESTIMATES & FORECAST, BY REGION, 2018-2032 59

7.3 LIQUID 60

7.3.1 liquid: MARKET ESTIMATES & FORECAST, BY REGION, 2018-2032 60

8 GLOBAL SOURDOUGH MARKET, BY SOURCE 61

8.1 OVERVIEW 61

8.2 WHEAT 62

8.2.1 wheat: MARKET ESTIMATES & FORECAST, BY REGION, 2018-2032 63

8.3 RYE 63

8.3.1 rye: MARKET ESTIMATES & FORECAST, BY REGION, 2018-2032 64

8.4 OATS 64

8.4.1 oats: MARKET ESTIMATES & FORECAST, BY REGION, 2018-2032 65

8.5 BARLEY 65

8.5.1 barley: MARKET ESTIMATES & FORECAST, BY REGION, 2018-2032 65

9 GLOBAL SOURDOUGH MARKET, BY CATEGORY 66

9.1 INTRODUCTION 66

9.2 ORGANIC 67

9.2.1 organic: MARKET ESTIMATES & FORECAST, BY REGION, 2018-2032 67

9.3 REGULAR 68

9.3.1 regular: MARKET ESTIMATES & FORECAST, BY REGION, 2018-2032 68

10 GLOBAL SOURDOUGH MARKET, BY APPLICATION 69

10.1 OVERVIEW 69

10.2 BREAD PRODUCTS 70

10.2.1 BREAD PRODUCTS: MARKET ESTIMATES & FORECAST, BY REGION, 2018-2032 71

10.3 PIZZA & PIZZA CRUST 71

10.3.1 pizza & pizza crust: MARKET ESTIMATES & FORECAST, BY REGION, 2018-2032 72

10.4 CAKES & PIES 72

10.4.1 cakes & pies: MARKET ESTIMATES & FORECAST, BY REGION, 2018-2032 72

10.5 OTHERS 73

10.5.1 others: MARKET ESTIMATES & FORECAST, BY REGION, 2018-2032 73

11 GLOBAL SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL 74

11.1 OVERVIEW 74

11.2 STORE-BASED 75

11.2.1 Store-Based: MARKET ESTIMATES & FORECAST, BY REGION, 2018-2032 76

11.3 NON-STORE-BASED 76

11.3.1 non-Store-Based: MARKET ESTIMATES & FORECAST, BY REGION, 2018-2032 77

12 GLOBAL SOURDOUGH MARKET, BY REGION 78

12.1 OVERVIEW 78

12.2 NORTH AMERICA 80

12.2.1 US 82

12.2.2 CANADA 84

12.2.3 Mexico 85

12.3 EUROPE 87

12.3.1 Germany 90

12.3.2 UK 91

12.3.3 France 93

12.3.4 Spain 94

12.3.5 Italy 96

12.3.6 Rest of Europe 97

12.4 ASIA-PACIFIC 99

12.4.1 China 102

12.4.2 India 103

12.4.3 Japan 105

12.4.4 Australia & New Zealand 106

12.4.5 Rest of Asia-Pacific 108

12.5 REST OF THE WORLD 110

12.5.1 South America 113

12.5.2 Middle East 114

12.5.3 Africa 116

13 COMPETITIVE LANDSCAPE 118

13.1 INTRODUCTION 118

13.2 MARKET STRATEGY ANALYSIS 118

13.3 COMPETITIVE BENCHMARKING 119

13.4 KEY DEVELOPMENTS & GROWTH STRATEGIES 120

13.4.1 MERGER & ACQUISITIONS 120

13.4.2 PRODUCT LAUNCH 120

13.4.3 Expansion 120

14 COMPANY PROFILES 121

14.1 PURATOS 121

14.1.1 COMPANY OVERVIEW 121

14.1.2 FINANCIAL OVERVIEW 122

14.1.3 PRODUCTS OFFERed 122

14.1.4 KEY DEVELOPMENTS 122

