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    Food Logistic Market

    ID: MRFR/IA - E/23368-HCR
    128 Pages
    Snehal Singh
    October 2025

    Food Logistic Market Research Report By Transport Mode (Roadways, Railways, Airways, Waterways), By Transportation Type (Full Truckload, Less-than-Truckload, Intermodal, Dedicated Fleet), By Temperature Control (Refrigerated, Frozen, Ambient), By Food Type (Perishable, Non-perishable, Dry Goods), By Service Type (Primary Distribution, Secondary Distribution, Last-Mile Delivery, Warehousing) and By Regional (North America, Europe, South America, Asia Pacific, Middle East and Africa) - Forecast to 2035

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    Food Logistic Market Summary

    The Global Food Logistic Market is projected to grow from 216.25 USD Billion in 2024 to 251.50 USD Billion by 2035.

    Key Market Trends & Highlights

    Food Logistic Key Trends and Highlights

    • The market is expected to experience a compound annual growth rate (CAGR) of 5.49 percent from 2025 to 2035.
    • By 2035, the market valuation is anticipated to reach 450 USD Billion, indicating robust growth opportunities.
    • in 2024, the market is valued at 216.25 USD Billion, reflecting a strong foundation for future expansion.
    • Growing adoption of technology due to increasing demand for efficient supply chain solutions is a major market driver.

    Market Size & Forecast

    2024 Market Size 216.25 (USD Billion)
    2035 Market Size 251.50 (USD Billion)
    CAGR (2025 - 2035) 1.38%

    Major Players

    Apple Inc (US), Microsoft Corp (US), Amazon.com Inc (US), Alphabet Inc (US), Berkshire Hathaway Inc (US), Tesla Inc (US), Meta Platforms Inc (US), Johnson & Johnson (US), Visa Inc (US), Samsung Electronics Co Ltd (KR)

    Food Logistic Market Trends

    Rising consumer awareness about food safety, coupled with a growing emphasis on reducing food waste, is driving the demand for efficient food logistics solutions. The adoption of advanced technologies, such as IoT and blockchain, is further enhancing visibility and transparency in the food supply chain, enabling real-time tracking and ensuring product integrity. The increasing popularity of e-commerce and home deliveries is also creating new opportunities for food logistics providers to cater to the changing consumer preferences. Moreover, government regulations aimed at enhancing food safety and minimizing supply chain disruptions are further driving the growth of the food logistics market.

    To capture these opportunities, food logistics providers are exploring innovative strategies, such as partnering with technology providers and utilizing data analytics to optimize operations. The integration of sustainable practices into food logistics is also gaining traction, with companies focusing on reducing carbon footprint and minimizing waste. Additionally, the rise of personalized and customized food services is creating demand for tailored logistics solutions that can meet specific dietary requirements and preferences. Overall, the food logistics market presents a promising outlook as the industry adapts to evolving consumer demands and technological advancements.

    The Global Food Logistic Market is poised for transformative growth, driven by advancements in technology and an increasing emphasis on sustainability in supply chain practices.

    U.S. Department of Agriculture

    Food Logistic Market Drivers

    Market Growth Projections

    The Global Food Logistic Market Industry is poised for substantial growth, with projections indicating a market size of 250 USD Billion in 2024 and an anticipated increase to 450 USD Billion by 2035. This growth reflects a compound annual growth rate (CAGR) of 5.49% from 2025 to 2035. Factors driving this expansion include rising consumer demand for fresh produce, advancements in logistics technology, and the increasing importance of regulatory compliance. As the industry evolves, it is likely to adapt to changing consumer preferences and technological advancements, positioning itself for continued success in the global marketplace.

    Rising Demand for Perishable Goods

    The Global Food Logistic Market Industry experiences a notable increase in demand for perishable goods, driven by changing consumer preferences towards fresh and organic products. This trend is evident as consumers increasingly prioritize quality and freshness, leading to a surge in the transportation of fruits, vegetables, and dairy products. As a result, logistics providers are adapting their supply chains to ensure timely delivery, which is crucial for maintaining product integrity. The market is projected to reach 250 USD Billion in 2024, reflecting the growing importance of efficient logistics in meeting consumer expectations.

