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    Extruded Snacks Market

    ID: MRFR/FnB/3391-HCR
    110 Pages
    Tejas Chaudhary
    October 2025

    Extruded Snacks Market Research Report Information By Type (Sweet And Savory), By Source (Potato, Rice, Corn, Tapioca, Mixed Grain And Others), By Distribution channel (Store-Based And Non-Store Based) And By Region (North America, Europe, Asia-Pacific, And Rest Of The World) –Market Forecast Till 2030

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    Extruded Snacks Market Infographic
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    Extruded Snacks Market Summary

    As per MRFR analysis, The Global Extruded Snacks Market was estimated at 50.81 USD Billion in 2024. The extruded snacks industry is projected to grow from 54.47 USD Billion in 2025 to 109.17 USD Billion by 2035, exhibiting a compound annual growth rate (CAGR) of 7.2 during the forecast period 2025 - 2035.

    Key Market Trends & Highlights

    The Global Extruded Snacks Market is experiencing robust growth driven by health trends and innovative product offerings.

    • Health-conscious consumers are increasingly opting for extruded snacks that offer nutritional benefits and lower calorie counts.
    • Innovative flavors and textures are emerging as key differentiators in the market, appealing to diverse consumer preferences.
    • North America remains the largest market for extruded snacks, while the Asia-Pacific region is recognized as the fastest-growing area, reflecting changing consumer habits.
    • The rising demand for convenient snacks and the growing interest in healthier alternatives are significant drivers propelling market expansion.

    Market Size & Forecast

    2024 Market Size 50.81 (USD Billion)
    2035 Market Size 109.17 (USD Billion)
    CAGR (2025 - 2035) 7.2%

    Major Players

    PepsiCo (US), Mondelez International (US), General Mills (US), Kellogg Company (US), Conagra Brands (US), Utz Brands (US), Intersnack Group (DE), Calbee Inc. (JP), B&G Foods (US)

    Extruded Snacks Market Trends

    The Global Extruded Snacks Market is currently experiencing a dynamic evolution, characterized by a growing consumer preference for convenient and innovative snack options. This market appears to be driven by an increasing demand for healthier alternatives, as consumers become more health-conscious and seek snacks that align with their dietary preferences. The rise of plant-based ingredients and the incorporation of functional additives suggest a shift towards products that not only satisfy hunger but also contribute to overall well-being. Furthermore, the expansion of distribution channels, including online platforms, enhances accessibility, allowing consumers to explore a wider variety of extruded snacks. In addition, The Global Extruded Snacks Market seems to be influenced by changing lifestyles, where on-the-go consumption patterns are becoming more prevalent. This trend indicates a potential for growth in single-serve packaging and portable snack options. As manufacturers innovate to meet these evolving consumer demands, the market is likely to witness the introduction of unique flavors and textures, appealing to diverse taste preferences. Overall, The Global Extruded Snacks Market is poised for continued growth, driven by health trends, convenience, and innovation in product offerings.

    Health-Conscious Choices

    There is a noticeable shift towards healthier snack options within The Global Extruded Snacks Market. Consumers increasingly favor products that incorporate natural ingredients, lower fat content, and added nutritional benefits. This trend reflects a broader societal movement towards wellness and balanced diets.

    Innovative Flavors and Textures

    The market is witnessing a surge in the introduction of unique flavors and textures, as manufacturers strive to differentiate their products. This trend indicates a growing consumer appetite for novel taste experiences, prompting brands to experiment with diverse ingredients and culinary influences.

    Sustainable Packaging Solutions

    Sustainability is becoming a focal point in The Global Extruded Snacks Market, with brands exploring eco-friendly packaging options. This trend suggests a commitment to reducing environmental impact, appealing to environmentally conscious consumers who prioritize sustainability in their purchasing decisions.

    Extruded Snacks Market Drivers

    Innovative Product Development

    Innovation in product development is a key driver for The Global Extruded Snacks Industry. Manufacturers are increasingly experimenting with new flavors, textures, and ingredients to attract a broader consumer base. This trend is evident in the introduction of unique flavor profiles and the incorporation of superfoods into extruded snacks. Data suggests that the market for innovative snacks is growing, with consumers showing a willingness to try new and exotic flavors. As competition intensifies, companies are likely to invest in research and development to create products that stand out in a crowded marketplace, thereby driving growth in the extruded snacks sector.

