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Sesame Oil Market

ID: MRFR/FnB/23502-HCR
128 Pages
Varsha More
October 2025

Sesame Oil Market Research Report By Application (Food and Beverage, Cosmetics and Personal Care, Pharmaceuticals, Others), By Extraction Method (Cold Pressing, Solvent Extraction), By Seed Type (White Sesame Oil, Black Sesame Oil, Brown Sesame Oil) and By Regional (North America, Europe, South America, Asia Pacific, Middle East and Africa) - Forecast to 2035

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Sesame Oil Market Summary

As per MRFR analysis, the Sesame Oil Market Size was estimated at 2.75 USD Billion in 2024. The Sesame Oil industry is projected to grow from 2.873 USD Billion in 2025 to 4.45 USD Billion by 2035, exhibiting a compound annual growth rate (CAGR) of 4.47 during the forecast period 2025 - 2035.

Key Market Trends & Highlights

The Sesame Oil Market is experiencing robust growth driven by health trends and innovative product offerings.

  • Health consciousness is significantly driving demand for sesame oil, particularly in North America.
  • Innovation in product offerings, including cold pressed varieties, is enhancing market appeal and consumer choice.
  • E-commerce expansion is facilitating greater accessibility and convenience for consumers in both North America and Asia-Pacific.
  • Rising health awareness and culinary versatility are major drivers, particularly for cold pressed and white sesame segments.

Market Size & Forecast

2024 Market Size 2.75 (USD Billion)
2035 Market Size 4.45 (USD Billion)
CAGR (2025 - 2035) 4.47%

Major Players

Sanjivani Agro (IN), Kadoya Sesame Mills (JP), Haitian Flavouring & Food (CN), Banyan Foods (US), Soom Foods (US), Sesame Oil Co. (IL), Mizkan (JP), Yamasa (JP)

Sesame Oil Market Trends

The Sesame Oil Market is currently experiencing a dynamic phase characterized by evolving consumer preferences and increasing awareness regarding health benefits. As individuals become more health-conscious, the demand for natural and organic products rises, leading to a notable shift towards sesame oil. This oil, known for its rich flavor and nutritional advantages, is gaining traction not only in culinary applications but also in the cosmetic and pharmaceutical sectors. The versatility of sesame oil, combined with its potential health benefits, positions it favorably in a competitive landscape. Moreover, the global market is witnessing a surge in innovative product offerings, including flavored and infused sesame oils, which cater to diverse culinary needs. This trend reflects a broader movement towards gourmet cooking and the exploration of unique flavors. Additionally, the rise of e-commerce platforms facilitates easier access to sesame oil products, enabling consumers to explore various brands and types. As the market continues to evolve, it appears poised for sustained growth, driven by both traditional uses and modern applications across different industries.

Health Consciousness Driving Demand

The increasing awareness of health benefits associated with sesame oil is significantly influencing consumer choices. As more individuals seek natural alternatives to conventional cooking oils, sesame oil emerges as a preferred option due to its rich nutrient profile.

Innovation in Product Offerings

The Sesame Oil Market is witnessing a trend towards innovative products, including flavored and infused varieties. This diversification caters to the growing interest in gourmet cooking and enhances the appeal of sesame oil in various culinary applications.

E-commerce Expansion

The rise of e-commerce platforms is transforming the way consumers access sesame oil products. This trend not only broadens market reach but also allows for greater exploration of different brands and types, thereby enhancing consumer choice.

Sesame Oil Market Drivers

Culinary Versatility

The culinary versatility of sesame oil serves as a significant driver for the Sesame Oil Market. This oil is not only utilized in traditional Asian cuisines but is also increasingly being adopted in various global culinary practices. Its unique flavor profile and ability to enhance dishes make it a sought-after ingredient among chefs and home cooks alike. The market data suggests that the demand for sesame oil in salad dressings, marinades, and sauces is on the rise, reflecting a broader trend towards diverse cooking styles. As consumers experiment with different cuisines, the Sesame Oil Market is poised to expand, catering to a wider audience that appreciates the oil's multifaceted applications.

Rising Health Awareness

The increasing awareness regarding health and wellness among consumers appears to be a pivotal driver for the Sesame Oil Market. As individuals become more conscious of their dietary choices, the demand for healthier cooking oils has surged. Sesame oil, known for its rich nutritional profile, including antioxidants and healthy fats, is gaining traction. According to recent data, the market for sesame oil is projected to grow at a compound annual growth rate of approximately 5.5% over the next few years. This trend indicates a shift towards natural and organic products, positioning sesame oil as a preferred choice for health-conscious consumers. The Sesame Oil Market is likely to benefit from this growing trend, as more people seek to incorporate nutritious oils into their diets.