    Technological Advancements in Logistics

    Technological innovations play a pivotal role in shaping the Global Food Logistic Market Industry. The integration of advanced technologies such as IoT, AI, and blockchain enhances supply chain visibility and efficiency. For instance, IoT devices enable real-time tracking of shipments, ensuring optimal temperature control for perishable items. Additionally, AI-driven analytics facilitate demand forecasting, allowing logistics companies to optimize inventory levels. These advancements not only improve operational efficiency but also reduce waste, which is critical in the food sector. As the market evolves, these technologies are likely to drive growth, contributing to a projected CAGR of 5.49% from 2025 to 2035.

    Sustainability Initiatives in Food Logistics

    Sustainability initiatives are becoming a focal point in the Global Food Logistic Market Industry. As environmental concerns rise, logistics companies are adopting eco-friendly practices to reduce their carbon footprint. This includes optimizing transportation routes, utilizing energy-efficient vehicles, and implementing sustainable packaging solutions. For instance, some companies are transitioning to electric vehicles for deliveries, which not only lowers emissions but also appeals to environmentally conscious consumers. These sustainability efforts are likely to enhance brand loyalty and attract new customers, contributing to the industry's projected growth trajectory towards 450 USD Billion by 2035.

    Regulatory Compliance and Food Safety Standards

    The Global Food Logistic Market Industry is significantly influenced by stringent regulatory compliance and food safety standards. Governments worldwide are implementing rigorous regulations to ensure food safety and quality, necessitating logistics providers to adhere to these guidelines. For example, the FDA in the United States mandates specific temperature controls during transportation to prevent spoilage. Compliance with these regulations not only safeguards public health but also enhances the reputation of logistics companies. As the industry adapts to these evolving standards, the emphasis on safety and compliance is expected to drive market growth, particularly as the sector approaches a valuation of 450 USD Billion by 2035.

    Growth of E-commerce and Online Grocery Shopping

    The rise of e-commerce and online grocery shopping is reshaping the Global Food Logistic Market Industry. Consumers increasingly prefer the convenience of ordering groceries online, prompting logistics companies to develop specialized delivery solutions. This shift has led to the emergence of last-mile delivery services tailored for food products, ensuring rapid and efficient distribution. As a result, logistics providers are investing in infrastructure and technology to meet the demands of this growing segment. The market's expansion is evident as it is projected to reach 250 USD Billion in 2024, with e-commerce playing a crucial role in driving this growth.

    Market Segment Insights

    Food Logistic Market Transport Mode Insights  

    The transport mode segment is vital for the efficient movement of food products from producers to consumers. The different modes of transport and how they are used in food logistics are as outlined below. Roadways: the segment has a large share of the  Food Logistic Market, given relative flexibility, cost-effectiveness, and accessibility of roadways in most areas. Roadways can be used to transport various types of food, such as fresh produce, dairy products, and processed foods. Increased e-commerce and home delivery services have fostered the use of roadway transportation in the food logistics segment.

    Railways: this mode of transport relies on railways to move idiomatic commodities and uses a cost-effective and eco-friendly approach to transport bulk food commodities. The transport mode is fit for long transit duration and can handle large quantities of food products. However, compared to roadways, railway transportation is less flexible and may take longer to reach certain locations; hence, cannot transport all types of foods. Airways: the fastest mode of transport, airways are suitable for bulk transport of perishable and high-value foods, such as seafood, fruits, and vegetables.

    Air transport is vital for accessing inaccessible regions where consumers can access food. However, air transport is costly compared to other modes, and there are potential capacity constraints. Waterways: this mode of transport includes inland waterways and seaports, through which inland waterways can transport bulk transport of food commodities, such as grains, oilseeds, and fertilizers. Using ships, Food Waste Management products can be transported to various regions, even if not always needing to reach sea ports. However, the presence of waterways and the need for special infrastructure in different regions may limit their use.