14.1.5 SWOT ANALYSIS 123

14.1.6 KEY STRATEGIES 123

14.2 IREKS GMBH 124

14.2.1 COMPANY OVERVIEW 124

14.2.2 FINANCIAL OVERVIEW 124

14.2.3 PRODUCTS OFFERed 124

14.2.4 KEY DEVELOPMENTS 124

14.2.5 SWOT ANALYSIS 125

14.2.6 KEY STRATEGIES 125

14.3 LESAFFRE 126

14.3.1 COMPANY OVERVIEW 126

14.3.2 FINANCIAL OVERVIEW 126

14.3.3 PRODUCTS OFFERed 126

14.3.4 KEY DEVELOPMENTS 126

14.3.5 SWOT ANALYSIS 127

14.3.6 KEY STRATEGIES 127

14.4 BÖCKER 128

14.4.1 COMPANY OVERVIEW 128

14.4.2 FINANCIAL OVERVIEW 128

14.4.3 PRODUCTS OFFERed 128

14.4.4 KEY DEVELOPMENTS 128

14.4.5 SWOT ANALYSIS 129

14.4.6 KEY STRATEGIES 129

14.5 BOUDIN BAKERY 130

14.5.1 COMPANY OVERVIEW 130

14.5.2 FINANCIAL OVERVIEW 130

14.5.3 PRODUCTS OFFERed 130

14.5.4 KEY DEVELOPMENTS 130

14.5.5 SWOT ANALYSIS 131

14.5.6 KEY STRATEGIES 131

14.6 THE ACME BREAD COMPANY 132

14.6.1 COMPANY OVERVIEW 132

14.6.2 FINANCIAL OVERVIEW 132

14.6.3 PRODUCTS OFFERed 132

14.6.4 KEY DEVELOPMENTS 132

14.6.5 SWOT ANALYSIS 133

14.6.6 KEY STRATEGIES 133

14.7 TRUCKEE SOURDOUGH COMPANY 134

14.7.1 COMPANY OVERVIEW 134

14.7.2 FINANCIAL OVERVIEW 134

14.7.3 PRODUCTS OFFERed 134

14.7.4 KEY DEVELOPMENTS 134

14.7.5 KEY STRATEGIES 135

14.8 ALPHA BAKING COMPANY, INC. 136

14.8.1 COMPANY OVERVIEW 136

14.8.2 FINANCIAL OVERVIEW 136

14.8.3 PRODUCTS OFFERed 136

14.8.4 KEY DEVELOPMENTS 136

14.8.5 KEY STRATEGIES 137

14.9 MOUNT SOURDOUGH CO. 138

14.9.1 COMPANY OVERVIEW 138

14.9.2 FINANCIAL OVERVIEW 138

14.9.3 PRODUCTS OFFERed 138

14.9.4 KEY DEVELOPMENTS 138

14.9.5 KEY STRATEGIES 139

14.10 BREAD SRSLY 140

14.10.1 COMPANY OVERVIEW 140

14.10.2 FINANCIAL OVERVIEW 140

14.10.3 PRODUCTS OFFERed 140

14.10.4 KEY DEVELOPMENTS 140

14.10.5 KEY STRATEGIES 141

LIST OF TABLES

TABLE 1 PRIMARY INTERVIEWS 31

TABLE 2 LIST OF ASSUMPTIONS & LIMITATIONS 35

TABLE 3 GLOBAL SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 55

TABLE 4 TYPE I: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2032 (USD MILLION) 55

TABLE 5 TYPE II: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2032 (USD MILLION) 56

TABLE 6 TYPE II: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2032 (USD MILLION) 57

TABLE 7 GLOBAL SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 59

TABLE 8 DRY: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2032 (USD MILLION) 59

TABLE 9 LIQUID: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2032 (USD MILLION) 60

