• Cat-intel
  • MedIntelliX
  • Resources
  • About Us
  • Request Free Sample ×

    Kindly complete the form below to receive a free sample of this Report

    Leading companies partner with us for data-driven Insights

    clients tt-cursor
    Hero Background

    US Gelatin Market

    ID: MRFR/F-B & N/19658-HCR
    200 Pages
    Snehal Singh
    October 2025

    US Gelatin Market Research Report: By Type (type a, type b), By Source (swine skin, bovine skin, animal bones, others) and By Application (food & beverage, pharmaceuticals & nutraceuticals, personal care, others) - Forecast to 2035.

    Share:
    Download PDF ×

    We do not share your information with anyone. However, we may send you emails based on your report interest from time to time. You may contact us at any time to opt-out.

    US Gelatin Market  Infographic
    Purchase Options

    US Gelatin Market Summary

    The US Gelatin market is projected to grow from 1.1 billion USD in 2024 to 2.5 billion USD by 2035, indicating robust growth potential.

    Key Market Trends & Highlights

    US Gelatin Key Trends and Highlights

    • The US Gelatin market is valued at 1.1 billion USD in 2024 and is expected to reach 2.5 billion USD by 2035.
    • The market is anticipated to grow at a compound annual growth rate of 7.75 percent from 2025 to 2035.
    • This growth trajectory suggests increasing demand for gelatin across various industries, including food and pharmaceuticals.
    • Growing adoption of gelatin in the food sector due to its versatile applications is a major market driver.

    Market Size & Forecast

    2024 Market Size 1.1 (USD Billion)
    2035 Market Size 2.5 (USD Billion)
    CAGR (2025-2035) 7.75%

    Major Players

    Ingredion, Pega Foods, BASF, Gelita, Kerry Group, Nitta Gelatin, Tessenderlo Group, Naturex, Darling Ingredients, Wacker Chemie, Vital Proteins, Collagen Solutions, Cargill, Rousselot, Gelnex

    US Gelatin Market Trends

    The US Gelatin Market is currently witnessing several significant trends shaped by consumer preferences and industry demands. An increasing trend towards clean-label products is evident as consumers become more health-conscious and seek transparency in food ingredients. This push is encouraging manufacturers to adopt high-quality, sustainably sourced gelatin, often derived from bovine or porcine sources, and comply with rigorous safety standards set by the FDA.

    Market Segment Insights

    US Gelatin Market Segment Insights:

    US Gelatin Market Segment Insights:

    Gelatin Market Type Insights

    Gelatin Market Type Insights

    The US Gelatin Market is a growing segment of the food and pharmaceutical industry, characterized by its unique properties that play a crucial role in numerous applications, especially within the Type of gelatin classification. This segment encompasses various types, including Type A and Type B gelatin, which are derived from different sources and processes.

    Type A gelatin is predominantly produced from pigskin and is known for its ability to gel at lower temperatures, making it favorable in the food industry for products such as confectioneries, desserts, and dairy items.In contrast, Type B gelatin, sourced from bovine hides and bones, exhibits superior properties for applications requiring higher stability and stronger gel formation, making it essential in pharmaceuticals and cosmetics. As consumers become more health-conscious and demand cleaner labels, the application of gelatin in dietary supplements is also increasing, with a growing interest in plant-based gelatin alternatives driving market dynamics.

    Factors such as innovations in processing techniques and applications in new sectors, including nutraceuticals, are poised to bolster market growth.Additionally, the increasing use of gelatin in the production of capsules, particularly in the pharmaceutical industry, highlights its importance in ensuring product efficacy and delivery. Overall, the diverse applications and distinctive physical properties associated with Type A and Type B gelatin reinforce their significance within the US Gelatin Market landscape, facilitating continuous expansion and adaptation to evolving consumer preferences.

    As the industry evolves, understanding the nuances of these types and their respective markets can offer companies strategic advantages and insight into future market opportunities.

    Gelatin Market Source Insights

    Gelatin Market Source Insights

    The Source segment of the US Gelatin Market plays a crucial role in determining the overall composition and functionality of gelatin utilized in various applications. This segmentation primarily includes swine skin, bovine skin, animal bones, and other sources. Swine skin is widely recognized for its high gel strength and is mainly preferred in food and pharmaceutical applications due to its cost-effectiveness and efficient processing capabilities.