    Expansion of Distribution Channels

    The expansion of distribution channels is significantly impacting The Global Extruded Snacks Industry. Retailers are increasingly recognizing the potential of extruded snacks, leading to their wider availability in supermarkets, convenience stores, and online platforms. This trend is supported by data showing that e-commerce sales of snacks have surged, with online grocery shopping becoming a preferred method for many consumers. As distribution channels continue to diversify, manufacturers are likely to benefit from increased visibility and accessibility of their products. This expansion not only enhances consumer reach but also encourages competition among brands, potentially leading to innovation and improved product offerings.

    Rising Demand for Convenient Snacks

    The increasing pace of modern life has led to a surge in demand for convenient snack options. Consumers are increasingly seeking quick, on-the-go food solutions that fit their busy lifestyles. This trend is particularly evident in urban areas, where time constraints often dictate eating habits. The Global Extruded Snacks Industry is witnessing a notable shift towards products that offer portability and ease of consumption. According to recent data, the convenience food sector is projected to grow significantly, with extruded snacks playing a pivotal role in this expansion. As consumers prioritize convenience, manufacturers are likely to innovate and diversify their product offerings to meet these evolving preferences.

    Growing Interest in Healthier Snack Alternatives

    Health consciousness among consumers is driving a shift towards healthier snack options. The Global Extruded Snacks Industry is adapting to this trend by introducing products that are lower in fat, calories, and sodium, while also being rich in nutrients. This shift is supported by data indicating that the health snack segment is expected to grow at a compound annual growth rate of over 5% in the coming years. As consumers become more aware of the nutritional content of their food, the demand for extruded snacks that align with health trends is likely to increase. Manufacturers are responding by reformulating existing products and developing new ones that cater to health-conscious consumers.

    Influence of Social Media and Marketing Strategies

    The influence of social media and targeted marketing strategies is reshaping The Global Extruded Snacks Industry. Brands are leveraging social media platforms to engage with consumers, promote new products, and build brand loyalty. This trend is particularly effective among younger demographics, who are more likely to discover and share snack products through social channels. Data indicates that brands with strong social media presence experience higher sales growth compared to those without. As marketing strategies evolve, companies are likely to invest more in digital marketing and influencer partnerships, which could further enhance their reach and impact in the extruded snacks market.

    Market Segment Insights

    By Type: Savory (Largest) vs. Sweet (Fastest-Growing)

    In The Global Extruded Snacks Market, the distribution of market share between Sweet and Savory snacks showcases Savory as the dominant player, holding the majority of consumer preference. Sweet snacks, although smaller in market share, are gaining traction among health-conscious consumers looking for alternatives that satisfy their cravings without excessive sugar. This shift has allowed the Sweet segment to carve out its niche, indicating a healthy competition in consumer preference.

    Extruded Snacks Market: Savory (Dominant) vs. Sweet (Emerging)

    The Savory segment of extruded snacks is characterized by a wide variety of flavors and textures that appeal to savory snack enthusiasts. This includes snacks like cheese puffs, potato chips, and spiced snacks, which benefit from higher consumer demand for savory options. In contrast, the Sweet segment, which includes products such as fruit-flavored snacks and sweetened extruded cereals, is rapidly emerging due to changing dietary preferences and a growing trend toward healthier yet indulgent options. Both segments exhibit unique characteristics, with Savory being favored for its bold flavors while Sweet is on the rise, attracting health-conscious consumers looking for guilt-free treats.

    By Source: Wheat (Largest) vs. Potato (Fastest-Growing)

    In The Global Extruded Snacks Market, the source segment is primarily dominated by wheat, which holds a substantial share due to its versatility and favorable texture when extruded. Potato follows closely, as it is favored for its flavor and crispiness, making it a popular choice among consumers seeking gourmet snack options. Other sources, such as corn and rice, also contribute to the market, yet they represent smaller segments comparatively. The overall market remains competitive, with various grains each carving out their niches.

    Wheat (Dominant) vs. Potato (Emerging)

    Wheat is regarded as the most dominant source in the extruded snacks market, characterized by its widespread use and an established supply chain that supports large-scale production. It provides a familiar taste and texture that resonates with consumers, enabling brands to create diverse products. Conversely, potato is emerging as a vital source, particularly appealing to health-conscious consumers and those interested in innovative flavors. The growing trend of utilizing clean-label ingredients has amplified the appeal of potato snacks, positioning them as a rising star within the category, attracting significant consumer interest.