TABLE 10 GLOBAL SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 62

TABLE 11 WHEAT: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2032 (USD MILLION) 63

TABLE 12 RYE: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2032 (USD MILLION) 64

TABLE 13 OATS: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2032 (USD MILLION) 65

TABLE 14 BARLEY: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2032 (USD MILLION) 65

TABLE 15 GLOBAL SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 67

TABLE 16 ORGANIC: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2032 (USD MILLION) 67

TABLE 17 REGULAR: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2032 (USD MILLION) 68

TABLE 18 GLOBAL SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 70

TABLE 19 BREAD PRODUCTS: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2032 (USD MILLION) 71

TABLE 20 PIZZA & PIZZA CRUST: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2032 (USD MILLION) 72

TABLE 21 CAKES & PIES: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2032 (USD MILLION) 72

TABLE 22 OTHERS: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2032 (USD MILLION) 73

TABLE 23 GLOBAL SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 75

TABLE 24 STORE-BASED: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2032 (USD MILLION) 76

TABLE 25 NON-STORE-BASED: MARKET ESTIMATES & FORECAST, BY REGION, 2024-2032 (USD MILLION) 77

TABLE 26 GLOBAL SOURDOUGH MARKET, BY REGION, 2024-2032 (USD MILLION) 79

TABLE 27 NORTH AMERICA: SOURDOUGH MARKET, BY COUNTRY, 2024-2032 (USD MILLION) 80

TABLE 28 NORTH AMERICA: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 81

TABLE 29 NORTH AMERICA: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 81

TABLE 30 NORTH AMERICA: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 81

TABLE 31 NORTH AMERICA: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 81

TABLE 32 NORTH AMERICA: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 82

TABLE 33 NORTH AMERICA: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 82

TABLE 34 US: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 82

TABLE 35 US: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 82

TABLE 36 US: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 83

TABLE 37 US: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 83

TABLE 38 US: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 83

TABLE 39 US: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 83

TABLE 40 CANADA: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 84

TABLE 41 CANADA: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 84

TABLE 42 CANADA: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 84

TABLE 43 CANADA: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 84

TABLE 44 CANADA: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 85

TABLE 45 CANADA: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 85

TABLE 46 MEXICO: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 85

TABLE 47 MEXICO: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 85

TABLE 48 MEXICO: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 86

TABLE 49 MEXICO: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 86

TABLE 50 MEXICO: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 86

TABLE 51 MEXICO: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 86

TABLE 52 EUROPE: SOURDOUGH MARKET, BY COUNTRY, 2024-2032 (USD MILLION) 88

TABLE 53 EUROPE: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 88

TABLE 54 EUROPE: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 88

TABLE 55 EUROPE: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 88

TABLE 56 EUROPE: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 89

TABLE 57 EUROPE: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 89

TABLE 58 EUROPE: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 89

TABLE 59 GERMANY: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 90

TABLE 60 GERMANY: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 90

TABLE 61 GERMANY: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 90

TABLE 62 GERMANY: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 90

TABLE 63 GERMANY: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 91

TABLE 64 GERMANY: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 91

TABLE 65 UK: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 91

TABLE 66 UK: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 91

TABLE 67 UK: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 92

TABLE 68 UK: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 92

TABLE 69 UK: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 92

TABLE 70 UK: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 92

TABLE 71 FRANCE: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 93

TABLE 72 FRANCE: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 93

TABLE 73 FRANCE: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 93

TABLE 74 FRANCE: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 93

TABLE 75 FRANCE: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 94

TABLE 76 FRANCE: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 94

TABLE 77 SPAIN: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 94

TABLE 78 SPAIN: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 94

TABLE 79 SPAIN: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 95

TABLE 80 SPAIN: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 95

TABLE 81 SPAIN: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 95

TABLE 82 SPAIN: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 95

TABLE 83 ITALY: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 96

TABLE 84 ITALY: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 96

TABLE 85 ITALY: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 96