    Bovine skin, known for its superior gel strength, is favored in the production of high-quality gelatin that is essential for confectionery and desserts.Animal bones contribute significantly to gelatin production as they are rich in collagen, which is essential for the texture and stability of gelatin products, particularly in the culinary and nutraceutical sectors. The 'others' category encompasses a diverse range of sources that may include fish and poultry, showcasing the industry’s innovation and adaptability in sourcing raw materials.

    The growing demand for clean-label and sustainable products is driving market growth, prompting manufacturers to explore alternative sources while ensuring compliance with animal welfare regulations.These factors collectively highlight the sustained importance and significance of the Source segment in shaping the US Gelatin Market landscape.

    Gelatin Market Application Insights

    Gelatin Market Application Insights

    The Application segment of the US Gelatin Market plays a significant role in driving the industry's growth, reflecting diverse uses across multiple sectors. The food and beverage industry emerges as a vital area, with gelatin utilized for its gelling, thickening, and stabilizing properties in products like desserts, dairy, and meat products. The pharmaceuticals and nutraceuticals applications leverage gelatin for capsule production, significantly impacting the delivery of medications and supplements, thus enhancing consumer health.

    Personal care products also incorporate gelatin for its texture and emulsification benefits, showcasing its versatility beyond food applications.Additionally, the 'others' category encompasses emerging uses in photography, biomedicine, and industrial applications, revealing the expansive potential of gelatin. Trends such as increasing health consciousness and demand for natural ingredients further propel the applications of gelatin across these segments. The US Gelatin Market data indicates a substantial adoption of gelatin, driven by its functional properties and consumer preferences towards quality and safety, which presents both opportunities and challenges for manufacturers looking to innovate and expand their offerings in this competitive landscape.

    Get more detailed insights about US Gelatin Market Research Report — Forecast till 2035

    Key Players and Competitive Insights

    The US Gelatin Market is characterized by a dynamic competitive landscape that includes a mix of established players and emerging enterprises. As the demand for gelatin continues to rise due to its applications in diverse sectors such as food and beverages, pharmaceuticals, and cosmetics, companies are leveraging innovative strategies to enhance their market position. This market is significantly influenced by factors such as consumer preferences for natural and plant-based products, regulatory changes, and advancements in technology that aid in manufacturing and processing.

    Companies are focusing on product differentiation, sustainable sourcing, and expanding their distribution networks to capture a larger share of the growing market. Additionally, ongoing collaborations and strategic partnerships are prevalent as firms seek to combine expertise and resources, further intensifying competition.Ingredion has a strong foothold in the US Gelatin Market due to its extensive portfolio of ingredients and unwavering commitment to quality. The company is known for its ability to cater to a broad range of customers, from large-scale manufacturers to niche market players.

    Ingredion leverages its expertise in food science and technology, which allows it to innovate and develop new gelatin-based applications that meet the evolving demands of consumers. This operational strength is complemented by a robust supply chain management system, ensuring timely delivery and consistent product availability. Furthermore, Ingredion’s extensive research and development capabilities enable the company to stay ahead in terms of product offerings and trends within the gelatin space.Pega Foods exemplifies a strategic player in the US Gelatin Market with a focus on premium gelatin products and solutions tailored for specific industries.

    The company prides itself on offering a diverse range of gelatin varieties, serving applications in food processing, confectionery, and nutritional products. Pega Foods has established a strong presence in the market by building quality relationships with key customers, fostering loyalty through consistent product excellence. The company actively seeks to expand its market reach through potential mergers and acquisitions, enhancing its capabilities and increasing its competitive advantage. Their commitment to sustainability and innovative practices in the production of gelatin underpins their strength, as they aim to meet growing consumer demands for responsible sourcing.

    Overall, Pega Foods is well-positioned to navigate the complexities of the US Gelatin Market and drive substantial growth.

