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    UK Edible Oils Fats Market

    ID: MRFR/F-B & N/56582-HCR
    128 Pages
    Snehal Singh
    September 2025

    UK Edible Oils and Fats Market Research Report By Type (Oils, Fats), By Source (Plant, Animal) and By Application (Bakery & Confectionery, Convenience Foods, Sauces, Spreads and Dressings, HORECA) - Forecast to 2035

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    UK Edible Oils Fats Market Infographic
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    UK Edible Oils Fats Market Summary

    The United Kingdom Edible Oils and Fats market is projected to grow from 5.85 USD Billion in 2024 to 9.75 USD Billion by 2035.

    Key Market Trends & Highlights

    UK Edible Oils and Fats Key Trends and Highlights

    • The market is expected to experience a compound annual growth rate of 4.75 percent from 2025 to 2035.
    • By 2035, the market valuation is anticipated to reach 9.75 USD Billion, reflecting a robust growth trajectory.
    • In 2024, the market is valued at 5.85 USD Billion, indicating a solid foundation for future expansion.
    • Growing adoption of healthier cooking oils due to increasing health consciousness is a major market driver.

    Market Size & Forecast

    2024 Market Size 5.85 (USD Billion)
    2035 Market Size 9.75 (USD Billion)
    CAGR (2025-2035) 4.75%

    Major Players

    Refined Oils Ltd, Wilmar International, Adam's Foods, Del Monte Foods, Unilever, Edible Oils Limited, ABF (Associated British Foods), Golden Fry, Bunge Limited, Archer Daniels Midland Company, Frymax, Astra Food Group, Mackintosh Fruit Farms, Cargill, Pinnacle Foods

    UK Edible Oils Fats Market Trends

    In the UK Edible Oils and Fats Market, there has been a notable shift towards healthier and more sustainable options. Consumers are increasingly concerned about their dietary choices, leading to higher demand for oils that offer health benefits, such as olive oil and oils rich in omega-3 fatty acids. This trend is further driven by public health campaigns promoting healthy eating habits and lifestyle changes supported by the government and health organizations. Additionally, the demand for plant-based fats is on the rise, aligning with the growing trend of veganism and vegetarianism in the UK. 

    This is seen as both a trend and a market driver, as consumers are keen to support the local economy and reduce their carbon footprint associated with food transport. With the rise of online shopping, brands that can effectively market their products through digital channels are likely to capture more market share.Overall, these trends illustrate a shift towards health, sustainability, and local sourcing in the UK Edible Oils and Fats Market.

    Market Segment Insights

    Edible Oils and Fats Market Type Insights

    The UK Edible Oils and Fats Market is characterized by distinct types that cater to a wide array of consumer preferences and dietary needs. The market is significantly influenced by the growing health consciousness among consumers, which has led to an increased demand for oils derived from natural sources, such as olive and sunflower oils. These types not only provide essential nutrients but also align with the trend toward plant-based diets. Similarly, the market also accommodates fats, which play a vital role in various culinary applications, from frying to baking, offering essential flavors and textures to dishes. 

    As consumers become more aware of dietary restrictions, such as the need for low-fat or plant-based alternatives, the dynamics within the UK Edible Oils and Fats Market segment are shifting. Consequently, the oils classification is seeing a substantial increase in products catering to specific dietary preferences, including gluten-free and vegan options. In addition, the rise in popularity of cooking at home during recent years, driven by the pandemic, has further boosted the demand for diverse edible oils as households seek quality ingredients to enhance their culinary experiences.

    On the other hand, fats are also evolving, with a gradual shift from saturated fats to healthier unsaturated fats reflecting consumer demand for better nutrition. 

    Thus, the segmentation within the UK Edible Oils and Fats Market highlights a diverse landscape shaped by consumer trends, regulatory influences, and dietary shifts. The continuous innovation within these categories suggests an adaptive industry ready to meet the changing demands of health-conscious consumers while also embracing sustainability and ingredient transparency. Additionally, as manufacturers invest in Research and Development to create new product lines, the market is expected to witness increased competition and differentiation, resulting in further refinement of product offerings and consumer choices. 

    Overall, the insights into the Type segment of the UK Edible Oils and Fats Market reveal a vibrant and evolving sector that is responsive to both consumer needs and market trends, setting the stage for sustained growth in the coming years.