TABLE 86 ITALY: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 96

TABLE 87 ITALY: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 97

TABLE 88 ITALY: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 97

TABLE 89 REST OF EUROPE: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 97

TABLE 90 REST OF EUROPE: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 97

TABLE 91 REST OF EUROPE: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 98

TABLE 92 REST OF EUROPE: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 98

TABLE 93 REST OF EUROPE: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 98

TABLE 94 REST OF EUROPE: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 98

TABLE 95 ASIA-PACIFIC: SOURDOUGH MARKET, BY COUNTRY, 2024-2032 (USD MILLION) 100

TABLE 96 ASIA-PACIFIC: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 100

TABLE 97 ASIA-PACIFIC: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 100

TABLE 98 ASIA-PACIFIC: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 100

TABLE 99 ASIA-PACIFIC: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 101

TABLE 100 ASIA-PACIFIC: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 101

TABLE 101 ASIA-PACIFIC: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 101

TABLE 102 CHINA: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 102

TABLE 103 CHINA: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 102

TABLE 104 CHINA: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 102

TABLE 105 CHINA: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 102

TABLE 106 CHINA: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 103

TABLE 107 CHINA: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 103

TABLE 108 INDIA: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 103

TABLE 109 INDIA: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 103

TABLE 110 INDIA: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 104

TABLE 111 INDIA: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 104

TABLE 112 INDIA: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 104

TABLE 113 INDIA: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 104

TABLE 114 JAPAN: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 105

TABLE 115 JAPAN: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 105

TABLE 116 JAPAN: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 105

TABLE 117 JAPAN: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 105

TABLE 118 JAPAN: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 106

TABLE 119 JAPAN: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 106

TABLE 120 AUSTRALIA & NEW ZEALAND: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 106

TABLE 121 AUSTRALIA & NEW ZEALAND: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 106

TABLE 122 AUSTRALIA & NEW ZEALAND: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 107

TABLE 123 AUSTRALIA & NEW ZEALAND: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 107

TABLE 124 AUSTRALIA & NEW ZEALAND: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 107

TABLE 125 AUSTRALIA & NEW ZEALAND: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 107

TABLE 126 REST OF ASIA-PACIFIC: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 108

TABLE 127 REST OF ASIA-PACIFIC: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 108

TABLE 128 REST OF ASIA-PACIFIC: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 108

TABLE 129 REST OF ASIA-PACIFIC: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 108

TABLE 130 REST OF ASIA-PACIFIC: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 109

TABLE 131 REST OF ASIA-PACIFIC: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 109

TABLE 132 REST OF THE WORLD: SOURDOUGH MARKET, BY COUNTRY, 2024-2032 (USD MILLION) 110

TABLE 133 REST OF THE WORLD: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 111

TABLE 134 REST OF THE WORLD: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 111

TABLE 135 REST OF THE WORLD: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 111

TABLE 136 REST OF THE WORLD: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 111

TABLE 137 REST OF THE WORLD: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 112

TABLE 138 REST OF THE WORLD: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 112

TABLE 139 SOUTH AMERICA: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 113

TABLE 140 SOUTH AMERICA: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 113

TABLE 141 SOUTH AMERICA: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 113

TABLE 142 SOUTH AMERICA: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 113

TABLE 143 SOUTH AMERICA: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 114

TABLE 144 SOUTH AMERICA: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 114

TABLE 145 MIDDLE EAST: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 114

TABLE 146 MIDDLE EAST: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 114

TABLE 147 MIDDLE EAST: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 115

TABLE 148 MIDDLE EAST: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 115

TABLE 149 MIDDLE EAST: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 115

TABLE 150 MIDDLE EAST: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 115

TABLE 151 AFRICA: SOURDOUGH MARKET, BY PRODUCT TYPE, 2024-2032 (USD MILLION) 116

TABLE 152 AFRICA: SOURDOUGH MARKET, BY FORM, 2024-2032 (USD MILLION) 116

TABLE 153 AFRICA: SOURDOUGH MARKET, BY SOURCE, 2024-2032 (USD MILLION) 116

TABLE 154 AFRICA: SOURDOUGH MARKET, BY CATEGORY, 2024-2032 (USD MILLION) 116

TABLE 155 AFRICA: SOURDOUGH MARKET, BY APPLICATION, 2024-2032 (USD MILLION) 117

TABLE 156 AFRICA: SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2024-2032 (USD MILLION) 117