    By Distribution Channel: Store-Based (Largest) vs. Non-Store Based (Fastest-Growing)

    The Global Extruded Snacks Market exhibits significant distribution across its channels, with the Store-Based segment dominating this landscape. Traditional retail formats including supermarkets, hypermarkets, and convenience stores have proven to be the primary avenues for consumers to purchase extruded snacks, accounting for the majority of sales in this segment. Consumers gravitate towards these familiar and accessible settings where product variety and in-store promotions enhance buying experiences. Conversely, the Non-Store Based segment, encompassing e-commerce and direct-to-consumer platforms, is emerging rapidly as consumer preferences shift towards online shopping convenience. The rise of digital platforms has created a more dynamic marketplace, attracting tech-savvy customers seeking convenience and exclusive online offerings. As a result, this segment is witnessing heightened growth fueled by changing shopping habits and increasing smartphone penetration.

    Distribution Channel: Store-Based (Dominant) vs. Non-Store Based (Emerging)

    The Store-Based distribution channel remains the dominant force in The Global Extruded Snacks Market, characterized by extensive physical retail networks that provide consumers immediate access to products. This segment benefits from established relationships with manufacturers and a broad selection of brands, which leads to higher consumer loyalty and repeat purchases. On the other hand, the Non-Store Based segment is rapidly emerging, driven by the increasing migration of consumers to online shopping. E-commerce platforms provide an efficient channel for selling a wide range of extruded snacks, often at competitive prices and with unique offerings that attract a diverse audience. The combination of convenience, promotional offers, and the ability to compare products easily positions the Non-Store Based segment for accelerated growth in the coming years.

    Get more detailed insights about Extruded Snacks Market

    Regional Insights

    By Region, the study provides the market insights into North America, Europe, Asia-Pacific and Rest of the World. As a result of the availability of a large variety of goods at competitive prices, the Asia Pacific extruded snacks market region is recognized as the key dominant region. The largest portion of the global market for extruded snacks is therefore in the Asia Pacific area. India is regarded as the market region's largest contributor due to its extensive consumption.

    The growing urbanisation and demand for snack foods in developing markets such as India, China, Malaysia, and Indonesia are expected to drive market growth. The region's market growth is being fueled by the region's growing millennial population and their growing interest in innovative flavours.

    Further, the major countries studied in the market report are The U.S., Canada, German, France, the UK, Italy, Spain, China, Japan, India, Australia, South Korea, and Brazil.

    Figure 3: EXTRUDED SNACKS MARKET SHARE BY REGION 2022 (%)EXTRUDED SNACKS MARKET SHARE BY REGION 2022Source: Secondary Research, Primary Research, Market Research Future Database and Analyst Review

    Europe extruded snacks market accounts for the second-largest market share. Due to the rising interest in clean-label, vegetarian, and vegan products. Consumers in the region are constantly looking for new products that meet their needs for healthy food. Further, the Germany extruded snacks market held the largest market share, and the UK extruded snacks market was the fastest growing market in the European region

    The North American Extruded Snacks Market is expected to grow at the fastest CAGR from 2022 to 2030. In the North American region, the demand for on-the-go foods has increased significantly in recent years. Consumer interest in convenience food products has grown as more people enter the formal labour force. Moreover, China‘s extruded snacks market held the largest market share, and the Indian extruded snacks market was the fastest growing market in the North American region

    Extruded Snacks Market Regional Image

    Key Players and Competitive Insights

    Leading market players are investing a lot of money in R&D to expand their product offerings, which will spur further market growth for extruded snacks. The significant market developments include the introduction of new products, contractual agreements, mergers and acquisitions, increased investment, and collaboration with other organizations. Market participants are also undertaking a variety of strategic activities to expand their global footprint. To grow and thrive in a market that is becoming more competitive and growing, competitors in the extruded snacks sector must offer affordable products.

    Manufacturing locally to cut operating costs is one of the main business methods used by manufacturers in the worldwide extruded snacks industry to benefit customers and develop the market sector. The extruded snack sector has recently given medicine some of the most important advantages. Major players in the extruded snack market, including Calbee Inc. (Japan), Kellogg Co. (U.S.), Frito-Lay North America Inc. (U.S.), ITC (India), Diamond Foods Inc. (U.S.), and others, are seeking to increase market demand by funding R&D initiatives.

    The Kellogg Company, also known as Kellogg's, is an American global food manufacturing firm based in Battle Creek, Michigan. Kellogg's manufactures cereal and convenience foods such as crackers and toaster pastries and sells them under various well-known brand names such as Corn Flakes, Rice Krispies, Frosted Flakes, Pringles, Eggo, and Cheez-It. "Nourishing families so they can develop and thrive," says Kellogg's mission statement. In October 2021, Kellogg's is preparing to introduce its limited-edition mince pie-flavored Wheat in the coming week.

    Fans of mince pies will be able to bring a little bit of the holiday joy into their homes throughout the Christmas season thanks to the cereal's smooth, subtly flavored sultana center.