    Source: Primary Research, Secondary Research, Market Research Future Database and Analyst Review

    Edible Oils and Fats Market Source Insights

    The UK Edible Oils and Fats Market, which is categorized by source, presents a diverse range of options focusing primarily on plant and animal origins. The plant-based segment is characterized by its significant role in catering to the rising demand for healthier and more sustainable food choices, appealing to both health-conscious consumers and those following vegetarian or vegan diets.

    Additionally, the shift toward plant oils such as sunflower, canola, and olive reflects a growing preference for oils with favorable fatty acid profiles and functional properties in cooking and food production.In contrast, the animal-based segment, while smaller in scale, remains relevant due to traditional cooking practices and culinary preferences. 

    Animal fats, such as lard and tallow, are favored for their flavor-enhancing properties in certain applications, which solidifies their position in particular segments like bakery and processed foods. This segmentation encapsulates the UK's evolving dietary trends, where both plant and animal sources have unique importance, influenced by consumer preferences for quality, sustainability, and health benefits.Overall, the source-based market dynamics symbolize the breadth of choices available to consumers, catering to an array of culinary and nutritional needs.

    Edible Oils and Fats Market Application Insights

    The Application segment of the UK Edible Oils and Fats Market plays a crucial role in shaping the market landscape, driven by diverse consumer preferences and evolving culinary trends. The Bakery and Confectionery segment remains a key player, significantly influencing market dynamics due to its reliance on fats and oils for texture and flavor enhancement. Convenience Foods have gained traction, reflecting growing consumer demand for quick and easy meal options, further propelling the use of edible oils in ready-made products.

    Sauces, Spreads and Dressings are witnessing increased popularity as consumers seek flavorful additions to their meals, highlighting the importance of high-quality oils in achieving desirable taste profiles.

    The HORECA (Hotels, Restaurants, and Catering) sector also contributes significantly to the market as these establishments continue to innovate their menu offerings, with a focus on health-conscious choices that often incorporate edible oils and fats. In the UK, a rising awareness of nutritional aspects drives demand for healthier oil options, thereby influencing overall market trends and opportunities within each application category. Thus, the diverse applications in which edible oils and fats are utilized underscore their integral role in the UK's evolving food landscape.

    Get more detailed insights about UK Edible Oils Fats Market Research Report - Forecast to 2035

    Key Players and Competitive Insights

    The UK Edible Oils and Fats Market is characterized by its dynamic competition, fueled by changing consumer preferences, health trends, and the growing demand for sustainable products. This market has been witnessing a shift toward healthier alternatives as consumers become increasingly aware of nutrition and the impact of dietary fats on health. As a result, manufacturers are innovating their product lines, focusing on plant-based oils and organic options while also addressing concerns about environmental sustainability. 

    This competitive landscape features a mix of established players and emerging companies vying for market share, highlighting the evolving nature of consumer needs and preferences as manufacturers adapt to market pressures and regulatory environments.Refined Oils Ltd stands out within the UK Edible Oils and Fats Market thanks to its robust production capabilities and a strong commitment to quality. The company achieves efficiency in its operations, balancing cost-effective production methods with high standards of quality assurance. Its distribution network ensures widespread availability of its products across the UK, catering to both retail and food service sectors. 

    Refined Oils Ltd has also established a reputation for its product integrity and transparency, qualities that resonate well with modern consumers seeking trustworthy food brands. This company’s strong brand loyalty further boosts its competitive position as it works to innovate by introducing new products that align with emerging health trends and consumer preferences, reinforcing its market presence.Wilmar International has carved a significant niche in the UK Edible Oils and Fats Market with its extensive portfolio, which includes key products like palm oil, soy oil, sunflower oil, and specialty fats. 

    The company stands out for its commitment to sustainability and traceability, ensuring that its sourcing practices meet both environmental and ethical standards and appealing to a growing demographic of socially conscious consumers. Wilmar International maintains a strong market presence owing to its strategic partnerships and acquisitions that enhance its distribution capabilities and operational efficiency. Their investment in research and development facilitates ongoing innovation, allowing them to respond effectively to market demands.

    As Wilmar International continues to expand its reach and product offerings in the UK, its focus on sustainability and quality positions it favorably amidst competitors in a rapidly evolving market landscape.

    Key Companies in the UK Edible Oils Fats Market market include

    Industry Developments

    Recent developments in the UK Edible Oils and Fats Market have been shaped by a combination of economic pressures and strategic movements from key industry players. Companies such as Refined Oils Ltd, Wilmar International, and Unilever are adapting to rising commodity prices and supply chain disruptions that have affected availability. In September 2023, Cargill announced a significant investment in expanding its refining capacity in the UK to enhance product offerings and meet growing demand.