TABLE 157 MERGER & ACQUISITIONS 120

TABLE 158 PRODUCT LAUNCH 120

TABLE 159 EXPANSION 120

TABLE 160 PURATOS: PRODUCTS OFFERED 122

TABLE 161 PURATOS: KEY DEVELOPMENTS 122

TABLE 162 IREKS GMBH: PRODUCTS OFFERED 124

TABLE 163 LESAFFRE: PRODUCTS OFFERED 126

TABLE 164 LESAFFRE: KEY DEVELOPMENTS 126

TABLE 165 BÖCKER: PRODUCTS OFFERED 128

TABLE 166 BOUDIN BAKERY: PRODUCTS OFFERED 130

TABLE 167 THE ACME BREAD COMPANY: PRODUCTS OFFERED 132

TABLE 168 TRUCKEE SOURDOUGH COMPANY: PRODUCTS OFFERED 134

TABLE 169 ALPHA BAKING COMPANY, INC.: PRODUCTS OFFERED 136

TABLE 170 MOUNT SOURDOUGH CO.: PRODUCTS OFFERED 138

TABLE 171 BREAD SRSLY: PRODUCTS OFFERED 140

LIST OF FIGURES

FIGURE 1 MARKET SYNOPSIS 18

FIGURE 2 MARKET ATTRACTIVENESS ANALYSIS: GLOBAL SOURDOUGH MARKET, 2022 19

FIGURE 3 GLOBAL SOURDOUGH MARKET ANALYSIS, BY PRODUCT TYPE, 2022 20

FIGURE 4 GLOBAL SOURDOUGH MARKET ANALYSIS, BY FORM, 2022 21

FIGURE 5 GLOBAL SOURDOUGH MARKET ANALYSIS, BY SOURCE, 2022 22

FIGURE 6 GLOBAL SOURDOUGH MARKET ANALYSIS, BY CATEGORY, 2022 23

FIGURE 7 GLOBAL SOURDOUGH MARKET ANALYSIS, BY APPLICATION, 2022 24

FIGURE 8 GLOBAL SOURDOUGH MARKET ANALYSIS, BY DISTRIBUTION CHANNEL, 2022 25

FIGURE 9 GLOBAL SOURDOUGH MARKET ANALYSIS, BY REGION, 2022 26

FIGURE 10 GLOBAL SOURDOUGH MARKET: STRUCTURE 28

FIGURE 11 KEY BUYING CRITERIA FOR SOURDOUGH 29

FIGURE 12 RESEARCH PROCESS 30

FIGURE 13 TOP-DOWN & BOTTOM-UP APPROACHES 33

FIGURE 14 MARKET DYNAMICS OVERVIEW 36

FIGURE 15 SHARE OF VEGETARIANS & VEGANS IN THE TOTAL CANADA POPULATION, BY AGE GROUPS (2022) 37

FIGURE 16 DRIVERS IMPACT ANALYSIS: GLOBAL SOURDOUGH MARKET 40

FIGURE 17 RESTRAINT IMPACT ANALYSIS: GLOBAL SOURDOUGH MARKET 41

FIGURE 18 EUROPE POPULATION SHARE OF INTERNET USERS USING E-COMMERCE FOR PURCHASE OF GOODS & SERVICES, 2018 TO 2022 (IN %) 42