    Different factors that can determine the transport mode to be used include the type of commodity, distance, cost, speed, as well as eco-friendly regulations. Food logistics companies should choose the optimal use of different modes of transport to provide food to consumers worldwide.

    Source: Primary Research, Secondary Research, Market Research Future Database and Analyst Review

    Food Logistic Market Transportation Type Insights  

    Market Overview The  Food Logistic Market is segmented by Transportation Type into Full Truckload, Less-than-Truckload, Intermodal, and Dedicated Fleet. In 2023, the Full Truckload segment accounted for more than 45% of the  Food Logistic Market’ s revenue and, as a result, can be considered to hold the largest share. This is because, for large quantities of food products that must be transported over long distances, Full Truckload is typically the most efficient and cost-effective method.

    However, Less-than-Truckload is expected to be the fastest-growing segment during the forecast period, as it is more flexible than Full Truckload regarding the handling of small shipments and customer-specific requirements.

    Moreover, particularly with regards to its environmentally beneficial and cost-efficient nature, the Intermodal segment will also increase in importance in the  Food Logistic Market. Finally, the Dedicated Fleet segment’s reliability and greater control over the transportation process is appealing to some business, making it a rather beneficial type of transport.

    Food Logistic Market Temperature Control Insights  

    The  Food Logistic Market segmentation by Temperature Control encompasses Refrigerated, Frozen, and Ambient sub-segments. Refrigerated logistics is projected to account for a significant share of the market, driven by the need to maintain the freshness and quality of perishable food items. The Frozen segment is expected to exhibit steady growth due to increasing demand for frozen foods, particularly in developing regions. Ambient logistics caters to non-perishable food items and is expected to experience moderate growth.

    In 2023, the Refrigerated segment was valued at USD 95.23 billion and is expected to reach USD 112.64 billion by 2032, growing at a CAGR of 1.53%.

    The Frozen segment was valued at USD 78.16 billion in 2023 and is projected to reach USD 93.12 billion by 2032, with a CAGR of 1.75%. The Ambient segment held a market value of USD 37.00 billion in 2023 and is anticipated to grow to USD 44.89 billion by 2032, exhibiting a CAGR of 1.32%. These insights highlight the growing importance of temperature-controlled logistics in the  food industry, as consumers demand fresh, safe, and high-quality food products.

    Food Logistic Market Food Type Insights  

    The Food Logistic Market is segmented based on Food Type into Perishable, Non-perishable, and Dry Goods. Perishable food items, such as fruits, vegetables, and dairy products, require specialized transportation and storage to maintain their quality and freshness. Non-perishable food items, such as canned goods, pasta, and cereals, have a longer shelf life and can be transported and stored using standard methods. Dry Goods, such as grains, beans, and nuts, have a very long shelf life and can be transported and stored in bulk.

    The perishable food segment is expected to witness significant growth in the coming years due to increasing demand for fresh and healthy food products.

    The non-perishable food segment is also expected to grow steadily, driven by rising demand for convenience and shelf-stable food options. The dry goods segment is expected to experience moderate growth, driven by growing population and increasing demand for staple food items.

    Food Logistic Market Service Type Insights  

    The  Food Logistic Market is segmented into various service types, including primary distribution, secondary distribution, last-mile delivery, and warehousing. Primary distribution involves the transportation of goods from manufacturers to distribution centers or regional warehouses. Secondary distribution refers to the movement of goods from distribution centers to local warehouses or retail stores. Last-mile delivery is the final leg of the supply chain, involving the delivery of goods to the end consumer. Warehousing provides storage and handling services for food products throughout the supply chain.

    The primary distribution segment held the largest share of the  Food Logistic Market in 2023, and it is projected to continue its dominance throughout the forecast period. This growth is attributed to the increasing demand for efficient and cost-effective transportation of food products over long distances. The secondary distribution segment is also expected to witness significant growth due to the rising need for local distribution and inventory management. 