    Additionally, in August 2023, Del Monte Foods entered a strategic partnership with Golden Fry to boost distribution in the UK market, responding to changing consumer preferences for healthier alternatives. 

    Market valuation trends show a steady growth trajectory, driven by increased health consciousness among consumers and demand for sustainable sourcing practices. In the last two years, ABF (Associated British Foods) reported a 12% rise in profits attributed to its diversified product portfolio. Moreover, Bunge Limited and Archer Daniels Midland Company have been actively exploring collaborations to leverage innovations in plant-based oils. These adaptations and collaborations are shaping the competitive landscape of the UK Edible Oils and Fats Market, reflecting broader trends in food production and consumer behavior.

    Market Segmentation

    Outlook

    • Bakery & Confectionery
    • Convenience Foods
    • Sauces
    • Spreads and Dressings
    • HORECA

    Edible Oils and Fats Market Type Outlook

    • Oils
    • Fats

    Edible Oils and Fats Market Source Outlook

    • Plant
    • Animal

    Edible Oils and Fats Market Application Outlook

    • Bakery & Confectionery
    • Convenience Foods
    • Sauces
    • Spreads and Dressings
    • HORECA

    Report Scope

     
    Report Attribute/Metric Source: Details
    MARKET SIZE 2023 5.65(USD Billion)
    MARKET SIZE 2024 5.85(USD Billion)
    MARKET SIZE 2035 9.75(USD Billion)
    COMPOUND ANNUAL GROWTH RATE (CAGR) 4.753% (2025 - 2035)
    REPORT COVERAGE Revenue Forecast, Competitive Landscape, Growth Factors, and Trends
    BASE YEAR 2024
    MARKET FORECAST PERIOD 2025 - 2035
    HISTORICAL DATA 2019 - 2024
    MARKET FORECAST UNITS USD Billion
    KEY COMPANIES PROFILED Wilmar International, Oleoestepa, Unilever, Edible Oils Limited, Crisp and Co, Kernel Holding S.A., Bunge Limited, ABF Ingredients, Archer Daniels Midland Company, Eden Foods, AAK AB, McCormick & Company, Agrocorp International, Savola Group, Cargill
    SEGMENTS COVERED Type, Source, Application
    KEY MARKET OPPORTUNITIES Health-focused product innovations, Sustainable palm oil alternatives, Expanding plant-based oils demand, Organic and non-GMO options, Increased home cooking trends
    KEY MARKET DYNAMICS health trends, price fluctuations, sustainability concerns, consumer preferences, regulatory changes
    COUNTRIES COVERED UK

    FAQs

    What is the projected market size of the UK Edible Oils and Fats Market in 2024?

    The UK Edible Oils and Fats Market is projected to be valued at 5.85 billion USD in 2024.

    How much is the UK Edible Oils and Fats Market expected to grow by 2035?

    By 2035, the market is expected to grow to 9.75 billion USD.

    What is the expected CAGR for the UK Edible Oils and Fats Market between 2025 and 2035?

    The expected CAGR for the UK Edible Oils and Fats Market from 2025 to 2035 is 4.753%.

    Which type segment of the UK Edible Oils and Fats Market is larger in 2024?

    In 2024, the Oils segment is valued at 3.4 billion USD, making it larger than the Fats segment.

    What will be the market size for the Oils segment by 2035?

    The Oils segment is projected to reach 5.5 billion USD by 2035.

    What is the expected market size for the Fats segment in 2024?

    The Fats segment is expected to be valued at 2.45 billion USD in 2024.

    How much will the Fats segment grow in value by 2035?

    The Fats segment is projected to grow to 4.25 billion USD by 2035.

    Who are the major players in the UK Edible Oils and Fats Market?

    Major players include Wilmar International, Unilever, Bunge Limited, and Cargill, among others.

    What are the key growth drivers for the UK Edible Oils and Fats Market?

    Key growth drivers include increasing consumer awareness of health and nutrition trends.

    How does the current global scenario affect the UK Edible Oils and Fats Market?

    Current global scenarios can influence supply chains and pricing in the UK Edible Oils and Fats Market.

    UK Edible Oils Fats Market Research Report - Forecast to 2035 Infographic
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