Growing Vegan and Vegetarian Trends

The rise in vegan and vegetarian diets is emerging as a crucial driver for the Sesame Oil Market. As more individuals adopt plant-based lifestyles, the demand for oils that align with these dietary preferences is increasing. Sesame oil, being plant-derived, fits seamlessly into vegan and vegetarian cooking, providing essential nutrients and flavor. Market analysis indicates that the plant-based food sector is experiencing robust growth, with sesame oil being a key ingredient in many vegan recipes. This trend suggests that the Sesame Oil Market could see substantial growth as it aligns with the evolving dietary habits of consumers seeking healthier, plant-based options.

Sustainability and Ethical Sourcing

The emphasis on sustainability and ethical sourcing is becoming a significant driver for the Sesame Oil Market. Consumers are increasingly concerned about the environmental impact of their purchases, leading to a preference for products that are sustainably sourced. Sesame oil, often produced in regions where traditional farming practices are employed, aligns with these values. Market Research Future suggest that brands focusing on ethical sourcing and sustainable practices are likely to attract a loyal customer base. This trend indicates that the Sesame Oil Market could benefit from transparency in sourcing and production methods, appealing to environmentally conscious consumers who prioritize sustainability in their purchasing decisions.

Increased Use in Personal Care Products

The incorporation of sesame oil in personal care products is becoming a notable driver for the Sesame Oil Market. Its moisturizing properties and skin benefits have led to its use in cosmetics, skincare, and hair care products. As consumers increasingly seek natural ingredients in their personal care routines, sesame oil is gaining popularity for its effectiveness and safety. Market data indicates a rising trend in the use of natural oils in beauty products, with sesame oil being favored for its nourishing qualities. This trend suggests that the Sesame Oil Market may experience growth not only in culinary applications but also in the personal care sector, appealing to a broader consumer base.

Market Segment Insights

By Extraction Method: Cold Pressed (Largest) vs. Solvent Extraction (Fastest-Growing)

In the Sesame Oil Market, the extraction methods are classified into three main categories: Cold Pressed, Hot Pressed, and Solvent Extraction. Among these, Cold Pressed sesame oil holds the largest market share, recognized for its superior quality and flavor profile. On the other hand, Solvent Extraction is capturing attention as the fastest-growing method, primarily due to its efficiency and cost-effectiveness. This diverging market distribution highlights the varying consumer preferences and industrial applications for these oils.

Extraction Method: Cold Pressed (Dominant) vs. Solvent Extraction (Emerging)

Cold Pressed sesame oil is known for retaining its natural nutrients and flavor, making it a popular choice for health-conscious consumers. This method involves pressing sesame seeds without applying external heat, preserving the essential fatty acids and antioxidants. In contrast, Solvent Extraction, while growing rapidly due to its ability to produce oil at a lower cost and in higher yields, tends to face scrutiny regarding the quality of the final product. The balancing act between quality and efficiency is key in this segment, as consumers are increasingly aware of health benefits associated with natural extraction methods.

By Sesame Variety: White Sesame (Largest) vs. Black Sesame (Fastest-Growing)

The Sesame Oil Market is witnessing a notable distribution of market share among different sesame varieties. White Sesame is the largest segment, favored for its neutral flavor and versatile culinary applications. In contrast, Black Sesame is rapidly gaining traction due to its unique flavor profile and perceived health benefits, appealing to health-conscious consumers. Brown Sesame and Golden Sesame also contribute to the market but hold smaller shares compared to these two leading varieties. Growth trends in the sesame variety segment are significantly influenced by changing consumer preferences and dietary trends. As more individuals seek out natural and minimally processed oils, White and Black Sesame oils are seeing increased demand. The rising popularity of Asian cuisines and their health benefits is also propelling growth, particularly for Black Sesame, which is being recognized as a superfood with anti-inflammatory and antioxidant properties.

White Sesame (Dominant) vs. Black Sesame (Emerging)

White Sesame oil stands as a dominant player in the Sesame Oil Market due to its light flavor and extensive culinary use across various cuisines, especially in salad dressings, marinades, and sauces. Its consistent demand is driven by consumer familiarity and preference, making it a staple in many households and restaurants. On the other hand, Black Sesame is emerging as a notable contender, especially among health-conscious consumers who appreciate its richer flavor and nutritional benefits. Black Sesame oil is increasingly being used in specialty foods and wellness products, appealing to those looking for healthier alternatives. This rise in popularity is also supported by social media trends and growing awareness of exotic ingredients, positioning Black Sesame as a strong competitor in the market.