    The last-mile delivery segment is gaining traction due to the growth of e-commerce and the increasing popularity of home deliveries.Warehousing is another crucial service type in the food logistics market, as it ensures the proper storage and handling of food products to maintain their quality and freshness.

    Get more detailed insights about Food Logistic Market Research Report — Global Forecast till 2034

    Regional Insights

    The regional segmentation of the  Food Logistic Market offers valuable insights into the market's geographic distribution and growth potential. North America is expected to dominate the market in 2023, with a market valuation of around USD 78.59 billion. The region's developed food industry, extensive transportation infrastructure, and high disposable income contribute to its market dominance. Europe is another key region, with a market size of approximately USD 62.37 billion in 2023. 

    The region's stringent food safety regulations, mature supply chains, and growing demand for processed foods drive market growth.APAC is expected to witness significant growth in the coming years, with a projected market valuation of USD 47.23 billion by 2032. The region's rapidly expanding population, rising disposable income, and increasing urbanization are key growth factors. South America and MEA are also expected to contribute to the  Food Logistic Market's growth, with their own unique market dynamics and growth opportunities.

    Food Logistic Market Regional Insights

    Source: Primary Research, Secondary Research, Market Research Future Database and Analyst Review

    Key Players and Competitive Insights

    Major players in the Food Logistic Market industry are constantly striving to gain a competitive edge through various strategies. These include investing in research and development to enhance their product offerings, expanding their geographical presence through acquisitions or partnerships, and adopting cutting-edge technologies to optimize their operations. The Leading Food Logistic Market players are also emphasizing sustainability initiatives to align with consumer preferences and regulatory requirements. Collaboration and partnerships between different players in the Food Logistic Market development process are becoming increasingly common, fostering innovation and growth.

    A leading player in the Food Logistic Market is Lineage Logistics. The company provides temperature-controlled warehousing and logistics services to various industries, including food and beverage, retail, and healthcare. Lineage Logistics has a network of facilities and offers a range of services, such as inventory management, transportation, and value-added services. The company's focus on technology and sustainability has contributed to its success in the market. It has invested in automation, data analytics, and renewable energy initiatives to improve efficiency and reduce its environmental impact.

    A competitor in the Food Logistic Market is Americold Logistics. The company offers similar services to Lineage Logistics, including temperature-controlled storage and transportation. Americold Logistics has a strong presence in North America and Europe and has been expanding its operations in other regions. The company is known for its expertise in perishable food logistics and its commitment to customer service. Americold Logistics has also invested in technology and sustainability to enhance its operations and meet changing market demands.

    Key Companies in the Food Logistic Market market include

    Industry Developments

    The Food Logistic Market is projected to reach USD 238.01 billion by 2032, exhibiting a CAGR of 1.38% during the forecast period (2025-2034). The increasing demand for efficient and cost-effective food transportation and storage solutions is driving market growth. Recent developments include the adoption of advanced technologies such as blockchain and IoT to enhance supply chain visibility and traceability. 

    E-commerce and home delivery services are also contributing to market expansion. Key players are investing in infrastructure and expanding their operations to meet the growing demand. Government initiatives to improve food safety and reduce food waste are providing further impetus to market growth.

    Future Outlook

    Food Logistic Market Future Outlook

    The Global Food Logistic Market is projected to grow at a 1.38% CAGR from 2025 to 2035, driven by technological advancements, increasing demand for fresh produce, and sustainability initiatives.

    New opportunities lie in:

    • Invest in automated supply chain technologies to enhance efficiency and reduce costs.
    • Develop cold chain logistics solutions to meet rising demand for perishable goods.
    • Leverage data analytics for predictive logistics to optimize inventory management.

    By 2035, the market is expected to achieve substantial growth, reflecting evolving consumer preferences and technological integration.