    PepsiCo, Inc. is an American multinational food, snack, and beverage company with its headquarters in Purchase, a hamlet in Harrison, New York. The term "ecosystem" refers to a group of people who work in the construction industry. It is in charge of the production, sale, and promotion of its goods. PepsiCo was created in 1965 by the merging of the Pepsi-Cola Company and Frito-Lay, Inc. Since then, PepsiCo has grown from its namesake product, Pepsi Cola, to include a hugely diverse variety of food and beverage companies.

    In November 2020, In order to increase its client base, PepsiCo Greater China Region (GCR) entered into a strategic partnership with Alibaba Group

    Key Companies in the Extruded Snacks Market market include

    Industry Developments

    • Q2 2024: SnackCraft LLC Invests $29.9 Million to Expand Kentwood, Michigan Facility SnackCraft LLC, a subsidiary of Unismack SA, announced a $29.9 million investment to expand its Kentwood, Michigan facility, increasing manufacturing, warehousing, and distribution space to 311,000 square feet to support baked and extruded snack production with upgraded equipment and infrastructure.

    Future Outlook

    Extruded Snacks Market Future Outlook

    The Global Extruded Snacks Market is projected to grow at a 7.2% CAGR from 2024 to 2035, driven by increasing consumer demand for convenient and healthy snack options.

    New opportunities lie in:

    • Expansion into plant-based extruded snacks targeting health-conscious consumers.
    • Development of innovative flavors and textures to enhance product differentiation.
    • Utilization of e-commerce platforms for direct-to-consumer sales strategies.

    By 2035, the market is expected to solidify its position as a leader in the global snack industry.

    Market Segmentation

    Extruded Snacks Market Type Outlook

    • Sweet
    • Savory

    Extruded Snacks Market Source Outlook

    • Wheat
    • Potato
    • Corn
    • Rice
    • Mixed Grains
    • Others

    Extruded Snacks Market Distribution Channel Outlook

    • Store-Based
    • Non-Store Based

    Report Scope

    MARKET SIZE 202450.81(USD Billion)
    MARKET SIZE 202554.47(USD Billion)
    MARKET SIZE 2035109.17(USD Billion)
    COMPOUND ANNUAL GROWTH RATE (CAGR)7.2% (2024 - 2035)
    REPORT COVERAGERevenue Forecast, Competitive Landscape, Growth Factors, and Trends
    BASE YEAR2024
    Market Forecast Period2025 - 2035
    Historical Data2019 - 2024
    Market Forecast UnitsUSD Billion
    Key Companies ProfiledMarket analysis in progress
    Segments CoveredMarket segmentation analysis in progress
    Key Market OpportunitiesGrowing demand for healthier, innovative flavors in The Global Extruded Snacks presents significant growth opportunities.
    Key Market DynamicsRising consumer demand for healthier options drives innovation and competition in the extruded snacks market.
    Countries CoveredNorth America, Europe, APAC, South America, MEA

    Market Highlights

    Author
    Tejas Chaudhary
    Research Analyst Level II

    I have a degree in Engineering (Civil), with masters in Business Administration (Marketing). With more than 4 years of experience in market research and consulting, I am involved in end-to-end process of market research, proposals, project kickoffs and delivery. I have research knowledge and expertise in consumer goods/packaging domain. Also I have worked for various other domains like construction & equipment. Effectively managed and delivered more than 60 report studies for regional as well as global clientele.

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    FAQs

    What is the projected market valuation of The Global Extruded Snacks by 2035?

    The projected market valuation for The Global Extruded Snacks is expected to reach 109.17 USD Billion by 2035.

    What was the market valuation of The Global Extruded Snacks in 2024?

    The overall market valuation of The Global Extruded Snacks was 50.81 USD Billion in 2024.

    What is the expected CAGR for The Global Extruded Snacks during the forecast period 2025 - 2035?

    The expected CAGR for The Global Extruded Snacks during the forecast period 2025 - 2035 is 7.2%.

    Which companies are considered key players in The Global Extruded Snacks?

    Key players in The Global Extruded Snacks include PepsiCo, Mondelez International, General Mills, Kellogg Company, and Conagra Brands.

    What are the projected valuations for sweet and savory extruded snacks by 2035?

    By 2035, sweet extruded snacks are projected to reach 43.25 USD Billion, while savory snacks are expected to reach 65.92 USD Billion.

    How do the valuations of different sources of extruded snacks compare in 2035?

    In 2035, corn is projected to lead with 25.0 USD Billion, followed by potato at 20.0 USD Billion and wheat at 22.0 USD Billion.

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