By Application: Culinary (Largest) vs. Cosmetics (Fastest-Growing)

In the Sesame Oil Market, the application segment is mainly categorized into culinary, pharmaceutical, cosmetics, and industrial uses. The culinary segment holds the largest market share due to its widespread adoption in various cuisines and its recognized health benefits. Cosmetics and pharmaceutical applications follow, benefitting from trends towards natural and organic ingredients. Although smaller, the industrial segment is emerging due to niche applications driven by specific industries. Growth trends in the sesame oil application segment are largely influenced by consumer preferences shifting towards health and wellness. The culinary application remains robust owing to the rising demand for healthy cooking oils, while the cosmetics segment is the fastest-growing, as consumers increasingly prefer natural products for skin and hair care. The increase in awareness about the health benefits of sesame oil is driving pharmaceutical applications as well, aligning with the global trend towards holistic health solutions.

Culinary (Dominant) vs. Cosmetics (Emerging)

The culinary application of sesame oil is dominant, primarily due to its rich flavor profile and health attributes, making it a staple in various culinary traditions, especially in Asian cuisine. Its antioxidant properties and versatility in cooking techniques bolster consumer interest and usage. In contrast, the cosmetics segment is emerging, fueled by the demand for natural and organic skincare products. Sesame oil is recognized for its moisturizing, anti-inflammatory, and antioxidant benefits, making it a popular ingredient in lotions and hair oils. As consumers become more conscious of the ingredients in personal care products, the cosmetics sector shows significant potential for growth, tapping into a market that favors ethically sourced and natural solutions.

By Processing Grade: Refined (Largest) vs. Unrefined (Fastest-Growing)

In the Sesame Oil Market, the processing grade segment is intricately divided into three primary categories: refined, unrefined, and organic. The refined sesame oil segment holds the majority share as it is widely used in both culinary applications and industrial food processing. Its popularity stems from its extended shelf life and neutral flavor profile, appealing to consumers and manufacturers alike. Conversely, unrefined sesame oil is gaining traction, particularly among health-conscious consumers seeking natural and unprocessed products, propelling its market presence forward.

Refined (Dominant) vs. Unrefined (Emerging)

Refined sesame oil represents the dominant segment within the processing grade category, known for its light color, mild flavor, and long shelf life. It is extensively utilized in frying and cooking, as it has a high smoke point and does not overpower other flavors. In contrast, unrefined sesame oil, often noted for its rich, nutty taste and deep golden color, has emerged as a popular choice among consumers prioritizing health and authenticity in their cooking. This segment's growth can be attributed to increased awareness of the health benefits of sesame oil and rising demand for unprocessed, organic food products.

By Packaging Type: Bottles (Largest) vs. Drums (Fastest-Growing)

In the Sesame Oil Market, the packaging type segment has shown a diverse distribution among various packaging options. Bottles represent the largest share due to their convenience and versatile applications in both retail and food service sectors. They cater to a broad consumer base, making them a popular choice for household and professional use. On the other hand, cans and pouches, while holding smaller shares, are gaining traction due to specific consumer needs and preferences.

Bottles (Dominant) vs. Pouches (Emerging)

Bottles have established themselves as the dominant packaging type for sesame oil, favored for their ease of use, resealable features, and branding potential. They are particularly popular in retail markets, providing consumers with convenience and a perception of quality. In contrast, pouches are emerging in the market, driven by consumers seeking lightweight and portable alternatives. Pouches are often perceived as eco-friendly and are increasingly utilized for on-the-go products. The shift towards sustainable packaging practices is likely to bolster the growth of pouches as manufacturers respond to evolving consumer preferences.

Get more detailed insights about Sesame Oil Market

Regional Insights

North America : Health-Conscious Market

The North American sesame oil market is driven by increasing health consciousness among consumers, leading to a surge in demand for natural and organic products. The U.S. holds the largest market share at approximately 65%, followed by Canada at 20%. Regulatory support for organic labeling and health claims further fuels this growth, as consumers seek healthier cooking alternatives. Key players like Banyan Foods and Soom Foods are capitalizing on this trend, offering premium sesame oil products. The competitive landscape is characterized by a mix of established brands and emerging players focusing on quality and sustainability. The presence of major retailers and online platforms enhances product accessibility, catering to the growing consumer base interested in health-oriented cooking oils.