    Market Segmentation

    Food Logistic Market Regional Outlook

    • North America
    • Europe
    • South America
    • Asia Pacific
    • Middle East and Africa

    Food Logistic Market Food Type Outlook

    • Perishable
    • Non-perishable
    • Dry Goods 

    Food Logistic Market Service Type Outlook

    • Primary Distribution
    • Secondary Distribution
    • Last-Mile Delivery
    • Warehousing

    Food Logistic Market Transport Mode Outlook

    • Roadways
    • Railways
    • Airways
    • Waterways

    Food Logistic Market Temperature Control Outlook

    • Refrigerated
    • Frozen
    • Ambient

    Food Logistic Market Transportation Type Outlook

    • Full Truckload
    • Less-than-Truckload
    • Intermodal
    • Dedicated Fleet

    Report Scope

     
    Report Attribute/Metric Details
    Market Size 2024  216.25 (USD Billion)
    Market Size 2025  219.24 (USD Billion)
    Market Size 2035 251.50 (USD Billion)
    Compound Annual Growth Rate (CAGR) 1.38% (2025 - 2035)
    Report Coverage Revenue Forecast, Competitive Landscape, Growth Factors, and Trends
    Base Year 2024
    Market Forecast Period 2025 - 2035
    Historical Data 2019 - 2023
    Market Forecast Units USD Billion
    Key Companies Profiled DHL Supply Chain ,Panalpinaworld Transport ,Nippon Express ,United Parcel Servic ,DB Schenker ,Agility ,DSV ,C.H. Robinson Worldwide ,Ryder System ,Kuehnewelt ,XPO Logistics ,FedEx ,CEVA Logistics ,Maersk
    Segments Covered Transport Mode ,Transportation Type ,Temperature Control ,Food Type ,Service Type ,Regional
    Key Market Opportunities Cold chain expansion Ecommerce integration Automation amp robotics Sustainability initiatives Emerging economies
    Key Market Dynamics Supply chain disruptions Increasing demand for perishable foods Ecommerce growth Technological advancements Sustainability concerns
    Countries Covered North America, Europe, APAC, South America, MEA
       

    FAQs

    What is the market size of the Food Logistic Market?

    The Food Logistic Market is expected to reach a valuation of USD 248.07 billion by 2034, expanding at a CAGR of 1.38% from 2025 to 2034.

    Which region is the largest contributor to the Food Logistic Market?

    North America currently holds the largest share in the Food Logistic Market, contributing significantly to the overall market value.

    What are the key factors driving the growth of the Food Logistic Market?

    Factors such as increasing population, rising disposable income, and growing demand for processed and packaged foods are driving the expansion of the Food Logistic Market.

    Who are the major competitors in the Food Logistic Market?

    Key players in the Food Logistic Market include C.H. Robinson Worldwide, Inc., United Parcel Service, Inc., XPO Logistics, Inc., Kuehne + Nagel International AG, and DHL Supply Chain.

    What are the different applications of food logistics services?

    Food logistics services are utilized in various applications, including the transportation, storage, and distribution of perishable and non-perishable food products to retail stores, restaurants, and consumers.

    How is technology impacting the Food Logistic Market?

    Advancements in technology, such as IoT, automation, and data analytics, are transforming the Food Logistic Market by enhancing efficiency, traceability, and sustainability in food supply chains.

    What are the challenges faced by the Food Logistic Market?

    Challenges in the Food Logistic Market include fluctuating food prices, geopolitical uncertainties, and the need for specialized infrastructure to handle perishable food items.

    What are the future trends expected to shape the Food Logistic Market?

    Emerging trends in the Food Logistic Market include the adoption of sustainable practices, the rise of e-commerce, and the increasing demand for customized and value-added services.

    How is the Food Logistic Market segmented?

    The Food Logistic Market is segmented based on service type, temperature control, product type, and region. Service types include transportation, warehousing, and distribution.

    What is the impact of COVID-19 on the Food Logistic Market?

    The COVID-19 pandemic disrupted the Food Logistic Market, leading to supply chain disruptions, labor shortages, and increased demand for food delivery services.

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