    Key Companies in the US Gelatin Market market include

    Industry Developments

    Recent developments in the US Gelatin Market have shown growth, primarily driven by increasing demand for food and beverage applications, as well as expanding uses in the pharmaceutical and cosmetic industries. Companies like Ingredion and Pega Foods have noted significant advancements in product innovations tailored for health and wellness trends. In terms of mergers, Gelita announced a strategic partnership in September 2023 to expand its collagen product offerings, thereby enhancing its competitive edge in the market. Meanwhile, Kerry Group continues to increase its market share through targeted acquisitions aimed at diversifying its gelatin product line to better meet consumer preferences. The US gelatin market has experienced market valuation growth attributed to a rise in collagen-based products as consumers seek out ingredients with perceived health benefits. Furthermore, the demand for sustainable sourcing practices has prompted companies like Darling Ingredients to enhance their operations. Over the past few years, from March 2021 to distinct developments like increasing regulations on food safety and ingredient sourcing have influenced market dynamics significantly, impacting how companies navigate production and distribution in this vital sector.

    Market Segmentation

    Outlook

    Report Scope

    Report Scope:
    Report Attribute/Metric Source: Details
    MARKET SIZE 2018 0.94(USD Billion)
    MARKET SIZE 2024 1.1(USD Billion)
    MARKET SIZE 2035 2.5(USD Billion)
    COMPOUND ANNUAL GROWTH RATE (CAGR) 7.749% (2025 - 2035)
    REPORT COVERAGE Revenue Forecast, Competitive Landscape, Growth Factors, and Trends
    BASE YEAR 2024
    MARKET FORECAST PERIOD 2025 - 2035
    HISTORICAL DATA 2019 - 2024
    MARKET FORECAST UNITS USD Billion
    KEY COMPANIES PROFILED Ingredion, Pega Foods, BASF, Gelita, Kerry Group, Nitta Gelatin, Tessenderlo Group, Naturex, Darling Ingredients, Wacker Chemie, Vital Proteins, Collagen Solutions, Cargill, Rousselot, Gelnex
    SEGMENTS COVERED Type, Source, Application
    KEY MARKET OPPORTUNITIES Health and wellness product demand, Innovative plant-based gelatin alternatives, Growth in pharmaceutical applications, Expansion in food industry, Rising dessert and confectionery trends
    KEY MARKET DYNAMICS growing demand for vegan alternatives, increasing applications in food sector, rising health consciousness among consumers, technological advancements in production, strong growth in pharmaceuticals industry
    COUNTRIES COVERED US

    FAQs

    What is the expected market size of the US Gelatin Market in 2024?

    The US Gelatin Market is expected to reach a valuation of 1.1 billion USD in 2024.

    What is the projected market size for the US Gelatin Market by 2035?

    By 2035, the US Gelatin Market is anticipated to grow to a value of 2.5 billion USD.

    What is the expected CAGR for the US Gelatin Market from 2025 to 2035?

    The market is projected to achieve a CAGR of 7.749 percent during the period from 2025 to 2035.

    Which type of gelatin is expected to gain more market value in 2035?

    Type A is expected to be valued at 1.2 billion USD, while Type B is projected to reach 1.3 billion USD by 2035.

    Who are the key players in the US Gelatin Market?

    Major competitors in the market include Ingredion, Pega Foods, BASF, and Gelita, among others.

    What applications drive growth in the US Gelatin Market?

    The US Gelatin Market finds applications in food, pharmaceuticals, and cosmetics, driving its growth.

    How does the market size for Type A gelatin compare to Type B in 2024?

    In 2024, Type A gelatin is projected to be valued at 0.5 billion USD, compared to Type B's valuation of 0.6 billion USD.

    What are the primary growth drivers for the US Gelatin Market?

    The increasing demand for processed food and health supplements are primary growth drivers for the market.

    What challenges currently affect the US Gelatin Market?

    Price volatility of raw materials and stringent regulations pose challenges to the US Gelatin Market.

    What impact do current global trends have on the US Gelatin Market?

    Current global trends significantly influence supply chains and market dynamics in the US Gelatin Market.

    Download Free Sample

    Kindly complete the form below to receive a free sample of this Report

    Case Study
    Chemicals and Materials