Europe : Culinary Innovation Hub

Europe's sesame oil market is experiencing significant growth, driven by culinary innovation and the increasing popularity of Asian cuisine. Germany and the UK are the largest markets, holding approximately 30% and 25% market shares, respectively. The European Union's regulations on food safety and labeling are pivotal in shaping market dynamics, ensuring high-quality standards for imported oils. Leading countries are embracing sesame oil in various culinary applications, from dressings to marinades. Key players like Kadoya Sesame Mills and Mizkan are expanding their product lines to meet the rising demand. The competitive landscape is marked by a blend of traditional and modern brands, with a focus on organic and sustainably sourced oils, appealing to health-conscious consumers.

Asia-Pacific : Emerging Market Potential

The Asia-Pacific region is witnessing a rapid increase in sesame oil consumption, driven by rising disposable incomes and changing dietary preferences. China and Japan dominate the market, accounting for approximately 40% and 30% of the total share, respectively. The region's regulatory frameworks are evolving to support food safety and quality, enhancing consumer confidence in sesame oil products. China's growing culinary scene and Japan's traditional use of sesame oil in various dishes are key factors propelling market growth. Major players like Haitian Flavouring & Food and Yamasa are expanding their distribution networks to cater to the increasing demand. The competitive landscape is vibrant, with both local and international brands vying for market share, focusing on quality and innovation to attract consumers.

Middle East and Africa : Cultural Culinary Significance

The Middle East and Africa region has a rich culinary heritage that prominently features sesame oil, particularly in traditional dishes. Countries like Turkey and Egypt are the largest markets, holding approximately 35% and 25% of the market share, respectively. The region's regulatory bodies are increasingly focusing on food safety standards, which is crucial for maintaining quality in sesame oil production. The competitive landscape is characterized by a mix of local producers and international brands, with key players like Sanjivani Agro making significant inroads. The demand for sesame oil is bolstered by its cultural significance and health benefits, leading to a growing interest in both traditional and modern culinary applications. This trend is expected to continue as consumers seek authentic flavors and healthier cooking options.

Sesame Oil Market Regional Image

Key Players and Competitive Insights

The Sesame Oil Market is currently characterized by a dynamic competitive landscape, driven by increasing consumer demand for healthy cooking oils and the rising popularity of Asian cuisines. Key players such as Sanjivani Agro (India), Kadoya Sesame Mills (Japan), and Soom Foods (US) are strategically positioning themselves through various operational focuses, including product innovation, regional expansion, and sustainability initiatives. These companies are not only enhancing their product offerings but are also adapting to changing consumer preferences, which collectively shapes a competitive environment that is both vibrant and challenging.

In terms of business tactics, companies are increasingly localizing manufacturing to reduce costs and improve supply chain efficiency. The market appears moderately fragmented, with several players vying for market share. This fragmentation allows for niche players to thrive, while larger companies leverage their scale to optimize operations and expand their reach. The collective influence of these key players is significant, as they set trends that smaller companies often follow, thereby shaping the overall market structure.

In August 2025, Kadoya Sesame Mills (Japan) announced a partnership with a local organic farming cooperative to enhance the sustainability of its sesame sourcing. This strategic move not only aligns with the growing consumer demand for organic products but also strengthens Kadoya's supply chain resilience. By investing in local agriculture, Kadoya is likely to improve its brand image and ensure a consistent quality of raw materials, which is crucial in maintaining competitive advantage in the market.

In September 2025, Soom Foods (US) launched a new line of flavored sesame oils, targeting health-conscious consumers looking for innovative cooking solutions. This product diversification reflects Soom's commitment to innovation and its understanding of market trends. By expanding its product range, Soom is positioned to capture a broader audience, potentially increasing its market share and reinforcing its brand as a leader in the premium segment of the sesame oil market.

In July 2025, Sanjivani Agro (India) invested in advanced processing technology to enhance the extraction efficiency of its sesame oil. This investment is indicative of a broader trend towards digital transformation within the industry. By adopting cutting-edge technology, Sanjivani Agro is likely to improve its operational efficiency and product quality, which could lead to a stronger competitive position in both domestic and international markets.