FIGURE 19 VALUE CHAIN: GLOBAL SOURDOUGH MARKET 45

FIGURE 20 GLOBAL SOURDOUGH MARKET: SUPPLY CHAIN ANALYSIS 47

FIGURE 21 PORTER'S FIVE FORCES ANALYSIS OF THE GLOBAL SOURDOUGH MARKET 49

FIGURE 22 GLOBAL SOURDOUGH MARKET, BY PRODUCT TYPE, 2022 (% SHARE) 54

FIGURE 23 GLOBAL SOURDOUGH MARKET, BY PRODUCT TYPE, 2018 TO 2032 (USD MILLION) 54

FIGURE 24 GLOBAL SOURDOUGH MARKET, BY FORM, 2022 (% SHARE) 58

FIGURE 25 GLOBAL SOURDOUGH MARKET, BY FORM, 2018 TO 2032 (USD MILLION) 58

FIGURE 26 GLOBAL SOURDOUGH MARKET, BY SOURCE, 2022 (% SHARE) 61

FIGURE 27 GLOBAL SOURDOUGH MARKET, BY SOURCE, 2018 TO 2032 (USD MILLION) 61

FIGURE 28 GLOBAL SOURDOUGH MARKET, BY CATEGORY, 2022 (% SHARE) 66

FIGURE 29 GLOBAL SOURDOUGH MARKET, BY CATEGORY, 2018 TO 2032 (USD MILLION) 66

FIGURE 30 GLOBAL SOURDOUGH MARKET, BY APPLICATION, 2022 (% SHARE) 69

FIGURE 31 GLOBAL SOURDOUGH MARKET, BY APPLICATION, 2018 TO 2032 (USD MILLION) 69

FIGURE 32 GLOBAL SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2022 (% SHARE) 74

FIGURE 33 GLOBAL SOURDOUGH MARKET, BY DISTRIBUTION CHANNEL, 2018 TO 2032 (USD MILLION) 74

FIGURE 34 GLOBAL SOURDOUGH MARKET, BY REGION, 2018 TO 2032 (USD MILLION) 78

FIGURE 35 GLOBAL SOURDOUGH MARKET, BY REGION, 2022 (% SHARE) 78

FIGURE 36 NORTH AMERICA: SOURDOUGH MARKET SHARE, BY COUNTRY, 2022 (% SHARE) 80

FIGURE 37 EUROPE: SOURDOUGH MARKET SHARE, BY COUNTRY, 2022 (% SHARE) 87

FIGURE 38 ASIA-PACIFIC: SOURDOUGH MARKET SHARE, BY COUNTRY, 2022 (% SHARE) 99

FIGURE 39 REST OF THE WORLD: SOURDOUGH MARKET SHARE, BY COUNTRY, 2022 (% SHARE) 110

FIGURE 40 BENCHMARKING OF MAJOR COMPETITORS 119

FIGURE 41 PURATOS: FINANCIAL OVERVIEW 122

FIGURE 42 PURATOS: SWOT ANALYSIS 123

FIGURE 43 IREKS GMBH: SWOT ANALYSIS 125

FIGURE 44 LESAFFRE: SWOT ANALYSIS 127

FIGURE 45 BÖCKER: SWOT ANALYSIS 129

FIGURE 46 BOUDIN BAKERY: SWOT ANALYSIS 131

FIGURE 47 THE ACME BREAD COMPANY: SWOT ANALYSIS 133

Purchase Option
Single User $ 4,950
Multiuser License $ 5,950
Enterprise User $ 7,250
Compare Licenses
Tailored for You
  • Dedicated Research on any specifics segment or region.
  • Focused Research on specific players in the market.
  • Custom Report based only on your requirements.
  • Flexibility to add or subtract any chapter in the study.
  • Historic data from 2014 and forecasts outlook till 2040.
  • Flexibility of providing data/insights in formats (PDF, PPT, Excel).
  • Provide cross segmentation in applicable scenario/markets.