As of October 2025, the competitive trends in the sesame oil market are increasingly defined by digitalization, sustainability, and the integration of artificial intelligence in production processes. Strategic alliances are becoming more prevalent, as companies recognize the value of collaboration in navigating complex supply chains and meeting consumer demands. Looking ahead, competitive differentiation is expected to evolve from traditional price-based competition to a focus on innovation, technology adoption, and supply chain reliability, suggesting a transformative shift in how companies compete in this market.

Key Companies in the Sesame Oil Market market include

Industry Developments

The sesame oil market is projected to reach USD 10.03 billion by 2032, exhibiting a CAGR of 4.85% during the forecast period (2024-2032). Increasing health consciousness and rising demand for natural and organic products drive market growth.

Moreover, sesame oil's unique flavor and aroma make it a popular choice in various cuisines worldwide.Recent developments in the market include In 2023, the Indian government announced plans to increase sesame production to meet growing domestic and international demand. In 2024, a new sesame oil extraction facility was commissioned in Myanmar, boosting the country's production capacity. Various companies are investing in research and development to enhance sesame oil's nutritional content and shelf life.

Future Outlook

Sesame Oil Market Future Outlook

The Sesame Oil Market is projected to grow at a 4.47% CAGR from 2024 to 2035, driven by rising health consciousness and demand for natural ingredients.

New opportunities lie in:

  • Expansion into organic sesame oil product lines
  • Development of value-added sesame oil blends
  • Investment in sustainable sourcing and production practices

By 2035, the sesame oil market is expected to achieve robust growth and increased market penetration.

Market Segmentation

Sesame Oil Market Application Outlook

  • Culinary
  • Pharmaceutical
  • Cosmetics
  • Industrial

Sesame Oil Market Packaging Type Outlook

  • Bottles
  • Cans
  • Drums
  • Pouches

Sesame Oil Market Sesame Variety Outlook

  • Brown Sesame
  • Black Sesame
  • White Sesame
  • Golden Sesame

Sesame Oil Market Processing Grade Outlook

  • Refined
  • Unrefined
  • Organic

Sesame Oil Market Extraction Method Outlook

  • Cold Pressed
  • Hot Pressed
  • Solvent Extraction

Report Scope

MARKET SIZE 20242.75(USD Billion)
MARKET SIZE 20252.873(USD Billion)
MARKET SIZE 20354.45(USD Billion)
COMPOUND ANNUAL GROWTH RATE (CAGR)4.47% (2024 - 2035)
REPORT COVERAGERevenue Forecast, Competitive Landscape, Growth Factors, and Trends
BASE YEAR2024
Market Forecast Period2025 - 2035
Historical Data2019 - 2024
Market Forecast UnitsUSD Billion
Key Companies ProfiledMarket analysis in progress
Segments CoveredMarket segmentation analysis in progress
Key Market OpportunitiesGrowing consumer preference for natural and organic products boosts demand in the Sesame Oil Market.
Key Market DynamicsRising consumer preference for healthy cooking oils drives demand for sesame oil, influencing market dynamics and competition.
Countries CoveredNorth America, Europe, APAC, South America, MEA

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FAQs

What is the current valuation of the Sesame Oil Market?

The Sesame Oil Market was valued at 2.75 USD Billion in 2024.

What is the projected market valuation for the Sesame Oil Market in 2035?

The market is projected to reach a valuation of 4.45 USD Billion by 2035.

What is the expected CAGR for the Sesame Oil Market during the forecast period 2025 - 2035?

The expected CAGR for the Sesame Oil Market during the forecast period 2025 - 2035 is 4.47%.

Which extraction methods are included in the Sesame Oil Market segments?

The extraction methods include Cold Pressed, Hot Pressed, and Solvent Extraction.

What are the projected valuations for Cold Pressed and Hot Pressed sesame oil by 2035?

Cold Pressed and Hot Pressed sesame oil are projected to reach valuations of 1.375 USD Billion by 2035.

How does the market for different sesame varieties compare in terms of valuation?

By 2035, Brown Sesame is projected to reach 1.375 USD Billion, while Black and White Sesame are expected to reach 1.125 USD Billion each.

What applications are driving the Sesame Oil Market growth?

The primary applications driving growth include Culinary, Pharmaceutical, Cosmetics, and Industrial uses.

What is the projected valuation for the Culinary application segment by 2035?

The Culinary application segment is projected to reach a valuation of 1.8 USD Billion by 2035.

What processing grades are available in the Sesame Oil Market?

The processing grades include Refined, Unrefined, and Organic sesame oil.

What packaging types are utilized in the Sesame Oil Market?

The market utilizes various packaging types, including Bottles, Cans, Drums, and Pouches.

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